Dressed-Up french green beans

By GmaJan12

Ingredients

• 4 cups frozen French-style green beans
• 2 tablespoons crumbled cooked bacon
• 2 teaspoons lemon juice
• 2 teaspoons olive oil
• 2 teaspoons Dijon mustard
• 1/2 teaspoon sugar
• 1/2 teaspoon garlic powder
• 1/2 teaspoon dill weed
• 1/4 teaspoon pepper

Details

Servings 4

Preparation

Step 1

Cook green beans according to package directions. Meanwhile, in a small bowl, combine the remaining ingredients. Drain beans; add bacon mixture and gently stir to coat.

Yield: 4 servings.

Editor's Note: This recipe was tested in a 1,100-watt microwave.