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lemon cream cheese frosting

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Ingredients

  • 1/2 cup (1 stick) softened butter
  • 1 pkg(8oz) cream cheese, softened
  • 4 cups powdered sugar
  • 4 1/2 tsp lemon juice
  • yellow food coloring

Details

Preparation

Step 1

beat softened butter and cream cheese cheese in a large bowl with electric mixer on medium speed until well blended.

gradually add powdered sugar and lemon juice, beating until light and fluffy after each addition, add a couple drops of yellow food coloring.

makes 3 cups frosting

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