Pumpkin Crunch Cake

By becki829

Ingredients

• 3 Eggs
• 1 1/2 Cup Sugar
• 1/2 tsp salt
• 1/2 tsp cinnamon
• 1 Can Pumpkin
• 1 Can Evaporated Milk
• 1 Box Yellow Cake Mix
• 1 Cup Butter, Melted

Details

Cooking time 60mins

Preparation

Step 1

Mix eggs, sugar, salt and cinnamon together. Add pumpkin. Gradually add evaporated milk.
Pour mixture into greased 9 X 13 pan.
Add cake mix to top of mixture. Drizle melted butter over top.
Bake 350 degrees for 1 hr.