Lemon-Pepper Pork Tenderloin

By á-6636

Ingredients

• 1 tsp. grated lemon peel
• 1/2 tsp. seasoned salt
• 1/2 tsp. coarse ground pepper
• 1/2 tsp. paprika
• 1/4 tsp. dried thyme
• 1 lb. pork tenderloin
• 2 tsp. olive oil

Preparation

Step 1

Mix all ingredients except pork and oil. Brush oil over pork. Rub lemon peel mixture over pork. Cover and grill over medium to low heat until 160º. Remove from heat/grill – cover with foil. Let stand 5 – 10 minutes before slicing.