Spinach and Rice Alfredo
By Daba
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 garlic clove, minced
- 2 tablespoons butter or margarine
- 1/2 cup whipping cream
- 1/4 cup grated Parmesan cheese
- 2 cups packed torn fresh spinach leaves
- 1/8 teaspoon salt
- 1/8 teaspoon white pepper
- 1 1/2 cups hot cooked rice
Details
Servings 2
Preparation time 5mins
Cooking time 10mins
Preparation
Step 1
In a small saucepan, saute garlic in butter. Stir in cream and Parmesan cheese; cook for 1 minute or until the cheese is melted. Add spinach, salt and white pepper. Cook for 1 minute or until spinach is wilted. Stir in rice.
You'll also love
- Salmon Tartare 0/5 (0 Votes)
- Panama Pork Stew 0/5 (0 Votes)
- Sweet & Sour Green Beans 0/5 (0 Votes)
- Roasted Fingering Potatoes 0/5 (0 Votes)
- Sausage and Swiss Chard Rigatoni 0/5 (0 Votes)
- Pappardelle with Baby Spinach,... 0/5 (0 Votes)
Review this recipe