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Red Beet Pickles

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Ingredients

  • Bring to boil:
  • 2 cups sugar
  • 1-1/2 cups vinegar
  • 1/2 cups water
  • Pack beets in jars
  • 1/2 tsp salt pint
  • 1 tsp salt quart
  • 30 minutes process
  • Add cloves and cinnamon sticks

Details

Servings 9

Preparation

Step 1

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