Ozzie's profile page
Recipes
Greek Olive Dip
By ozzie
Pit olives and put all ingredients into blender or food processor/add a little lemon juice and olive oil
- 1 pound Greek olives
- 3/4 head garlic
- breadcrumbs
MUJATDERA LENTIL PILAF W/BULGUR
By ozzie
Combine lentils and 1 cup water in pan, boil reduce heat and cook covered until partially cooked, add bulgur and re
- 1/2 cup brown lentils
- 1 1/2 cups water
- 1/2 cup #4 bulgur
- 1/4 cup olive oil
- 1/2 med onion chopped
TOPIG (ARMEN'S)
By ozzie
This makes 4 squares
- 2 cans chick peas
- 1 1/2 potato
- pine nuts (roasted)
- 7 onions sliced very thin
- 1 cup tahini
- dry mint
- cumin
- cinnamon
- s&P
Sesame Brittle
By ozzie
Method 1 Put the sugar, honey, salt, nutmeg, and water into a small (1 1/2 quart), thick-bottomed saucepan
- 3/4 cup sugar
- 1/4 cup honey
- Pinch of salt
- 1/4 teaspoon of ground nutmeg
- 1 Tbsp water
- 1 cup raw sesame seeds
- 1 teaspoon of vanilla extract
- 2 teaspoons butter
- 1/4 teaspoon of baking soda
PASTA WITH SPINACH
By ozzie
Wash spinach and cook in a large saucepan in only the water that clings to its leaves
- 2 pounds fresh spinach, washed & stemmed
- 1 pound fettuccini, linguine etc.
- 1/2 cup olive oil
- 2/3 cup pignoli (pine nuts)
- 5 cloves garlic, chopped
- 1/2 cup shredded parmesan cheese
Homemade Marshmallows
By ozzie
Combine the gelatin and 1/2 cup of cold water in the bowl of an electric mixer fitted with the whisk attachment and...
- 3 packages unflavored gelatin
- 1 1/2 cups granulated sugar
- 1 cup light corn syrup
- 1/4 teaspoon kosher salt
- 1 tablespoon pure vanilla extract
- Confectioners' sugar, for dusting
Pineapple Upside-Down Cheesecake
By ozzie
Heat oven to 325ºF. Mix brown sugar and 2 Tbsp
- 2 Tbsp. brown sugar
- 5 Tbsp. butter, melted, divided
- 2 cans (8 oz. each) pineapple slices in juice, well drained
- 7 maraschino cherries, well drained, stemmed
- 1 cup graham cracker crumbs
- 3/4 cup plus 3 Tbsp. granulated sugar, divided
- 3 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened Family Dollar — $2.50 thru 12/07
- 3/4 cup BREAKSTONE'S or KNUDSEN Sour Cream
- 2 tsp. vanilla
- 3 eggs
Ginger Soy Chicken (One Skillet)
By ozzie
Instructions Season tops and bottoms of chicken with salt and pepper
- 2 lbs skinless boneless chicken thighs
- 1/2 TBS olive oil
- salt and pepper
- 1/2 cup apricot or orange preserves
- 1 tsp garlic (2 cloves minced)
- 1/2 cup low sodium soy sauce
- 1 inch knob fresh ginger, peeled and grated
- 1/8 tsp red pepper flakes
- 3 stalks green onions, chopped
THREE GARLIC PASTA
By ozzie
1. Preheat oven to 425, wrap garlic head in foil, roast until soft and golden, about 1 hour
- 1 Head PLUS 8 CLOVES OF GARLIC
- 1 Pound SPAGHETTI
- 2 Tablespoons OLIVE OIL
- 3/4 Cup DRY WHITE WINE
- 1 Cup LOOSELY PACKED FRESH FLAT LEAF PARSLY, roughly chopped
- 1 teaspoon RED PEPPER FLAKES
- SALT AND FRESHLY GROUND BLACK PEPPER
- PARMESAN CHEESE FOR GRATING
MRS. FIELDS CHOCOLATE CHIP COOKIE WITH OATMEAL
By ozzie
Preheat the over to 375F Cream the butter, sugars and vanilla with a mixer until fluffy add eggs
- 1 cup (2 sticks) butter, softened
- 1 cup sugar
- 1 cup brown sugar
- 1 teaspoon vanilla
- 2 eggs
- 1/2 teaspoon salt
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 2 cups flour
- 2 1/2 cups oatmeal
- 1 12/oz package chocolate chips