Nurseliz's profile page
Recipes
Hearty Salisbury Steaks
By nurseliz
comfort food diet weight watchers points 6
- Ingredients
- 1/4 cup egg substitute
- 1 medium onion, finely chopped
- 1/2 cup crushed saltines (about 15 crackers)
- 1/2 teaspoon pepper
- 1 pound lean ground beef (90% lean)
- 1 tablespoon canola oil
- 1 envelope reduced-sodium onion soup mix
- 2 tablespoons all-purpose flour
- 2 cups water
Creole Chicken
By nurseliz
comfort food diet weight watchers points 8
- Ingredients
- 2 boneless skinless chicken breast halves (4 ounces each)
- 1 teaspoon canola oil
- 1 can (14-1/2 ounces) stewed tomatoes, cut up
- 1/3 cup julienned green pepper
- 1/4 cup chopped celery
- 1/4 cup sliced onion
- 1/2 to 1 teaspoon chili powder
- 1/2 teaspoon dried thyme
- 1/8 teaspoon pepper
- 1 cup hot cooked rice
Homemade Spaghetti Sauce
By nurseliz
comfort food diet weight watchers points 6
- Ingredients
- 4 celery ribs, chopped
- 1 large onion, chopped
- 1 large green pepper, chopped
- 2-1/2 cups water, divided
- 3 Italian turkey sausage links (4 ounces each), casings removed
- 1 can (29 ounces) tomato sauce
- 1 can (28 ounces) diced tomatoes, undrained
- 3 cans (6 ounces each) tomato paste
- 1/2 cup minced fresh parsley
- 5 to 6 garlic cloves, minced
- 3 teaspoons Italian seasoning
- 1 teaspoon sugar
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
- 6 cups hot cooked spaghetti
- Shredded Parmesan cheese, optional
Chicken and White Bean Soup
By nurseliz
Preparation 1. Cook bacon in a large saucepan over medium heat 7 minutes or until crisp
- 2 smoked bacon slices, chopped $
- 12 ounces skinless, boneless chicken thighs, trimmed and cut into 2-inch pieces
- 1/2 cup chopped onion
- 1 garlic clove, minced
- 1 cup chopped plum tomato
- 2 tablespoons chopped fresh oregano
- 1/4 teaspoon black pepper
- 2 cups water
- 2 cups fat-free, lower-sodium chicken broth
- 2/3 cup uncooked orzo (rice-shaped pasta)
- 1 (15-ounce) can organic white beans, rinsed and drained
- 2 tablespoons chopped fresh flat-leaf parsley
- 1 tablespoon white wine vinegar
- 1/4 teaspoon salt
Tuna Casserole-Light
By nurseliz
Directions * Cook noodles according to package directions
- TOPPING:
- Ingredients
- 3 * 3 cups uncooked yolk-free noodles
- 1 * 1 can (10-3/4 ounces) reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted
- 1/2 * 1/2 cup fat-free milk
- 2 * 2 tablespoons reduced-fat mayonnaise
- 1/2 * 1/2 teaspoon ground mustard
- 1 * 1 can (5 ounces) white water-packed solid tuna
- 1 * 1 jar (6 ounces) sliced mushrooms, drained
- 1/4 * 1/4 cup chopped roasted sweet red pepper
- #
- # 1/4 cup dry bread crumbs
- # 1 tablespoon butter, melted
- # 1/2 teaspoon paprika
- # 1/4 teaspoon Italian seasoning
- # 1/4 teaspoon pepper
Easter Bunny Cake
By nurseliz
For the frosting: Combine the butter, sugar and salt in the bowl of a stand mixer fitted with a paddle attachment (...
- Frosting:
- Ingredients
- 3 sticks (12 ounces) unsalted butter, at room temperature
- 6 cups confectioners' sugar
- Pinch fine salt
- 1 tablespoon vanilla extract
- 2 to 3 tablespoons milk
- Bunny:
- 2 baked 9-inch round cake layers (your favorite recipe or a 18.25-ounce boxed cake mix)
- 1 1/4 cup sweetened flaked coconut
- 2 store-bought biscotti
- 1 tube pink decorating icing
- 2 black jelly beans
- 2 marshmallows
- 1 white jelly bean, halved lengthwise
- 1 pink jelly bean
- 1 black licorice wheel, such as Haribo
Pizza Pepperoni Pasta
By nurseliz
healthy
- Ingredients
- 3 cups uncooked whole wheat spiral pasta
- 1 pound lean ground turkey
- 1 medium onion, chopped
- 2-1/2 cups garden-style spaghetti sauce
- 1 can (14-1/2 ounces) diced tomatoes, undrained
- 1/2 teaspoon dried basil
- 1/2 teaspoon dried oregano
- 1/2 teaspoon Worcestershire sauce
- 1/8 teaspoon pepper
- 3 tablespoons grated Parmesan cheese
- 4 ounces sliced turkey pepperoni
- 1/2 cup shredded part-skim mozzarella cheese
Tapas Meatballs with Orange Glaze
By nurseliz
Directions * In a large bowl, combine the first nine ingredients
- # GLAZE:
- Ingredients
- 1 egg, beaten
- 1/4 cup ketchup
- 1 small onion, finely chopped
- 1/2 cup soft bread crumbs
- 1/4 cup minced fresh parsley
- 3 teaspoons paprika
- 2 garlic cloves, minced
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 pound lean ground beef (90% lean)
- 2-1/2 ounces feta cheese, cut into sixteen 1/2-in. cubes
- # 1 jar (12 ounces) orange marmalade
- # 1/4 cup orange juice
- # 3 green onions, chopped, divided
- # 1 jalapeno pepper, seeded and chopped
Slow Cooker Beef Stroganoff
By nurseliz
Directions 1. Place the beef in the bottom of a slow cooker, and season with salt and pepper to taste
- Ingredients
- 1 1/2 pounds top round steak, cut into strips
- salt and pepper to taste
- 1/2 onion, chopped
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 1 (8 ounce) can canned mushrooms
- 1/4 cup water
- 1 tablespoon dried chives
- 1 clove garlic, minced
- 1 teaspoon Worcestershire sauce
- 1 cube beef bouillon
- 1/4 cup white wine
- 1 tablespoon all-purpose flour
- 1 (16 ounce) container sour cream
- 1/2 cup chopped fresh parsley
Cheesy Italian Penne Shepherd's Pie
By nurseliz
Rachael Ray
- 1/2 * 1/2 pound mini penne (or any mini short-cut pasta,
- * Salt
- 3 * 3 tablespoons extra virgin olive oil (EVOO)
- 1 * 1 pound ground turkey
- 3 * 3 cloves garlic, finely chopped
- 1 * 1 medium onion, diced
- 3 * 3 medium carrots, diced
- 1 * 1 medium zucchini, diced
- 1 1/2 * 1 1/2 tablespoons tomato paste
- 1 * 1 cup chicken stock, divided
- 1 * 1 tablespoon poultry seasoning
- 3 * 3 tablespoons butter
- 3 * 3 tablespoons all-purpose flour
- 1 * 1 cup milk
- 1 * 1 cup shredded provolone cheese