Carvalhohm's profile page
Recipes
Mandarin Orange Cake
By carvalhohm
In bowl, beat eggs with oil
- 1 box yellow cake mix
- 4 eggs
- 3/4 cup vegetable oil
- 1 can mandarin oranges...UNdrained
Chocolate Kahlua Frosting
By carvalhohm
Place tcocoa powder in large mixing bowl and pour in boiling water and Kahlua
- 2/3 cup unsweetened cocoa powder
- 1/2 teaspoon salt
- 5 tablespoons boiling water
- 3 tablespoons Kahlua
- 1 / 2 cup unsalted sweet butter, softened
- 4-5 cups confectioners' sugar, sifted
- 1/4 teaspoon ground cinnamon
Kiawa Grilled BBQ Beef
By carvalhohm
On medium heat, saute onion in butter until translucent, then add remaining ingredients
- Marinade:
- 5 pounds tri tip beef roast
- 1/2 cup onion, roughly chopped
- 3 tablespoons butter
- 3/4 cup water
- 3/4 cup catsup
- 1/2 cup apple cider vinegar
- 3 tablespoon brown sugar
- 4 teaspoon Worcestershire
- 3/4 teaspoon oregano, dried
- 1 teaspoon garlic powder
- 1 teaspoon mustard
- 1 teaspoon onion powder
100-Calorie Pumpkin Pie Tartlets
By carvalhohm
PREHEAT oven to 350º F. Place baking cups on baking sheet with sides
- 16 (2 1/2-inch) foil baking cups
- Nonstick cooking spray
- 3/4 cup granulated sugar
- 1 tablespoon cornstarch
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/2 teaspoon salt
- 2 large egg whites
- 1 can (15 oz.) LIBBY'S® 100% Pure Pumpkin
- 1 can (12 fl. oz.) NESTLÉ® CARNATION® Evaporated Fat Free Milk
- 1 cup fat free whipped topping
- 12 small gingersnap cookies, broken into 1/4-inch pieces
Sopes
By carvalhohm
In large bowl, mix Masarica with 2 cups warm water until combined
- 3 cups GOYA® Masarica
- Corn Oil, for frying
- 1 can (16 oz.) Refried Pinto Beans - Traditional, heated
- 4 oz. white cheese, shredded
- 2 avocados, chopped
- 2 cups shredded lettuce
- 2 tomatoes, chopped
- GOYA® Salsita, optional
Carrot Cake
By carvalhohm
1. In large bowl, beat oil, eggs, and water for 1 minute
- 1/3 cup canola oil
- 2 eggs
- 1 Tbsp. hot water
- 1/2 cup grated raw carrots
- 3/4 cup flour
- 3/4 cup sugar
- 1/2 tsp. baking powder
- 1/8 tsp. salt
- 1/4 tsp. ground allspice
- 1/2 tsp. ground cinnamon
- 1/8 tsp. ground cloves
- 1/2 cup chopped nuts
- 1/2 cup raisins or chopped dates
- 2 Tbsp. flour
Fabulous Cakes Strawberry Cake
By carvalhohm
This Strawberry cake recipe is a sure hit with the kids
- 2 3/4 cups (344 g) cake flour
- 2 1/2 tsp. (12.5 g) baking powder
- 1 cup (227 g) butter, softened
- 2 cups (400 g) white sugar
- 1 (3 oz) (84 g) package strawberry flavoured gelatin
- 4 eggs
- 1 cup (240 ml) whole milk
- 1 tbsp. (15 g) vanilla extract
- 1/2 cup (120 ml) strawberry puree
Chocolate Butter Frosting
By carvalhohm
Mix butter and chocolate. Stir in powdered sugar
- 1/3 cup butter, softened
- 2 ounces unsweetened melted chocolate (cooled)
- 2 cups powdered sugar
- 1 1/2 teaspoons vanilla
- 2 tablespoons milk
Southwestern Soup
By carvalhohm
In Dutch oven, combine first nine ingredients
- 3 cups water
- 4 cans (8 ounces each) tomato sauce
- 2 cans (16 ounces each) kidney beans, rinsed and drained
- 2 cans (14-1/2 ounces each) chicken broth
- 2 cups frozen corn
- 2 cups salsa
- 2 teaspoons dried minced onion
- 1 to 2 teaspoons dried oregano
- 1 to 2 teaspoons dried basil
- 2 cups (8 ounces) shredded cheddar cheese
- Tortilla chips, optional
Creamy Bacon Cheddar Dressing
By carvalhohm
Combine The Pantry Club Bacon Cheddar seasoning and milk
- 3/4 cup salad dressing or mayonnaise
- 1/2 cup 2% milk
- 3/4 cup Sour Cream
- 1 pkg The Pantry Club Bacon Cheddar seasoning