Sassy47's profile page
Recipes
Shrimp and Scallop Ceviche Stuffed Avocado
By sassy47
Chop shrimp and scallops into large, diced pieces and add to a large bowl Add jalapeno, shallots and lime juice and...
- 1/2 pound large shrimp, shelled, cleaned and tails removed
- 1/2 pound sea scallops
- 1/2 jalapeno or serrano chile, diced, plus 8 thin slices
- 1 shallot, diced or thinly sliced
- 4 limes, juiced
- kosher salt
- 1/4 cup cilantro, chopped plus extra leaves for garnish
- 1/4 cup pomegranate seeds
- 4 Avocados from Mexico, halved and pits removed
Soft Pretzel Bites
By sassy47
Preheat oven to 425 degrees F
- 1 can refrigerated biscuit dough
- 4 cup water
- 1/4 cup baking soda
- 1 large egg, beaten
- Coarse salt
- 2 tbsp butter
- 2 tbsp flour
- 1 cup milk
- 2 cup Cheddar cheese
Caramel Dump Cake
By sassy47
Preheat oven to 350°F. Grease the inside of ramekins or single serving baking dishes and set aside
- 2 (20 oz) cans apple pie filling
- 2 teaspoons ground cinnamon
- 1 teaspoon ground nutmeg
- 1 1/2 cups caramel bits
- 1 box yellow cake mix
- 3/4 cup (1 1/2 sticks) butter
- Caramel sauce
- Vanilla Ice Cream
Potato and Cheese Roll
By sassy47
Preheat oven to 400F. Place grated potatoes into a large bowl
- 3 Lrg russet potatoes, grated
- 1 Lrg onion, minced
- 3 eggs
- 1 tsp each rosemary, thyme, oregeno
- 12 slices bacon
- 2 cups cheddar, grated
- 1 cup mozzerella
Ketchup
By sassy47
SEE ABOVE
- For Buffalo Ketchup, add hot sauce and sour cream.
- For Chipotle-Agave Ketchup, add chopped chipotle peppers and agave.
- For Bloody Mary Ketchup, add chopped olives, celery leaves, horseradish, Worcestershire sauce and lemon juice.
- For Sesame-Soy Ketchup, add soy sauce and sesame oil.
- For Dill Ketchup with Champagne Vinegar, add chopped dill and champagne vinegar.
Butter Chicken
By sassy47
In a bowl mix take 500 grams of boneless chicken breast, add 1 cup of yogurt, chili powder, ginger garlic paste, sa...
- Chicken Breast (Boneless)
- 1 cup Yogurt
- 2 tsp Chili Powder
- 2 tsp Ginger Garlic Paste
- 1 tsp Sugar
- 1 tsp Mixed Spices Powder
- Butter
- 1 cup Fresh Cream
- 1/4 cup Cashew Nuts
- 2 Onions
- 2 Tomatoes
- 1 tsp Dried Fenugreek Leaves
- 1/2 cup Water
- Salt
- Orange food color Optional
Pineapple Upside Down Bundt Cake
By sassy47
Preheat the oven to 350 degrees F
- 1/2 Cup butter melted
- 1/2 Cup brown sugar packed
- 1 can pineapple rings reserve the juice
- 1 Jar maraschino cherries
- 1 Box yellow or pineapple cake mix
- 1 (4 serving) box instant vanilla pudding
- 3 eggs
- Vegetable oil
- milk
Tortilla Shell Microwave
By sassy47
Invert the smaller of two nesting bowls on a microwave-safe plate
- Tortilla as many as you need
CHICKEN CRISPY CHEDDAR
By sassy47
Cut each chicken breast into 3 large chunks
- Sauce:
- 4 large chicken breasts
- 2 sleeves Ritz crackers
- 1/4 t salt
- 1/8 t pepper
- 1/2 C milk
- 3 C cheddar cheese, grated
- 1 t dried parsley
- 1 14 ounce can cream of chicken soup
- 2 T sour cream
- 2 T butter
Parmesan & Thyme Popovers
By sassy47
Arrange a rack in the bottom third of the oven; preheat to 425°
- 1 1/2 cups whole milk
- 3 large eggs
- 2 tbsp. butter, melted
- 1 1/2 cups flour
- 3/4 cup grated Parmesan
- 1 tbsp. fresh thyme leaves
- 3/4 tsp. grated or ground nutmeg
- 1/2 tsp. salt
- 1/2 tsp. pepper
- Cooking spray