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Shrimp Boil Foil Packs

Shrimp Boil Foil Packs

By

Chop corn into thirds, then chop each third in half lengthwise

  • Homemade Old Bay Seasoning:
  • 1 pound shrimp, peeled and de-veined
  • 2 ears of corn on the cob, husked
  • 1/2 pound andouille sausage
  • 1 pound baby red potatoes OR baby yellow potatoes
  • 3 tablespoons old bay seasoning OR homemade seasoning
  • salt and pepper, to taste
  • 3 teaspoons minced garlic
  • juice of 1/2 lemon, plus lemon wedges for serving
  • 3 tablespoons, melted + 1/2 cup butter, divided
  • chopped fresh parsley, for topping
  • whisk together 1 tablespoon celery salt, 1 teaspoon paprika, 1/2 teaspoon black pepper, 1/2 teaspoon cayenne pepper, 1/4 teaspoon dry mustard, 1/2 teaspoon each allspice, cloves, and a pinch of ground ginger.
5/5 (1 Votes)

Bisquick Red Lobster Copycat Cheddar Bay Biscuits

Bisquick Red Lobster Copycat Cheddar Bay Biscuits

By

•Preheat the oven to 400 degrees F (or 205 degrees C)

  • 2 cups gluten free Bisquick
  • 5 tablespoons cold butter, diced
  • 1 1/2 cups sharp cheddar cheese, grated
  • 3 eggs
  • 2/3 cup heavy cream
  • 3 tablespoons butter, melted
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon old bay seasoning
  • 1/4 teaspoon dried parsley
5/5 (1 Votes)

Shrimp Linguine Puttanesca

Shrimp Linguine Puttanesca

By

Heat the oil, olives, garlic and, capers in a large deep skillet over medium heat until garlic is lightly golden br...

  • 2 tbsp. extra-virgin olive oil
  • 1/4 cup pitted Kalamata olives
  • 2 cloves garlic, chopped
  • 1 tbsp capers, rinsed
  • 4 cups low-sodium chicken broth
  • 1 cup marinara sauce
  • 12 oz linguine
  • 1 lb medium shrimp
  • 8 oz plum tomatoes, roughly chopped
  • 1/2 cup fresh basil leaves, torn
  • Freshly ground black pepper
5/5 (1 Votes)

Oven Roasted Potatoes With Garlic and Rosemary

Oven Roasted Potatoes With Garlic and Rosemary

By

In a saucepan large enough to hold all of the potato chunks, bring water to a boil

  • 2 lbs red potatoes, unpeeled and cut in large chunks
  • 1/4 cup olive oil
  • 5 garlic cloves, smashed
  • 1 tablespoon fresh rosemary, chopped
  • salt and pepper, to taste
5/5 (1 Votes)

Asian Slaw

Asian Slaw

By

Blend all ingredients except coleslaw mix mix and cilantro in large bowl

  • 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 2 Tbsp. lime juice
  • 2 Tbsp. sugar
  • 3/4 tsp. salt
  • 1/4 tsp. ground ginger
  • 1 bag (16 oz.) coleslaw mix
  • 2 Tbsp. chopped fresh cilantro (optional)
0/5 (0 Votes)

Tortilla Soup Jazz

Tortilla Soup Jazz

By

Tortilla Soup Jazz up canned chicken broth with cilantro, corn kernels, tomato paste and strips of chicken breast

  • chicken broth
  • cilantro
  • corn kernels
  • tomato paste
  • strips of chicken breast
  • toasted tortillas
  • lime juice.
0/5 (0 Votes)

Chili Relleno Casserole

Chili Relleno Casserole

By

Preheat oven to 350 degrees F

  • 5 5 5 eggs
  • 5 5 5 eggs
  • 5 5 5 eggs
  • 1 3/4 1 3/4 3/4 cups whole milk
  • 1 3/4 1 3/4 3/4 cups whole milk
  • 1 3/4 1 3/4 3/4 cups whole milk
  • 3 3 3 tablespoons all-purpose flour
  • 3 3 3 tablespoons all-purpose flour
  • 3 3 3 tablespoons all-purpose flour
  • 1 1 1 teaspoon baking powder
  • 1 1 1 teaspoon baking powder
  • 1 1 1 teaspoon baking powder
  • 1/4 1/4 1/4 teaspoon salt
  • 1/4 1/4 1/4 teaspoon salt
  • 1/4 1/4 1/4 teaspoon salt
  • 1/4 1/4 1/4 teaspoon black pepper
  • 1/4 1/4 1/4 teaspoon black pepper
  • 1/4 1/4 1/4 teaspoon black pepper
  • 3 3 3 cans (7 ounce) whole green chilies, drained
  • 3 3 3 cans (7 ounce) whole green chilies, drained
  • 3 3 3 cans (7 ounce) whole green chilies, drained
  • 2 2 2 cups shredded Monterey Jack cheese , divided
  • 2 2 2 cups shredded Monterey Jack cheese , divided
  • 2 2 2 cups shredded Monterey Jack cheese , divided
  • 1 1 1 cup shredded cheddar cheese , divided
  • 1 1 1 cup shredded cheddar cheese , divided
  • 1 1 1 cup shredded cheddar cheese , divided
  • salsa
  • salsa
  • salsa
4/5 (1 Votes)

Hot Chocolate French Silk Pie

Hot Chocolate French Silk Pie

By

Make the crust: In a large bowl, whisk together flour, baking powder, and salt

  • FOR THE CRUST
  • 1 1/2 c. all-purpose flour
  • 1/8 tsp. baking powder
  • 3/4 tsp. salt
  • 1/2 c. shortening, cut into chunks
  • 1 1/2 tsp. white vinegar (or apple cider vinegar)
  • 3 to 6 tbsp. ice water (or as much as needed)
  • FOR THE FILLING
  • 4 oz. unsweetened baking chocolate
  • 2 packets hot cocoa mix
  • 1 1/4 c. superfine sugar*
  • 1 c. (2 sticks) unsalted butter, softened but still cold
  • 1 tsp. vanilla extract
  • 1/2 tsp. kosher salt
  • 4 eggs, cold
  • FOR THE WHIPPED CREAM TOPPING
  • 1 c. heavy cream
  • 1/4 c. powdered sugar
  • Semisweet chocolate, for grating
  • Mini marshmallows, for garnish
4/5 (1 Votes)

Strawberry Cheesecake Poke Cake

Strawberry Cheesecake Poke Cake

By

Heat oven to 350 degrees. Spray 13x9-inch (3-quart) baking dish with cooking spray

  • 1 box yellow cake mix, plus ingredients required on the box
  • 1 pound strawberries, sliced
  • 1/2 cup sugar
  • 8 ounces cream cheese, softened
  • 1/4 cup milk
  • 1/2 cup graham cracker crumbs
  • 2 tablespoons butter, melted
  • 8 ounces frozen whipped topping, thawed
  • 12 whole fresh strawberries
5/5 (1 Votes)

Braised Chicken with Spicy Spinach

Braised Chicken with Spicy Spinach

By

Pat the chicken dry with paper towels and season with salt

  • 6 chicken breast
  • 4 tablespoons olive oil (divided)
  • 2 red onions (thinly sliced)
  • 2 carrots (peeled and large diced)
  • 1 jalapeno (sliced, optional)
  • 2 cloves garlic (minced)
  • 12 ounces white wine
  • 1 can crushed tomatoes (12 ounces)
  • 2 bay leaves
  • 2 pounds kale (roughly chopped)
  • 2 lemons (zested)
  • 1/2 cup parsley (chopped)
  • 1/2 cup breadcrumbs (toasted)
  • crusty bread (for serving)
  • kosher salt and freshly ground black pepper (to taste)
4/5 (1 Votes)