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Best Brownies

Best Brownies

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Preheat oven to 350 degrees F (175 degrees C)

0/5 (0 Votes)

Zucchini Bread

Zucchini Bread

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Preheat oven to 350 degrees F

  • 3 1/4 cups all-purpose flour
  • 1 1/2 teaspoons salt
  • 1 teaspoon ground nutmeg
  • 2 teaspoons baking soda
  • 1 teaspoon ground cinnamon
  • 3 cups sugar
  • 1 cup vegetable oil
  • 4 eggs, beaten
  • 1/3 cup water
  • 2 cups grated zucchini
  • 1 teaspoon lemon juice
  • 1 cup chopped walnuts or pecans
4/5 (1 Votes)

Boston Baked Beans

Boston Baked Beans

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Have with butter and honey or over corn bread

  • 2 cups navy beans
  • 1/2 pound bacon
  • 1 onion, finely diced
  • 3 tablespoons molasses
  • 2 teaspoons salt
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon dry mustard
  • 1/2 cup ketchup
  • 1 tablespoon Worcestershire sauce
  • 1/4 cup brown sugar
0/5 (0 Votes)

Southwestern Chicken Lasagna

Southwestern Chicken Lasagna

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Amount Per Serving Calories: 902 Total Fat: 47

  • 3 cups chopped, cooked chicken breast meat 2 tablespoons butter 2 large onions 1 teaspoon fresh chopped jalapeno peppers 2 tablespoons minced garlic 2 teaspoons dried basil 1 teaspoon dried oregano 2
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Pollo alla Romana (Roman-Style Chicken)

Pollo alla Romana (Roman-Style Chicken)

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In a 12 to 14-inch saute pan, heat the olive oil over medium-high heat

  • 1/4 cup extra virgin olive oil
  • 2 ounces pancetta, finely chopped
  • 2 cloves garlic, finely chopped
  • 1 (3 1/2 to 4 pound) chicken, cut into 8 pieces
  • 1/2 cup Frascati or other dry white wine
  • 1 (16-ounce) can San Marzano tomatoes and their juices
  • 2 green bell peppers, seeded and cut into strips
  • 2 red bell peppers, seeded and cut into strips
  • Salt and pepper
0/5 (0 Votes)

Macaroni and Cheese

Macaroni and Cheese

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2011 Ree Drummond, All Rights Reserved

  • 4 cups dried macaroni
  • 1 whole egg
  • 1/2 stick (4 tablespoons) butter
  • 1/4 cup all-purpose flour
  • 2 1/2 cups whole milk
  • 2 heaping teaspoons dry mustard (more if desired)
  • 1 pound sharp Cheddar, grated (not pre-grated cheese), plus more for baking
  • Salt
  • Seasoned salt
  • 1/2 teaspoon ground black pepper
  • Optional spices: cayenne pepper, paprika, thyme
  • 1 pound thick-cut peppered bacon
  • 3 yellow onions, halved and sliced
  • 3 tablespoons butter
  • 8 ounces gorgonzola
  • Cooked sliders and/or macaroni and cheese, for serving
0/5 (0 Votes)

Barley & Wild Rice Pilaf with Pomegranate Seeds

Barley & Wild Rice Pilaf with Pomegranate Seeds

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Calories: 204, Saturated Fat: 1g, Sodium: 75mg, Dietary Fiber: 4g, Total Fat: 7g, Carbs: 31g, Cholesterol: 3mg, Pro

  • 2 teaspoon oil, olive, extra virgin 1 onion(s), finely chopped 1/2 cup(s) rice, wild, rinsed 1/2 cup(s) barley, pearl 3 cup(s) broth, reduced-sodium chicken, or vegetable broth 1/3 cup(s) nuts, pine n
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Texas Barbecue Sauce

Texas Barbecue Sauce

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Melt butter in medium saucepan over medium heat

  • 1 tablespoon butter
  • 1 garlic clove, minced
  • 1 cup ketchup
  • 1/3 cup (packed) golden brown sugar
  • 1/3 cup Worcestershire sauce
  • 1/4 cup fresh lemon juice
  • 1 chipotle chile from canned chipotle chiles in adobo,* minced with seeds
  • 1/4 teaspoon ground cayenne
0/5 (0 Votes)

The Kitchen's Hummingbird Cake

The Kitchen's Hummingbird Cake

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Nutritional Information (per serving) Calories957 Total Fat52g Saturated Fat-- Cholesterol105mg Sodium385mg ...

  • 1 jar(s) (8-ounce) crushed pineapple in unsweetened juice
  • 3 cup(s) all-purpose flour
  • 1 teaspoon(s) baking soda
  • 1 teaspoon(s) cinnamon
  • 1 teaspoon(s) salt
  • 1 1/4 cup(s) vegetable oil
  • 2 cup(s) sugar
  • 3 large eggs, at room temperature
  • 2 cup(s) (about 5) very ripe mashed bananas
  • 1 tablespoon(s) pure vanilla extract
  • 1 1/2 cup(s) chopped toasted pecans
  • 12 ounce(s) cream cheese, cut into small pieces and slightly softened
  • 1/2 cup(s) (1 stick) unsalted butter, cut into small pieces and slightly softened
  • 5 cup(s) sifted confectioners' sugar
0/5 (0 Votes)

Roasted Shrimp Cocktail

Roasted Shrimp Cocktail

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Preheat the oven to 400 degrees F

  • 2 pounds (12 to 15 count) shrimp
  • 1 tablespoon good olive oil
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 cup Heinz chili sauce
  • 1/2 cup Heinz ketchup
  • 3 tablespoons prepared horseradish
  • 2 teaspoons freshly squeezed lemon juice, plus lemon zest for topping
  • 1/2 teaspoon Worcestershire sauce
  • 1/4 teaspoon Tabasco sauce
0/5 (0 Votes)