Menu Enter a recipe name, ingredient, keyword...

Carvalhohm2's profile page

Recipes

11-inch Peach Pie in a Skillet

11-inch Peach Pie in a Skillet

By

Preheat the oven to 350 degrees

  • 15 cups peeled and sliced peaches
  • 6 tablespoons lemon juice
  • 3/4 cup granulated sugar
  • 1 cup Clearjel
  • Pie crust for two double crust pies
  • One egg white plus one tablespoon water
  • Cinnamon sugar mixture for dusting the pie crust
4.5/5 (13 Votes)

Tuscan Pork Loin Sandwich

Tuscan Pork Loin Sandwich

By

Preheat broiler or grill. Mix oil, mustard, Worcestershire sauce, garlic and rosemary in a small bowl until well c...

  • 1 1/2 tsp olive oil
  • 3/4 tsp Dijon mustard
  • 3/4 tsp Worcestershire sauce
  • 1/2 clove(s) (medium) garlic clove(s), minced
  • 3/4 tsp dried rosemary
  • 4 oz uncooked lean only pork loin, boneless
  • 1/8 small uncooked eggplant(s), sliced (2 thin, unpeeled slices)
  • 1 small whole wheat pita(s)
  • 1 oz roasted red peppers (packed in water), one or two strips, drained
  • 2 gm olive(s), black, chopped
  • 2 leaf/leaves (large) lettuce, romaine
4.5/5 (4 Votes)

Frozen Blueberry Breakfast Bars

Frozen Blueberry Breakfast Bars

By

Who says that a healthy breakfast bar can't be quick and easy in the morning? Make these on your weekend and wrap ...

  • 2 1/2 cups Cascadian Farm® organic oats & honey granola
  • 1/4 cup butter, melted
  • 3 (5.3 ounce) containers Greek blueberry yogurt
  • 1/4 cup fresh blueberries
  • 2 tablespoons Cascadian Farm® organic oats & honey granola, coarsely crushed
4.4/5 (22 Votes)

Shrimp and Chicken Jambalaya

Shrimp and Chicken Jambalaya

By

Heat oil in a large nonstick skillet over medium-high heat

  • 2 tsp olive oil
  • 1 medium uncooked onion(s), sweet, chopped
  • 1 medium green pepper(s), chopped
  • 8 oz uncooked boneless skinless chicken breast(s), cut into bite-size pieces
  • 29 oz canned stewed tomatoes, undrained
  • 12 oz uncooked shrimp, peeled and deveined
  • 1 tsp Italian seasoning
  • 1 tsp hot pepper sauce
  • 4 cup(s) cooked brown rice
4.5/5 (30 Votes)

Slow-Cooker Sausage, Sweet Potato and Black Bean Chili

Slow-Cooker Sausage, Sweet Potato and Black Bean Chili

By

1 In 10-inch nonstick skillet, cook sausage over medium heat 8 to 10 minutes, stirring occasionally, until sausage ...

  • 1 lb ground Italian pork sausage
  • 3 teaspoons chili powder
  • 1 teaspoon ground cumin
  • 3 cups beef flavored broth (from 32-oz carton)
  • 1 can (28 oz) fire roasted crushed tomatoes, undrained
  • 1 can (14.5 oz) diced tomatoes, undrained
  • 1 can (15 oz) black beans, drained, rinsed
  • 2 medium dark-orange sweet potatoes, peeled, cut into 3/4-inch cubes (about 4 cups)
  • 1 cup shredded Mexican cheese blend (4 oz)
  • 1 can (8 oz) refrigerated crescent dinner rolls (8 rolls), if desired
4.6/5 (15 Votes)

Portuguese Bean Soup

Portuguese Bean Soup

By

Place ham hock, sausages, onion, and water into a large pot over high heat

  • 2 ham hocks
  • 1 10-ounce mild Portuguese sausage, thickly sliced
  • 1 chorizo sausage, peeled and broken into pieces
  • 1 medium onion, minced
  • 2 quarts water (8 cups)
  • 4 potatoes, peeled and cubed
  • 2 celery rib, chopped
  • 2 large carrots, chopped
  • 1 (15 ounce) can whole stewed tomatoes, broken with your hands
  • 1 (8 ounce) can tomato sauce
  • 3 cloves garlic, roughly chopped
  • 1/3 cup cider vinegar
  • 3 to 4 cups cabbage, roughly cut
  • 2 (15 ounce) cans kidney beans, drained and rinsed
  • 1 teaspoon salt, or to taste
  • 1/2 teaspoon freshly ground black pepper
4.5/5 (10 Votes)

Lemon Schaum Torte

Lemon Schaum Torte

By

Place egg whites in a large bowl and let stand at room temperature for 30 minutes

  • 6 egg whites
  • 1 teaspoon vanilla extract
  • 1/8 teaspoon cream of tartar
  • 2 cups sugar, divided
  • 9 egg yolks
  • 1/2 cup lemon juice
  • 1 tablespoon grated lemon peel
  • 4 cups heavy whipping cream
  • 2/3 cup confectioners' sugar
  • Ground cinnamon
4.7/5 (18 Votes)

Greek Fish Pitas

Greek Fish Pitas

By

In a food processor or blender, lightly pulse yogurt, cucumber, dill, garlic, 1/2 teaspoon lemon juice, 1/4 teaspoo...

  • 1 1/2 cups plain Greek yogurt
  • 1 cucumber, peeled, seeded, and chunked
  • 1 tablespoon fresh dill
  • 1 clove garlic
  • 2 tablespoons plus 1/2 teaspoon lemon juice, divided
  • 1/2 teaspoon salt, divided
  • 1/4 teaspoon black pepper, divided
  • 1 tablespoon olive oil
  • 1 1/2 pounds tilapia or catfish, cut into 1/2-inch strips
  • 1 teaspoon dried oregano
  • 3 (6-inch) pitas, cut in half
  • 2 cups sliced romaine lettuce
  • 1 large tomato, chopped
  • 2 tablespoons sliced Kalamata olives
4.6/5 (5 Votes)

Arroz con Salchichas or Rice with Vienna Sausages

Arroz con Salchichas or Rice with Vienna Sausages

By

In a large pot, heat oil on medium-high

  • 2-3 tablespoons canola oil
  • 3 cubes sofrito or 3 tablespoons sofrito
  • 2 cloves garlic, minced
  • 1 handful cilantro, chopped
  • 1 teaspoon oregano
  • 1 teaspoon cumin
  • 1 envelope Goya Sazon con culantro y achiote
  • Salt to taste
  • 3 cups long grain rice
  • 3 cans Vienna sausage, cut in half (with liquid)
4.5/5 (4 Votes)

BANANA CREAM CHEESE BREAD

BANANA CREAM CHEESE BREAD

By

Preheat oven to 350 degrees

  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 c. granulated sugar
  • 1/4 c. butter or margarine, softened
  • 1 c. mashed banana (2-3 medium bananas)
  • 1 1/2 tsp. vanilla extract
  • 2 eggs
  • 2 1/4 c. all-purpose flour
  • 1 1/2 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1 c. chopped nuts
4.4/5 (24 Votes)