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Recipes
Best Ever Chocolate Chip Cookies
By carvalhohm2
Cream together butter, granulated sugar, brown sugar, vanilla and almond flavoring Mix together flour, salt and ba...
- 1 lb. butter (do not substitute)
- 1/2 c. granulated sugar
- 1/2 c. brown sugar (packed)
- 1/2 tsp. vanilla
- 1/2 tsp. almond flavoring
- 3-3/4 c. all purpose flour
- 1/2 tsp. salt
- 1 tsp. baking powder
- 1 c. pecan halves
- 1 c. whole macadamia nuts
- 2 c. chocolate chips
Chocolate Walnut Refrigerator Cookies
By carvalhohm2
Preheat the oven to 350 degrees
- 3 3/4 cups all purpose flour
- 1 teaspoon baking soda
- 1 cup butter
- 2 cups brown sugar
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 2 large eggs
- 3 ounces unsweetened chocolate
- 1 1/2 cups chopped walnuts
Amish Hot Pepper Rings
By carvalhohm2
Combine all ingredients except peppers in a very large stockpot; bring to a boil
- 2 T. lemon pepper
- 1 T. salt
- 1 T. garlic powder
- 1 T. onion powder
- 1 c. oil
- 1 c. olive oil
- 2 c. white vinegar
- 2-1/2 c. sugar
- 12-oz. can tomato paste
- 12 lbs. green peppers, sliced into rings and seeds removed
- 13 lbs. hot banana peppers, sliced into rings and seeds removed
- 8 1-pint canning jars and lids, sterilized
Butterscotch Chip Oat Cookies
By carvalhohm2
Preheat the oven to 350 degrees
- 1/2 cup butter
- 1/2 cup brown sugar
- 1/2 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 tablespoon cold water
- 1 cup all-purpose flour
- 1 cup quick oats
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup butterscotch chips
Creamy Chicken Bake
By carvalhohm2
Preheat oven to 350 degrees F
- 2 cups crushed butter-flavored crackers
- 1/4 cup (1/2 stick) butter, melted
- 6 boneless, skinless chicken breast halves (1 1/2 to 2 pounds total)
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 (10 3/4-ounce) can condensed cream of chicken soup
- 1 cup sour cream
- 1/4 cup water
Sweet Potato Pork Skillet
By carvalhohm2
In a large skillet, brown pork chops in oil
- 4 bone-in pork loin chops (1 inch thick and 8 ounces each)
- 1 tablespoon olive oil
- 1 can (20 ounces) pineapple tidbits
- 3 tablespoons brown sugar
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 2 large sweet potatoes, peeled and cut into 1-inch cubes
- 1 medium green pepper, cut into chunks
- 1-1/2 cups uncooked instant rice
- 1 tablespoon cornstarch
Very Light Banana Muffins
By carvalhohm2
Preheat oven to 350 degrees
- 1 large very ripe banana, mashed thoroughly
- 1/2 cup oat bran
- 1/2 cup egg beaters
- 1/4 cup almond milk
- 1/4 tsp baking powder
- 1/4 tsp vanilla
- dash cinnamon
- 2 Tbsp splenda or sweetener of choice
- 5 walnut halves
- 2/3 Tbsp mini chocolate chips
Mocha Cheesecake Bars
By carvalhohm2
Place cookies in a food processor
- FILLING:
- 25 reduced-fat Oreo cookies,
- 3 tablespoons fat-free hot fudge ice cream topping
- 3 tablespoons butter, melted
- 1 envelope unflavored gelatin
- 1/2 cup cold strong brewed coffee
- 2 packages (8 ounces each) reduced-fat cream cheese
- 3/4 cup sugar
- 1 cup (8 ounces) Daisy Brand® Light Sour Cream
- 3 ounces bittersweet chocolate, melted and cooled
- 24 chocolate-covered coffee beans, optional
Streusel Coffee Cake #2
By carvalhohm2
1 Heat oven to 375°F. Grease 9-inch round pan
- 1/3 cup Original Bisquick® mix
- 1/3 cup packed brown sugar
- 1/2 teaspoon ground cinnamon
- 2 tablespoons firm butter or margarine
- 2 cups Original Bisquick® mix
- 2/3 cup milk or water
- 2 tablespoons sugar
- 1 egg
Buffalo Chicken Pizza Dip
By carvalhohm2
1 Heat oven to 350°F. Spray 9-inch glass pie plate with cooking spray
- 1 box Hamburger Helper® supreme cheese pizza
- 1 cup milk
- 1 1/2 cups hot water
- 4 oz cream cheese, softened
- 1/2 cup Buffalo wing sauce
- 2 cups shredded deli rotisserie chicken
- 3/4 cup shredded mozzarella cheese (3 oz)
- Celery sticks and tortilla chips, as desired