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Recipes

Chocolate Lover's Chocolate Mousse Pie

Chocolate Lover's Chocolate Mousse Pie

By

Preheat oven to 350° F. COMBINE graham cracker crumbs, cocoa and granulated sugar in 9-inch pie plate

  • 1 cup graham cracker crumbs
  • 1/3 cup Baking Cocoa
  • 1/4 cup granulated sugar
  • 1/3 cup butter, melted
  • 2 3/4 cups (16 oz.) Semi-Sweet Chocolate Morsels, divided
  • 2 cups heavy whipping cream, divided 2 teaspoons powdered sugar 1 teaspoon vanilla extract
4.5/5 (13 Votes)

Slow-Cooked Stuffed Peppers Recipe

Slow-Cooked Stuffed Peppers Recipe

By

Cut and discard tops from peppers; remove seeds

  • 4 medium sweet red peppers
  • 1 can (15 ounces) black beans, rinsed and drained
  • 1 cup (4 ounces) shredded pepper jack cheese
  • 3/4 cup salsa
  • 1 small onion, chopped
  • 1/2 cup frozen corn
  • 1/3 cup uncooked converted long grain rice
  • 1-1/4 teaspoons chili powder
  • 1/2 teaspoon ground cumin
  • Light Sour Cream, optional
4.4/5 (9 Votes)

Good Morning Blueberry Shake

Good Morning Blueberry Shake

By

Combine all ingredients except garnish in a blender and process until smooth

  • 2-1/2 c. blueberries
  • 1-1/4 c. apple juice
  • 1 c. frozen vanilla yogurt
  • 1/4 c. milk
  • 3/4 t. cinnamon
  • Garnish: additional blueberries
4.5/5 (22 Votes)

Tomato-Garbanzo Salad

Tomato-Garbanzo Salad

By

Cook macaroni according to package directions; drain and rinse in cold water

  • 1 c. elbow macaroni, uncooked
  • 15-oz. can garbanzo beans, drained and rinsed
  • 2 c. tomatoes, diced
  • 1 c. celery, diced
  • 1/2 c. red onion, diced
  • 1/3 c. olive oil
  • 1/4 c. lemon juice
  • 2 T. fresh parsley, chopped
  • 2 t. ground cumin
  • 2 t. salt
  • 1/2 t. pepper
4.6/5 (5 Votes)

Pan-Seared Scallops

Pan-Seared Scallops

By

Place scallops on rimmed baking sheet lined with clean kitchen towel

  • 1 1/2 pounds sea scallop; 10 to 20 per pound
  • ground black pepper
  • Table salt
  • 2 tablespoons vegetable oil
  • 2 tablespoons unsalted butter
  • 4 Lemon wedges
4.5/5 (24 Votes)

Parmesan Garlic Oil

Parmesan Garlic Oil

By

In a small bowl, combine all the ingredients; whisk until well combined

  • 1 cup olive oil
  • 1/2 cup grated Parmesan cheese
  • 1 1/2 teaspoons chopped fresh parsley
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon black pepper
4.4/5 (5 Votes)

Complete Barbecue Chicken Dinner in the Slow Cooker

Complete Barbecue Chicken Dinner in the Slow Cooker

By

Place the chicken in the bottom of the crockpot

  • boneless chicken breasts
  • barbecue sauce
  • potatoes, chopped
  • cheddar cheese, shredded
  • onion, diced
  • salt and pepper
  • a bit of olive oil
  • frozen corn on the cob
  • plenty of foil
4.6/5 (12 Votes)

Salt and Pepper Pork Chops

Salt and Pepper Pork Chops

By

I was surprised when this recipe moved into the top ten, but the recipe apparently has cross-cultural appeal

  • 3 tablespoons soy sauce
  • 2 tablespoons cornstarch
  • 1 teaspoon fresh cracked pepper
  • 1 tablespoon granulated sugar
  • 1/4 teaspoon salt
  • 1 1/4 pounds boneless thin-cut pork loin chops
  • 2 tablespoons vegetable oil
4.6/5 (28 Votes)

Flo's Russian Dressing

Flo's Russian Dressing

By

In a medium-sized bowl, combine all the ingredients until thoroughly mixed

  • 2 cups mayonnaise
  • 1/4 cup ketchup
  • 1/2 cup sweet relish
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
4.4/5 (14 Votes)

Slow-Cooker Barbecued Beans and Polish Sausage

Slow-Cooker Barbecued Beans and Polish Sausage

By

1 Spray 3- to 4-quart slow cooker with cooking spray

  • 2 cans (15.5 oz each)great northern beans, drained, rinsed
  • 2 cans (15 oz each) black beans, drained, rinsed
  • 1 large onion, chopped (1 cup)
  • 1 cup barbecue sauce
  • 1/4 cup packed brown sugar
  • 1 tablespoon ground mustard
  • 1 tablespoon Worcestershire sauce
  • 2 teaspoons chili powder
  • 1 ring (1 to 1 1/4 lb) fully cooked smoked Polish sausage
4.4/5 (18 Votes)