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Recipes

Chicken and Rice *

Chicken and Rice *

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Heat oil in skillet, Cook chicken 10 minutes or until brown Remove chicken add soup, water, paprika and pepper

  • 1 Tablespoon vegetable oil
  • 4 boneless skinless chicken breast
  • 1 can cream of chicken soup
  • 1 1/2 cups water
  • 1/4 teaspoon paprika
  • 1/4 teaspoon ground black pepper
  • 2 cups uncooked rice
  • 2 cups fresh or frozen broccoli
0/5 (0 Votes)

Lemon Dream Pie

Lemon Dream Pie

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make night before

  • 1 prepared or homemade 9 inch pie shell
  • 1 1/2 cups water
  • 1 cup honey
  • 1/2 cup lemon juice
  • 1/3 cup cornstarch
  • 2 tablespoons butter
  • 1 teaspoon grated lemon peel
  • 1/4 teaspoon salt
  • 4 egg yolks, lightly beaten
  • 1 1/2 cups heavy whipping cream whipped to soft peaks
0/5 (0 Votes)

Chilled Cherry Cheesecake

Chilled Cherry Cheesecake

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8 inch pan

  • 4 chocolate graham crackers, crushed
  • 12 oz Neufchatel cheese
  • 8 oz vanilla nonfat yogurt
  • 1/4 cup sugar
  • 1 teaspoon vanilla
  • 1 envelope unflavored gelatin
  • 1/4 cup cold water
  • 1 can 20oz light cherry pie filling
0/5 (0 Votes)

Sweet Baby Ray’s Crockpot Chicken

Sweet Baby Ray’s Crockpot Chicken

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Mix BBQ sauce with vinegar, red pepper flakes, brown sugar and garlic powder

  • 4-6 chicken breasts, boneless and skinless
  • 1 bottlesweet baby ray’s bbq sauce
  • 1/4 cvinegar
  • 1 tspred pepper flakes
  • 1/4 cbrown sugar
  • 1 tspgarlic powder
5/5 (1 Votes)

Sicilian Love Cake

Sicilian Love Cake

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9X13 pan Valerie Bertinelli's

  • Batter:
  • Chocolate box cake mix
  • Mascarpone-Ricotta Filling:
  • 4 ounces mascarpone- 1/2 cups
  • 28 ounces ricotta cheese- 3 1/2 cups
  • 3 large eggs
  • 3/4 cup sugar
  • 1/8 teaspoon kosher salt
  • Cocoa-Mascarpone Frosting:
  • 1 1/4 cup (10 ounces) mascarpone
  • 1 (3.9-ounce) chocolate pudding mix
  • 1 tablespoon sugar
  • 1 cup whole milk
0/5 (0 Votes)

Easy Chocolate Hazelnut Cake

Easy Chocolate Hazelnut Cake

By

the chew

  • CHOCOLATE HAZELNUT FROSTING :
  • 1/4 tablespoons butter (to grease)
  • 1/4 cup flour (to dust)
  • 1 box white cake mix or (http://abc.go.com/shows/the-chew/recipes/vanilla-cake-carla-hall)
  • 1/2 cup chocolate hazelnut spread
  • 2 cups hazelnuts (toasted, chopped, to garnish)
  • 1 stick unsalted butter
  • 2 cups chocolate hazelnut spread
  • 1/2 Cup heavy cream
  • 2 Cups powdered sugar
0/5 (0 Votes)

Banana Bread *

Banana Bread *

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makes 2 loafs Oven 325*

  • 3 ripe bananas
  • 2 cups sugar
  • 3 cups flour
  • 1 1/2 teaspoons soda
  • 2 eggs
  • 1/2 cup pecans
  • 1/2 cup butter
  • 8 to 10 tablespoons milk
  • pinch salt
0/5 (0 Votes)

Knock-You-Naked Brownies

Knock-You-Naked Brownies

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Recipe courtesy of Ree Drummond

  • 1 stick butter, melted, plus more for greasing
  • All-purpose flour, for dusting
  • 1/3 plus 1/2 cup evaporated milk
  • One 18.5-ounce box German chocolate cake mix (I use Duncan Hines)
  • 1 cup finely chopped pecans
  • 60 caramels, unwrapped
  • 1/3 cup semisweet chocolate chips
  • 1/4 cup powdered sugar, sifted
5/5 (1 Votes)

ARE YOU KIDDING ME CAKE *

ARE YOU KIDDING ME CAKE *

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oven 350* 9X13 pan

  • 3 large eggs
  • 1 box cake mix (any flavor)
  • 1 can pie filling (any flavor)
4/5 (1 Votes)

Ding Dong Cake

Ding Dong Cake

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2 8 inch cake pans oven 350*

  • CHOCOLATE CAKE
  • 1 3/4 cup (210g) all-purpose flour
  • 2 cup (400g) granulated sugar
  • 3/4 cup (90g) good unsweetened cocoa powder
  • 2 tsp. baking soda
  • 1 tsp. baking powder
  • 1 tsp. kosher salt
  • 1 cup (240g) buttermilk, room temperature
  • 1/2 cup (112g) vegetable oil
  • 2 extra-large eggs room temperature
  • 2 tsp. McCormick pure vanilla extract
  • 1 cup (237g) freshly brewed hot coffee
  • FILLING
  • 5 tbsp. all-purpose flour
  • 1 cup whole milk
  • 1 tsp. vanilla
  • 1 cup (2 sticks or 226g) butter
  • 1 cup (200g) granulated sugar
  • GANACHE
  • 16 oz semi-sweet chocolate chopped fine (can use milk chocolate)
  • 16 oz (2 cups) heavy cream room temperature
0/5 (0 Votes)