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Recipes

Four-Cheese Chicken Alfredo Casserole

Four-Cheese Chicken Alfredo Casserole

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45 Min(s) 15 Min(s) Prep 30 Min(s) Cook

  • 1-1/4 cups milk
  • 1 cup CLASSICO Four Cheese Alfredo Pasta Sauce
  • 2 Tbsp. KRAFT Grated Parmesan Cheese
  • 1 tsp. parsley flakes
  • 1/4 tsp. garlic powder
  • 1 pkg. (9 oz.) refrigerated fettuccine, uncooked
  • 5 small boneless skinless chicken breasts (1-1/4 lb.)
  • 1 cup KRAFT Shredded Mozzarella Cheese
0/5 (0 Votes)

Dough Ra Me Biscuits

Dough Ra Me Biscuits

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oven 400*

  • 1 1/2 cups flour (Martha White self rising)
  • 1 heaping tablespoon Crisco solid shortening
  • milk
0/5 (0 Votes)

Chocolate Cheesecake

Chocolate Cheesecake

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oven 350* 9X13 pan

  • 1 cup flour
  • 1 stick butter melted
  • 1 cup chopped pecan
  • 1 cup powdered sugar
  • 1 8oz cream cheese
  • 2 8 oz cool whip
  • 1 large 5.9oz chocolate instant pudding
  • 3 cups milk
0/5 (0 Votes)

One Pan Chicken and Potato Bake

One Pan Chicken and Potato Bake

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oven 400*

  • 4 bone in chicken pieces
  • 1 1/2 lb potatoes (3) cut into thin wedges
  • 1/4 cup esty Italian dressing
  • 1/4 cup grated parmesen cheese
  • 1 teaspoon italian seasoning
4/5 (1 Votes)

Brownies: Lunchroom Ladies 50 year old recipe

 Brownies: Lunchroom Ladies 50 year old recipe

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oven 350 oven 350* 9X13 pan

  • 1 c butter
  • 1/2 c cocoa,
  • 2 c flour,
  • 2 c sugar,
  • 4 eggs,
  • 4 tsp vanilla,
  • 1 c chopped nuts
  • ICING
  • 1/4 c softened butter
  • ¼ c can milk (regular milk is fine)
  • 1/4 c cocoa,
  • 3 c powdered sugar,
  • dash salt
3.5/5 (12 Votes)

Caramel Pecan Coffee Cake

Caramel Pecan Coffee Cake

By

cold oven

  • 1 3/4 cups flour
  • 2 envelopes RAPIDRISE yeast
  • 1 tablespoon sugar
  • 1/2 teaspoon salt
  • 3/4 cup very warm water 130*
  • 2 Tablespoons butter melted
  • cinnamon sugar topping
  • 1/4 cup sugar
  • 1 teaspoon cinnamon
  • carmel pecan topping
  • 1/3 cup corn syrup
  • 1/3 cup brown sugar
  • 2 tablespoons butter melted
  • 1/2 cup chopped pecans
0/5 (0 Votes)

Dreamsicle Cake

Dreamsicle Cake

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13 X 9 pan serves 15-20 PREP 15 MINS COOK 30 MINS

  • 1 (18 1/4 ounce) box orange cake mix
  • 1 (3 ounce) box orange Jell-O
  • 1 cup boiling water
  • 1 (3 1/2 ounce) box instant vanilla pudding
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • 1 teaspoon orange extract
  • 1 (8 ounce) container Cool Whip
0/5 (0 Votes)

Fruit & Nut Brownies

Fruit & Nut Brownies

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2 hours before baking: in a small bowl, add the dried cherries and apricots and pour over the orange-flavored lique...

  • 1/2 cup dried cherries
  • 1/2 cup dried apricots (chopped, about the same size as the cherries)
  • 1/4 cup orange liqueur
  • 1 stick unsalted butter (cut into cubes)
  • 8 ounces semisweet chocolate chips
  • 1 3/4 cups all-purpose flour
  • 1/4 cup unsweetened cocoa powder
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 4 large eggs
  • 1 cup sugar
  • 1 cup light brown sugar
  • 2 teaspoons vanilla extract
  • 1/2 cup toasted walnuts (roughly chopped)
  • powdered sugar (for garnish)
0/5 (0 Votes)

Quick Cherry Dessert *

Quick Cherry Dessert *

By

9x13 PAN OVEN 350*

  • 1 cup butter
  • 1 1/2 cups sugar
  • 4 eggs
  • 1 teaspoon almond extract
  • 2 cups flour
  • 2 teaspoon baking powder
  • 2 can cherry pie filling
0/5 (0 Votes)

Cow Pies

Cow Pies

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Recipe courtesy of Ree Drummond Total:1 hr 10 min Active: 35 min Yield: 36 cookies Level: Easy oven to 350*

  • 2 cups sugar
  • 2 1/2 sticks (1 1/4 cups) butter, softened
  • 2 large eggs
  • 1 tablespoon vanilla extract
  • 2 1/4 cups all-purpose flour
  • 3/4 cup unsweetened cocoa powder
  • 1 1/2 teaspoons baking soda
  • 1 teaspoon kosher salt
  • 1 cup good semisweet chocolate chips, plus extra for topping if desired
  • 1 cup milk chocolate chips, plus extra for topping if desired
  • 1/2 cup white chocolate chips, plus extra for topping if desired
  • 16 ounces semisweet chocolate
0/5 (0 Votes)