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LEMON GARLIC GREEN BEANS

LEMON GARLIC GREEN BEANS

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PLACE BEANS IN CROCK POT, ADD IN REMAINING INGREDIENTS OVER GREEN BEANS COVER AND COOK ON HIGH 6 TO 8 HOUR TILL

  • 1 1/2 LB FRESH GREEN BEANS
  • 3 TBSP OLIVE OIL
  • 3 LARGE SHALLOTS
  • 6 CLOVES GARLIC MINCED
  • 1/2 TSP SALT
  • 1/2 TSP PEPPER
  • 1/2 CUP WATER
5/5 (1 Votes)

BLACKENED SMOKED PULLED BRISKET

BLACKENED SMOKED PULLED BRISKET

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PULLED BRISKET FOR PICNIC OR BBQ EVENTS

  • 10 - 15 LB BRISKET TRIMMED
  • BLACKENED RUB
  • 3 TBSP PAPRIKA
  • 3 TBSP GROUND MUSTARD
  • 2 TSP GROUND THYME
  • 2 TSP ONION POWDER
  • 2 TSP GARLIC POWDER
  • 2 TBSP BROWN SUGAR
  • 2 TSP SALT
  • 1 TBSP BLACK PEPPER
  • 1 TSP CAYENNE PEPPER
  • 1 TSP ANCHO CHILI PEPPER
  • 1 TSP CHIPOTLE PEPPER
  • 1 TSP CALIF. CHILE PEPPER
  • 1 TSP GROUND NUTMEG
  • 1 TSP GROUND CUMIN
5/5 (3 Votes)

TANGY SANTA MARIA SMOKED BEEF TENDERLOIN

TANGY SANTA MARIA SMOKED BEEF TENDERLOIN

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SANTA MARIA STYLE TENDERLOIN

  • 5 - 15 LB BEEF TENDERLOIN
  • TANGY SANTA MARIA RUB
  • 1 TBSP KOSHER SALT
  • 1 TBSP BLACK PEPPER
  • 1 TBSP GROUND MUSTARD
  • 1 TBSP PAPRIKA
  • 1 TBSP GARLIC POWDER
  • 1 TBSP ONION POWDER
  • 1 TBSP BROWN SUGAR
  • 1 TBSP DRIED OREGANO
  • 1 TSP DRY ROSEMARY
  • 1/2 TSP GROUND SAGE
  • 1/2 TSP DILL
4.4/5 (5 Votes)

HERB SMOKED CHUCK ROAST

HERB SMOKED CHUCK ROAST

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MEASURE THE INGREDIENTS OF THE RUB INTO A BOWL

  • 10 - 15 LB CHUCK ROAST
  • HERB RUB
  • 1/4 CUP GARLIC POWDER
  • 1/4 CUP ONION POWDER
  • 1/4 CUP PAPRIKA
  • 1/4 CUP GROUND MUSTARD
  • 1/4 CUP MSG
  • 1/4 CUP SEASONED SALT
  • 1/4 CUP BLACK PEPPER
  • 1 CUP BROWN SUGAR
  • 1 TBSP CELERY SEED
  • 1 TBSP ANCHO CHILI PEPPER
  • 1 TBSP CALIF. CHILE PEPPER
  • 1 TBSP CHIPOTLE CHILI POWDER
  • 1 TBSP ALLSPICE
  • 1 TBSP GROUND CORIANDER
  • 1 TBSP PARSLEY FLAKES
  • 1 TBSP GROUND THYME
  • 1 TBSP GROUND TURMERIC
  • 1 TBSP GROUND MARJORAM
  • 1 TBSP GROUND GINGER
  • 1 TBSP GROUND NUTMEG
  • 1 TBSP GROUND SAGE
  • 1 TBSP WHOLE DILL WEED
4.6/5 (5 Votes)

Really Great Meatloaf!

Really Great Meatloaf!

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I think you will really enjoy this meatloaf, I know my family does! ---if you have any left overs just warm slightl...

  • 2 lbs ground beef
  • 1/2 lb ground pork
  • 1 onion, minced
  • 1 tablespoon fresh minced garlic (or use 1-1/2 teaspoons garlic powder)
  • 1/2 cup chili sauce (or use 1/4 cup of each!) or 1/2 cup ketchup (or use 1/4 cup of each!)
  • 1/2 cup seasoned dry bread crumb (more if needed)
  • 1/4 cup milk
  • 2 eggs, slightly beaten
  • 3 tablespoons Worcestershire sauce (one more tablespoon won't hurt!)
  • 1/2-1 teaspoon dried oregano
  • 1 -2 teaspoon dried basil
  • 2 teaspoons seasoning salt (can use white salt)
  • 1 teaspoon fresh ground black pepper (or to taste)
  • 1/2-3/4 cup ketchup
  • brown sugar (start with 2 tablespoons and add in more to taste)
  • 3 -4 tablespoons butter
  • 1/2 lb fresh sliced mushrooms
  • 1 medium onion, chopped
  • 1 teaspoon dried thyme (rubbed between fingers to release the oils)
  • 2 cups fresh breadcrumbs
  • 2 tablespoons fresh parsley
  • 1/2 teaspoon salt (or to taste)
  • fresh ground black pepper (to taste)
4.3/5 (12 Votes)

Apple Cider Caramels

Apple Cider Caramels

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Apple pie meets caramel in these soft, chewy candies

  • 2 cups (1 pint) heavy cream or whipping cream
  • 1 cup light syrup
  • 2 cups sugar
  • 6 tablespoons butter, salted or unsalted
  • 1/2 cup boiled cider
  • 1/2 teaspoon salt
  • 1 teaspoon Apple Pie Spice*
  • No Apple Pie Spice? Substitute 1/2 teaspoon cinnamon, 1/4 teaspoon ginger, and 1/4 teaspoon nutmeg or allspice
0/5 (0 Votes)

COCKTAIL BALLS

COCKTAIL BALLS

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APPETIZER

  • 1 LB GROUND BEEF
  • 1 LG EGG
  • 2 TBSP WATER
  • 1/2 CUP BREAD CRUMBS
  • 3 TBSP MINCED ONION
  • 8 OZ JELLIED CRANBERRY SAUC
  • 3/4 CUP CHILI SAUCE
  • 1 TBSP BROWN SUGAR
  • 1 1/2 TSP LEMON JUICE
0/5 (0 Votes)

Beef Bourguignon I

Beef Bourguignon I

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For marinade: In a large bowl, combine the wine, cognac, onions, carrots, parsley, bay leaf, garlic, peppercorns an...

  • 3 cups Burgundy wine
  • 2 tablespoons brandy
  • 2 onions, thinly sliced
  • 2 carrots, chopped
  • 1 sprig fresh parsley
  • 1 bay leaf
  • 1 clove garlic, crushed
  • 10 whole black peppercorns
  • 1 teaspoon salt
  • 2 pounds cubed beef chuck roast
  • 4 tablespoons olive oil, divided
  • 1/4 pound bacon, cubed
  • 2 onions, chopped
  • 3 tablespoons all-purpose flour
  • 1 tablespoon tomato paste
  • 2 cloves garlic, crushed
  • 1 (10.5 ounce) can beef broth
  • salt and pepper to taste
  • 4 tablespoons butter
  • 1 pound fresh mushrooms, sliced
4/5 (1 Votes)

MEMPHIS SMOKED PORK LOIN

MEMPHIS SMOKED PORK LOIN

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MEMPHIS STYLE SMOKED PORK LOIN

  • 10 - 15 LB PORK LOIN
  • MEMPHIS RUB
  • 1/2 cup paprika
  • 1/4 cup garlic powder
  • 1/4 cup mild chili powder (use medium or hot to kick up the heat)
  • 3 tablespoons salt
  • 3 tablespoons black pepper
  • 2 tablespoons onion powder
  • 2 tablespoons celery seeds
  • 1 tablespoon brown sugar
  • 1 tablespoon dried oregano
  • 1 tablespoon dried thyme
  • 3 teaspoons cumin
  • 2 teaspoons dry mustard
  • 2 teaspoons ground coriander
  • 2 teaspoons ground allspice
4.4/5 (14 Votes)

Kittencal's Easy Crock Pot Chuck Roast With Vegetables

Kittencal's Easy Crock Pot Chuck Roast With Vegetables

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You may also add in 1/3 cup dry red wine, do not add in any extra salt to this --- cooking time is for a 4-pound ro...

  • 3 tablespoons oil
  • 1 (4 lb) beef chuck roast
  • fresh ground black pepper (to taste)
  • 2 teaspoons garlic powder (or to taste)
  • 1 (1 ounce) package dry onion soup mix
  • 1 1/2 cups low sodium beef broth (use only low-sodium broth)
  • 1 -2 tablespoon Worcestershire sauce
  • 1 large onion, chopped
  • 3 carrots, peeled and coarsley chopped
  • 3 large potatoes, peeled and cubed
  • 8 ounces small white button mushrooms (leave whole do not slice, can use more)
4.7/5 (3 Votes)