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"Vietnamese banh mi pork

Vietnamese banh mi pork

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Instructions Combine the sugar, rice vinegar, soy sauce, fish sauce, lemongrass, ginger, garlic and water in the bo...

  • 1/4 1/4 4 cup brown sugar 4 tbsp
  • 1/4 1/4 4 cup rice vinegar 4 tbsp
  • 1/4 1/4 4 cup soy sauce 4 tbsp
  • 1/4 1/4 4 cup fish sauce 4 tbsp
  • 1/2 1/2 1/2 tbsp lemongrass minced
  • 1/2 1/2 1/2 tbsp ginger minced/grated
  • 2 2 2 cloves garlic minced/grated
  • 1/4 1/4 4 cup water 4 tbsp
  • 2 2 900g, lb pork shoulder 900g, approx
0/5 (0 Votes)

"Root Beer Sloppy Joes

Root Beer Sloppy Joes

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Root Beer Sloppy Joes make an easy, quick family meal that you can have on the table in no time

  • 1 1 1 pound lean ground beef
  • 1 1 1 medium onion, chopped
  • 1/3 1/3 1/3 cup chopped green bell pepper
  • 1 1 1 teaspoon chili powder
  • 1/2 1/2 1/2 teaspoon garlic powder
  • 1/2 1/2 1/2 teaspoon onion powder
  • 1/2 1/2 1/2 teaspoon dried thyme
  • 1/2 1/2 1/2 teaspoon dry mustard
  • 1/4 1/4 1/4 teaspoon salt
  • 1/4 1/4 1/4 teaspoon pepper
  • 1 1 1 cup ketchup
  • 1/2 1/2 1/2 cup root beer
  • 4 4 4 buns
0/5 (0 Votes)

Buttercream Icing by Craftsy 2

Buttercream Icing by Craftsy 2

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Over a double boiler, heat the whites and granulated sugar and salt, whisking constantly, until all the sugar is di...

  • 8 egg whites (about 1 cup)
  • 1 cup granulated sugar
  • 6 sticks unsalted butter (3 cups),at room temperature
  • 1 cup confectioner’s sugar (sifted)
  • Pinch salt
  • 2 tablespoons vanilla extract
5/5 (1 Votes)

Cinnamon Roll Cake

Cinnamon Roll Cake

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Adjust oven rack to middle position and preheat to 350F/180C

  • 1 1/2 cups (210g/7.5 oz.) all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup (1 stick /113g) butter, softened
  • 3/4 cup (150g/5.3 oz.) granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3/4 cup (180ml) sour cream
  • 1/3 cup (65g/2.2 oz.) granulated sugar
  • 1 tablespoon ground cinnamon
  • 1/2 cup toasted* pecans, coarsely chopped, optional
  • 1/2 cup (60g/2 oz.) powdered sugar
  • 1-2 tablespoons whole milk or heavy cream
  • 1/4 teaspoon vanilla extract, optional
  • 1 1/2 tablespoons cream cheese, optional
0/5 (0 Votes)

Cheese & Onion Enchiladas with Tex-Mex Chili Gravy

Cheese & Onion Enchiladas with Tex-Mex Chili Gravy

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The Chili Gravy Makes 2 cups Heat oil in a medium skillet over medium-high heat

  • The Chili Gravy:
  • Makes 2 cups
  • 1/4 c vegetable oil (I used organic canola)
  • 1/4 c all-purpose flour
  • 1/2 tsp ground black pepper
  • 1 tsp sea salt
  • 1-1/2 tsp powdered garlic
  • 2 tsp ground cumin
  • 1/2 tsp dried oregano
  • 2 T chili powder
  • 2 c low-sodium chicken broth
  • The Enchiladas:
  • 3-4 T olive oil
  • 8 white corn tortillas
  • 3-1/2 cups shredded cheddar cheese (reserve 1/2c or so to top enchiladas)
  • medium onion, diced
  • 2 c chili gravy
0/5 (0 Votes)

Bill Neal's Shrimp and Grits

Bill Neal's Shrimp and Grits

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This is the recipe of gifted chef and resturanteur, Chef Bill Neal (1950 - 1991) from Crook's Corner Restaurant, in...

  • 2 Cups Water
  • One 14 1/2 Oz. Can Chicken Broth
  • 3/4 Cup Half and Half
  • 1 Cup Stone Ground Grits
  • 3/4 Cup Sharp Cheddar Cheese, grated
  • 1/4 Cup Parmesan Cheese, grated
  • 2 Tbsp. Butter
  • 1/2 Tsp. Tabasco Sauce
  • 1/4 Tsp. White Pepper
  • 3 Slices Bacon
  • 1 Lb. Medium Shrimp, peeled and deveined
  • 1/4 Tsp. Black Pepper
  • 1/8 Tsp. Salt
  • 1/4 Cup Flour
  • 1 Cup Sliced Mushrooms
  • 1/2 Cup Scallions, sliced
  • 2 Cloves Garlic, minced
  • 1/2 Cup Chicken Broth
  • 2 Tbsp. Freshly Squeezed Lemon Juice
  • 1/4 Tsp. Tabasco Sauce
  • Lemon Wedges
0/5 (0 Votes)

"Pork Sauce Piquante"

Pork Sauce Piquante

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Serves 6-8. Prep Time: 15 minutes Cook Time: 4 hours

  • 1 cup peanut oil or lard
  • 1 cup all-purpose flour
  • 2 cups chopped onion
  • 1 cup chopped green pepper
  • 1 cup chopped celery
  • 5 garlic cloves
  • One 6-ounce can of tomato paste
  • 1 tablespoon Cajun seasoning, or more to taste
  • 3-4 pounds pork butt or other meat, diced small
  • 1 cup red wine
  • One 28-ounce can tomato puree or crushed tomatoes
  • 4 bay leaves
  • Salt, black pepper and hot sauce to taste
  • Chopped green onions or parsley for garnish
  • __________
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Cold Chocolate Snacking Cake

Cold Chocolate Snacking Cake

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Preheat the oven to 350 degrees

  • Frosting Ingredients:
  • 3/4 cup butter, room temperature
  • 1 cup sugar
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup sour cream
  • 3/4 cup unsweetened cocoa powder
  • 3/4 cup AP flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon kosher salt
  • 1 cup heavy cream
  • 1 cup semi-sweet or dark chocolate chips, 6 ounces worth
  • 1/2 cup powdered sugar
  • 1/3 cup unsweetened cocoa powder
0/5 (0 Votes)

Homemade BBQ Potato Chips

Homemade BBQ Potato Chips

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Place potato slices into a large bowl of cold water as you slice

  • 4 medium sized potatoes, sliced paper-thin
  • 3 tablespoons salt
  • 1 quart oil for deep frying
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic salt
  • 1/4 teaspoon sugar
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon chili powder
  • 1/8 teaspoon ground mustard
  • dash cayenne pepper
0/5 (0 Votes)

Cooking rice in the Instant Pot, the 1:1 water to rice ratio method:

Cooking rice in the Instant Pot, the 1:1 water to rice ratio method:

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Measure dry rice, set aside

  • 1 cup long grain white rice
  • 1 cup water
0/5 (0 Votes)