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Recipes
Ginger Spice Muffins
By Nanadi-2
Preheat oven to 400 degrees
- 1 3/4 c. flour
- 2 tbsp. sugar
- 3 tsp. baking powder
- 1/2 tsp. baking soda
- 1 tsp. ground cinnamon
- 1/2 tsp. ground nutmeg
- 1/4 tsp. ground ginger
- 1/4 tsp. ground cloves
- 1/2 tsp. salt
- 1/4 c. butter, melted
- 1 egg
- 1 tsp. vanilla
- 1 c. milk
Crab Cakes
By Nanadi-2
Drain crab meat and flake with a fork
- 1 can (14 oz/400 g) crab meat
- 1/2 C (125 C) light mayonnaise
- 1/4 C (60 ml) 3 Onion Dip Mix
- 1 Tbsp (15 ml) Seafood & Fish Seasoning
- 2 tsp (10 ml) ginger, minced
- Juice of 1 lime
- Louisiana Hot & Spicy Dip Mix, to taste
- Black Pepper (Grinder), to taste
- crushed chilies, optional
- 2 eggs or 4 egg whites, lightly beaten
- 3/4 C (180 ml) breadcrumbs
- 2 Tbsp (30 ml) vegetable oil
Easy Baked Chicken and Potato Dinner for Two
By Nanadi-2
Heat oven to 400ºF. Spray baking dish, 13x9x2 inches, with cooking spray
- 2 2
- boneless skinless chicken breast halves (1/2 pound)
- 2 2
- tablespoons Dijon mustard
- 1/2 1/2
- cup Bisquick Heart Smart® mix or Original Bisquick® mix
- 3/4 3/4
- pound small red potato, cut into fourths
- 1 1
- small red or green bell pepper, cut into 1/2-inch pieces
- 1 1
- small onion, cut into 8 wedges
- Cooking spray
- 2 2
- tablespoons grated Parmesan cheese, if desired
- 1/2 1/2
- teaspoon paprika
Honey Rosemary Chicken
By Nanadi-2
Add ingredients to bag and let marinate for several hours in the refrigerator before freezing
- IN THE BAG
- 2 lbs boneless, skinless chicken breasts or thighs, cut into bite sized pieces
- 1/3 c balsamic vinegar
- 1/3 c honey
- 1/3 c olive oil
- 3 T chopped fresh rosemary
- 1 t salt
Panera Bread Broccoli Cheddar Soup
By Nanadi-2
Melt 2 tablespoons of butter in a saucepan over moderate heat and saute the onion until tender but not brown, about...
- 2 tablespoons butter, melted
- 1/2 medium onion, finely chopped
- 1/4 cup butter melted, plus 2 tablespoons
- 1/4 cup flour
- 2 cups half and half
- 2 cups chicken stock or bouillon
- 1/2 pound fresh broccoli
- 1 cup carrots, julienned
- 1/4 teaspoon nutmeg
- salt and pepper to taste
- 8 ounces sharp Cheddar cheese, grated
- 1/4 teaspoon garlic powder
Banana Fruit Mini Loaves Recipe
By Nanadi-2
In a bowl, beat eggs and sugar
- 2 eggs
- 2/3 cup sugar
- 1 cup mashed bananas (about 2 medium)
- 1-3/4 cups all-purpose flour
- 3 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup mixed candied fruit
- 1/2 cup raisins
- 1/2 cup chopped walnut
Impossible Pumpkin Pie
By Nanadi-2
This can be mixed with a food blender or a stand-type mixer
- 16 oz. can pureed pumpkin
- 12 oz. can evaporated milk
- 2 tbsp. butter
- 2 large eggs
- 3/4 c. granulated sugar
- 1/2 c. Bisquick
- 2 1/2 tsp. pumpkin pie spice
- 2 tsp. vanilla
Triple Threats
By Nanadi-2
Nuts, raisins and dried cranberries pack a tasty punch in these crispy treats
- 1/4 c. unsalted butter
- 10 oz. pkg. marshmallows
- 4 c. rice cereal
- 1 c. salted peanuts
- 1 c. raisins
- 1 c. dried cranberries
Poppy Seed Bread with Orange Glaze
By Nanadi-2
Bring 1 c. sugar, orange juice, and orange peel to boil in small heavy saucepan over medium heat
- 3 1/4 c. sugar, divided
- 1/2 c. orange juice
- 2 tsp. grated orange peel
- 3 1/3 c. flour
- 1 tbsp. baking powder
- 1 1/4 tsp. salt
- 1 2/3 c. vegetable oil
- 3 large eggs
- 2 tsp. almond extract
- 1 2/3 c. milk
- 2 tbsp. poppy seeds
Chocolate Chip Oatmeal Cookies
By Nanadi-2
Preheat oven to 325 degrees
- 1/2 lb. unsalted butter, room temperature
- 1 c. light brown sugar
- 1/2 c. white sugar
- 1 large egg, room temperature
- 1 large egg yolk, room temperature
- 1 tbsp. vanilla extract
- 2 c. flour
- 1 c. quick-cook or old-fashioned rolled oats
- 1 tsp. baking powder
- 1 tsp. baking soda
- 1 tsp. kosher salt
- 3 c. semi-sweet chocolate chips