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Awesome Country Apple Fritter Bread!

Awesome Country Apple Fritter Bread!

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Preheat oven to 350 degrees

  • Bread Loaf
  • 1/3 cup light brown sugar
  • 1 teaspoon ground cinnamon
  • 2/3 cup white sugar
  • 1/2 cup butter, softened
  • 2 eggs
  • 1 1/2 teaspoons vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 3/4 teaspoons baking powder
  • 1/2 cup milk or almond milk
  • 2 apples, peeled and chopped (any kind), mixed with 2 tablespoons granulated sugar and 1 teaspoon cinnamon
  • Old-Fashioned Creme Glaze
  • 1/2 cup of powdered sugar
  • 1-3 tablespoons of milk or cream- (depending on thickness of glaze wanted)
  • Discover New Recipes Every Month!
4/5 (1 Votes)

Chef John's Make-Ahead Turkey Gravy

Chef John's Make-Ahead Turkey Gravy

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Preheat oven to 400 degrees F (200 degrees C)

  • 1 large onion, chopped
  • 2 carrots, chopped
  • 2 ribs celery, chopped
  • 2 teaspoons vegetable oil
  • 2 large turkey wings
  • 2 tablespoons cold water
  • 10 cups cold water
  • 4 sprigs fresh thyme
  • 2 cloves garlic (optional)
  • 3 tablespoons butter
  • 1/2 cup all-purpose flour
  • salt and ground black pepper to taste
  • 1 pinch cayenne pepper
0/5 (0 Votes)

Creamy Banana Pudding

Creamy Banana Pudding

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Whisk sweetened condensed milk and water in large bowl

  • 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
  • 1 1/2 cups cold water
  • 1 (4-serving size) package instant vanilla pudding mix
  • 2 cups (1 pint) heavy cream, whipped
  • 36 vanilla wafers
  • 3 medium bananas, sliced and dipped in lemon juice
0/5 (0 Votes)

MEXICAN RICE SKILLET

MEXICAN RICE SKILLET

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In a large ovenproof saute pan (with a lid), cook beef and onion over medium-high, breaking up the beef with a wo...

  • 1 pound lean ground beef
  • 1 small sweet onion , diced
  • 15 ounce can diced tomatoes, undrained
  • 10 ounce can Rotel, undrained
  • 1 cup low-sodium chicken broth
  • 3/4 cup uncooked long grain white rice
  • 2 teaspoons brown sugar
  • 1 teaspoon kosher salt
  • 1/2 teaspoon cumin
  • 1/2 teaspoon Worcestershire sauce
  • 1/8 teaspoon black pepper
  • 1/2 cup shredded cheddar or Mexican blend cheese
  • fresh chopped cilantro (or parsley)
0/5 (0 Votes)

Blackberry Jam Oat Bars

Blackberry Jam Oat Bars

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Preheat the oven to 350. Spray a 9inch square baking pan with nonstick cooking spray

  • 1 1/4 cup all purpose flour, plus more for shaping
  • 1 cup quick cook rolled oats
  • 1/4 tsp salt
  • 12 tbsp. (1 1/2 sticks) unsalted butter, softened
  • 4 tbsp. cream cheese softened
  • 1/2 cup (packed) light brown sugar
  • 1 tbsp. finely grated orange zest
  • 1 tsp vanilla extract
  • 3/4 cup seedless blackberry jam
  • 1 tbsp. orange juice
5/5 (1 Votes)

the crispiest spring chicken

the crispiest spring chicken

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INSTRUCTIONS An hour before baking, remove chicken from fridge, quarter it (if you haven’t done so already),...

  • INGREDIENTS
  • 1 whole chicken (about 4 pounds), quartered and backbone removed, room temperature (see photos/video above for guidance)
  • 1 tablespoon plus 1/4 cup (optional, see notes in recipe) extra-virgin olive oil
  • kosher salt and freshly ground pepper
  • 2 tablespoons red-wine vinegar
  • 1 cup packed parsley or basil or tarragon (or whatever), chopped (or pulsed in food processor, see notes)
  • 1/2 teaspoon minced garlic (or a couple of cloves, minced with herbs in the food processor)
  • 1/2 teaspoon red-pepper flakes, or more or less to taste
0/5 (0 Votes)

Tomato Soup with Grilled Cheese Croutons

Tomato Soup with Grilled Cheese Croutons

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heat a panini grill or large nonstick skillet over medium

  • 4 (1/2 inch thick) slices country white bread
  • 2 tbsp unsalted butter, melted
  • 4 oz gruyere cheese grated
  • 3 tbsp olive oil
  • 3 cups chopped yellow onions (2 onions)
  • 1 tbsp minced garlic (3 cloves)
  • 4 cups chicken stock
  • 1 (28oz) can crushed tomatoes
  • large pinch saffron threads
  • kosher salt
  • freshly ground black pepper
  • 1/2 cup uncooked orzo
  • 1/2 cup heavy cream
0/5 (0 Votes)

Rainbow Beef

Rainbow Beef

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put marinade ingredients together into a shallow dish and mix together

  • For the marinade:
  • l lb lean beef, cut into strips
  • 1 tsp oil
  • 9 oz medium egg noodles
  • 1 red pepper, deseeded and cut into strips
  • 6 baby corn, chopped
  • 3 oz mangetout
  • 3 spring onions, sliced diagonally
  • 2 cloves garlic, peeled and chopped
  • 2 tsp grated fresh ginger
  • 4 tbsp fresh orange juice
  • 6 tbsp hoisin sauce
  • 2 tbsp reduced soy sauce
  • 1 tsp runny honey
  • 1 tsp sesame oil
0/5 (0 Votes)

Sausage Meatballs in Spicy Currant Sauce

Sausage Meatballs in Spicy Currant Sauce

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Place all ingredients in a large bowl and mix well with your hands

  • CURRANT SAUCE:
  • 1 cup currant jelly
  • 1 cup mango chutney
  • 4 Tbsp lemon sauce
  • MEATBALLS:
  • 1/3 lb sweet sausage
  • 3/4 lb ground beef
  • 1/4 tsp dry mustard
  • 1/2 tsp salt
  • 1/4 tsp allspice
  • 1/4 tsp ground coriander
  • 1 egg
  • 1/4 cup plain bread crumbs
  • 1/4 cup minced onions
0/5 (0 Votes)

Herbed Cheese Spread

Herbed Cheese Spread

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Fresh chives, parsley, and tarragon flavor this appetizer cheese spread that's made with feta and cream cheese

  • 1 (8-oz.) package cream cheese, softened $
  • 1 (8-oz.) package feta cheese, softened
  • 1/2 cup butter, softened $
  • 3 tablespoons chopped fresh flat-leaf parsley
  • 2 tablespoons chopped fresh chives
  • 1 tablespoon chopped fresh tarragon
  • 2 teaspoons lemon zest
  • 1 teaspoon freshly ground pepper
  • 1 garlic clove, pressed
  • Biscuit Crostini
  • Garnishes: fresh rosemary sprigs, sweetened dried cranberries
0/5 (0 Votes)