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Recipes
spiked jolly rancher punch
By charlotteh371
Mix!
- 3 cups pineapple juice
- 1 bottle cranberry juice (64 ounces)
- 1 bottle Sparkling apple cider
- 1 bottle ginger ale (1 liter)
- 1 bottle passion fruit or rasberry-infused Skyy vodka
White Cheddar Cheese Soup
By charlotteh371
Saute onion and celery in butter in a large pot over medium low heat
- Stir in add:
- Saute in 1/4 cup unsalted butter; add
- 1 cup yellow onion, diced small
- 1/2 cup celery, diced small
- 1 tsp garlic, minced
- 1/4 cup all purpose flour
- 2 tsp dry mustard
- 1 1/2 tsp kosher salt
- 1 tsp ground white pepper
- Whisk in:
- 1/2 cup dry white wine
- 1 1/2 cups chicken broth
- 1 1/2 cups whole milk
- 1 1/2 cups heavy cream
- stir in:
- 4 cups white cheddar cheese grated (about 12 oz)
- Garnish and serve with:
- tomatoes seeded, diced
- chopped fresh parsley
- butter toast points
- For the toast points
- Brush with butter both sides; 6 slices white bread, crusts removed, cut into triangles bake at 350 for 10mins flipping half way through
Double Chocolate Peppermint Chip Cookies
By charlotteh371
preheat the oven to 350. line two baking sheets with parchment paper
- 1/2 cup butter, unsalted, softened
- 3/4 cup light brown sugar packed
- 1 large eggs
- 1 tsp vanilla extract
- 1 cup all purpose flour
- 3 tbsp. unsweetened cocoa powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 2 cup baking chips, chocolate, semi sweet
- 8 pieces peppermint candy, coarsely chopped
Chicken Breasts with Mushroom and Dijon Sauce
By charlotteh371
In a medium bowl, place four, salt and pepper and mix
Ham & Potato Chowder with Homemade Croutons
By charlotteh371
Combine all of the soup ingredients into a large stock or soup pot - except for the flour and milk
- 1 cup diced, cooked ham
- 1 onion, peeled and diced
- 1 carrot, peeled and diced
- 1 stalk celery, diced
- 6 - 7 large potatoes, peeled and diced
- 1 cup corn (mine was frozen, but fresh would be even better)
- 1 teaspoon kosher salt
- 1 teaspoon black pepper
- Leaves from 1 sprig of thyme
- 1 teaspoon paprika (not smoked variety)
- 4 cups chicken stock/broth
- 2 tablespoons flour
- 2 cups whole milk
- For the Croutons -
- 2 cups cubed ciabatta bread
- Olive oil
- Salt
- Pepper
Turkey or ChickenTortilla Soup
By charlotteh371
1.Heat the oil in large pot, add the onions, green onions, cilantro, jalapeños, crushed garlic, paprika, cayenne p...
- Garnishes:
- 2 tbs oil (light olive oil, peanut or sunflower oil)
- 1 1/2 cup diced white or yellow onion
- 1 bunch of green onions, finely chopped
- 1 bunch of cilantro, finely chopped
- 2 jalapeños, seeds removed (or not if you want the wild stuff version), diced
- 4 garlic cloves, crushed
- 1 tbs paprika
- 1 tsp dried oregano
- 1/2 tsp cayenne pepper, double for wild stuff version
- 1 tsp sugar
- 6 roma tomatoes, peeled and diced, about 2 cups
- 2 cups of turkey or chicken stock
- 2 cups of tomato juice
- 4 cups of shredded cooked turkey or chicken
- 1/2 cup lime juice – from 2 large limes
- Salt and pepper to taste
- Grated monterrey jack cheese or queso fresco, tortilla chips, avocado, cilantro, green onions and lime slices
Make-Ahead Mashed Potatoes
By charlotteh371
Place potatoes in a large pot and pour in cold water to cover by 1"
- 4 lb. medium Yukon Gold potatoes, scrubbed
- Kosher salt
- ⅔–1 cup heavy cream
- ⅔–1 cup whole milk
- 1¼ cups (2½ sticks) unsalted butter, cut into pieces
- ½ cup sour cream
- Freshly ground black pepper
- Special Equipment
- A potato ricer or food mill fitted with fine disk
Chocolate Thumbprint Cookies
By charlotteh371
•In a large bowl, cream butter and sugar until light and fluffy
- FILLING:
- 1/2 cup butter, softened
- 2/3 cup sugar
- 1 egg, separated
- 2 tablespoons milk
- 1 teaspoon McCormick® Pure Vanilla Extract
- 1 cup all-purpose flour
- 1/3 cup baking cocoa
- 1/4 teaspoon salt
- 1 cup finely chopped walnuts
- 1/2 cup confectioners' sugar
- 1 tablespoon butter, softened
- 2 teaspoons milk
- 1/4 teaspoon McCormick® Pure Vanilla Extract
- 26 milk chocolate kisses
SLOW COOKER HONEY BUFFALO RIBS
By charlotteh371
INSTRUCTIONS Preheat oven to 400 degrees F
- Prep Time 15 minutes
- Cook Time 4 hours
- Servings
- 6 6
- 8 servings
- INGREDIENTS
- 4-5 pounds baby back pork ribs membrane removed
- Honey Buffalo Sauce
- 3/4 cup Frank’s BUFFALO WINGS Sauce not original
- 1/2 cup honey
- 3/4 cup apricot preserves
- 1 cup packed brown sugar
- 1/4 cup reduced sodium soy sauce
- 2 tablespoons Dijon mustard
- 1 1/2 tablespoons cornstarch
- Spice Rub
- 1 1/2 tablespoons paprika
- 1 1/2 tablespoons packed brown sugar
- 2 tsp EACH chili powder, garlic powder, salt
- 1 tsp EACH ground cumin, onion powder, pepper
- 1/2 teaspoon dried thyme
French Toast Cake Doughnuts with Maple Glaze
By charlotteh371
To make the streusel:Â In a large bowl, combine the brown sugar, sugar, flour, cinnamon, and salt
- FOR THE STREUSEL
- 1/4 cup (64 grams) brown sugar, packed
- 1 1/2 teaspoons (about 19 grams) granulated sugar
- 1/4 cup (32 grams) all-purpose flour
- 1/4 teaspoon cinnamon
- 1/8 teaspoon salt
- 3 tablespoons (about 42 grams) cold unsalted butter, cut into chunks
- FOR THE DONUTS
- 2 cups (254 grams) all-purpose flour
- 3/4 cup (150 grams) granulated sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 3/4 cup (about 188 ml) buttermilk
- 2 eggs
- 2 tablespoons (about 28 grams) unsalted butter, melted
- FOR THE GLAZE
- 1 cup (125 grams) confectioners’ sugar
- 2 tablespoons maple syrup
- 1 tablespoon (15 ml) milk
- 1/2 teaspoon (about 2.5 ml) vanilla extract