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Recipes
Fried Olives
By Maverick19
Use pitted olives in this recipe
- 2 Tbsp Parmesan cheese, grated
- 2 Tbsp fresh Italian parsley
- Oil for frying
- 40 pitted olives
- 1/2 cup all purpose flour
- Salt and pepper to taste
- 3 eggs
- 2 cups breadcrumbs
Ginger Panforte Bars
By Maverick19
1. preheat the oven to 315 degrees F
- 1/3 cup all-purpose flour
- 1 Tbsp cocoa powder
- 1 tsp ground ginger
- 1/2 tsp ground cardamom
- 1 tsp ground cinnamon
- 3/4 cup dried figs, chopped
- 1/4 cup glace ginger, chopped
- 1/4 cup glace pineapple, chopped
- 1/4 cup glace apricots, chopped
- 1/4 cup chopped candied citrus peel
- 1 cup blanched almonds, toasted
- 1/3 cup superfine sugar
- 1/4 cup honey
Twice Baked Potatoes
By Maverick19
This is my Aunt Patsy's recipe for twice baked potatoes
- 6 large baking potatoes (hand pick, same size potatoes)
- 1/2-1 cup milk
- 6 Tbsp butter
- 1 tsp salt
- 1/2 tsp pepper
- paprika
Crab Cakes with Horseradish Cream
By Maverick19
1. In a small bowl, whisk together the sour cream, 1/4 cup of the mayonnaise, and the horseradish
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 2 Tbsp drained bottled horseradish
- 1 pound lump crabmeat, picked free of shells
- 1 cup dry bread crumbs
- 3 scallions including green tops, chopped
- 1/4 cup chopped fresh parsley
- pinch cayenne
- 1/4 tsp salt
- 1/4 tsp fresh ground black pepper
- 3 Tbsp cooking oil
Apple Cinnamon Paleo Bread
By Maverick19
1. Preheat oven to 350 degrees and grease a 8x4 or 9x5 loaf pan
- Dry:
- 1 cup almond flour
- 3 Tbsp coconut flour
- 1 Tbsp cinnamon
- 1/2 tsp baking soda
- 1/4 tsp sea salt
- 1 med apple, cored, peeled and finely diced
- 1/4 cup pecans or walnuts, chopped
- Wet:
- 3 med eggs, whisked
- 2 Tbsp raw honey OR Brown Rice Syrup
- 1/4 cup coconut oil, melted
- coconut oil to grease pan
Easy Ice Cream
By Maverick19
Buzzfeed highly recommends the following flavors: Mint Chocolate Chip, Salted Caramel Red Velvet and Cookies & Cre
- 1 pint heavy whipping cream
- 14 oz can sweetened condensed milk
- Toppings and flavors you want to mix into the ice cream.
Roasted Turnip Salad
By Maverick19
This will yield a Large salad
- 8 medium Turnips, peeled, diced and roasted
- Turnip greens from turnips
- 1 1/2 cup brown rice (or any rice of your choosing)
- 3 Large carrots, roasted
- 1 medium onion, diced
- 1/4 cup lemon juice
- salt and pepper to taste
- 1 Tbsp Sumac
- 1 1/2 tsp Cumin
- 1-2 tsp Ancho Chile Powder
- 1-2 tsp Granulated Garlic
- 2-3 Tbsp Extra Virgin Olive oil, for turnip greens, plus extra for roasting
Tomatillo Salsa - Salsa De Tomate Verde
By Maverick19
Classic tomatillo salsa that will enhance any savory dish
- 3 cups water
- 2 1/2 tsp salt
- 2 cloves garlic
- 4 serrano chili peppers, fresh (you can use a mild pepper in place of serrano chili
- 1 lb. tomatillos, husks removed
- 1/2 cup loosely packed fresh cilantro sprigs
- 1/4 cup finely chopped onions
- Makes 2 cups
Vegetable Stock
By Maverick19
Save all of your vegetable peelings, cuttings, etc
- Vegetable peelings from carrots, washed potatoes, other vegetable trimmings.
- Diced celery
- Diced onion
- Diced turnips
- 1 1/2 Tbsp oil
- Small bay leaf
Bourbon Balls
By Maverick19
These were a big family holiday favorite and were always served at my parents' annual Christmas tree-trimming party
- 3 cups vanilla wafers, ground
- 1 cup pecans, ground
- 1 cup confectioners sugar
- 3 Tbsp white karo syrup
- 1 1/2 Tbsp cocoa
- 1/2 cup bourbon or rum