Menu Enter a recipe name, ingredient, keyword...

Tstone76's profile page

Recipes

Shaved Brussels Sprouts Salad with Bacon Vinaigrette

Shaved Brussels Sprouts Salad with Bacon Vinaigrette

By

This Shaved Brussels Sprouts Salad with Bacon Vinaigrette recipe comes together quickly

  • 1 1/2 pounds small Brussels sprouts, ends trimmed and any blemished outer leaves removed
  • 6 slices applewood-smoked bacon, chopped
  • 1 tablespoon grainy mustard
  • 2 teaspoons honey
  • 1/4 cup apple cider vinegar
  • Kosher salt and freshly ground pepper
  • 2 tart apples, diced
4.4/5 (48 Votes)

Carrot and Zucchini Bars with Lemon Cream Cheese Frosting -

Carrot and Zucchini Bars with Lemon Cream Cheese Frosting -

By

1.Preheat oven to 350 degrees

  • 2 eggs, slightly beaten
  • 3/4 cup packed brown sugar
  • 1/2 cup canola oil
  • 1/4 cup honey
  • 1 tsp vanilla
  • 1 1/2 cups shredded carrot
  • 1 cup shredded zucchini
  • 1/2 cup chopped walnuts
  • 1 1/2 cups all-purpose flour
  • 1 tsp baking powder
  • 1/2 tsp ground ginger
  • 1/4 tsp baking soda
  • Lemon Cream Cheese Frosting
  • 1 (8 oz) pkg reduced fat cream cheese
  • 1 cup powdered sugar
  • 1 1/2 tsp lemon zest
4.4/5 (34 Votes)

Creamy Crock Pot Chicken Noodle Soup (no canned creamed soups in this!)

Creamy Crock Pot Chicken Noodle Soup (no canned creamed soups in this!)

By

Directions In a 5- to 6-quart slow cooker, combine broth, water, carrots, celery, mushrooms, onion, thyme and gar...

  • Ingredients
  • 1 (32-ounce) container chicken broth
  • 3 cups water
  • 2 1/2 cups chopped cooked chicken (about 12 ounces)
  • 1 1/2 cups sliced carrots (3 medium)
  • 1 1/2 cups sliced celery (3 stalks)
  • 1 1/2 cups sliced fresh mushrooms (4 ounces)
  • 1/4 cup chopped onion
  • 1 1/2 teaspoons dried thyme, crushed
  • 3/4 teaspoon garlic-pepper seasoning
  • 3 ounces cream cheese, cut in cubes
  • 2 cups dried egg noodles
4.5/5 (61 Votes)

Chicken Tortilla Crockpot Soup

Chicken Tortilla Crockpot Soup

By

Grab a bowl of tortilla soup and settle in for the evening

  • 1 pound chicken, cooked, shredded
  • 1 (15 ounce) can whole peeled tomatoes, mashed
  • 1 (10 ounce) can enchilada sauce
  • 1 medium onion, chopped
  • 1 (4 ounce) can chopped green chile peppers
  • 2 cloves garlic, minced
  • 2 cups water
  • 1 (14.5 ounce) can chicken broth
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 bay leaf
  • 1 (10 ounce) package frozen corn
  • 1 tablespoon chopped cilantro
  • 7 corn tortillas
  • Vegetable oil
4.6/5 (36 Votes)

nut brittle

nut brittle

By

Butter a cookie sheet. Combine sugar and corn syrup in a 2 quart glass bowl and microwave on high 3 1/2 minutes

  • 1 cup white sugar
  • 1/2 cup light corn syrup
  • 1 cup salted peanuts
  • 1 teaspoon butter
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
0/5 (0 Votes)

Coconut Thumbprint cookies w/salted caramel filling

Coconut Thumbprint cookies w/salted caramel filling

By

Preheat oven to 350 degrees

  • 3 sticks unsalted butter, room temperature
  • 1 cup sugar
  • 1 1/2 teaspoons pure vanilla extract
  • 3 1/2 cups all-purpose flour
  • Table salt
  • 2 large eggs, lightly beaten
  • 12 ounces sweetened flaked coconut
  • 44 small soft caramel candies (12 ounces), such as Kraft
  • 6 tablespoons heavy cream
  • Large, flaky sea salt, such as Maldon
  • Directions
  • Directions
4.6/5 (16 Votes)

Caramelized Baked Chicken

Caramelized Baked Chicken

By

Preheat oven to 375 degrees F (190 degrees C)

  • 3 pounds chicken wings
  • 2 tablespoons olive oil
  • 1/2 cup soy sauce
  • 2 tablespoons ketchup
  • 1 cup honey
  • 1 clove garlic, minced
  • salt and pepper to taste
0/5 (0 Votes)

Pulled Pork Soup

Pulled Pork Soup

By

Here is a soup that's worth every minute it takes to get it ready

  • 4 slices bacon, chopped
  • 1 onion, chopped
  • 4 cloves garlic, minced
  • 3 tablespoons tomato paste
  • 4 teaspoons smoked paprika
  • 1 tablespoon Creole seasoning
  • 1 tablespoon chili powder
  • 1 tablespoon vegetable oil
  • 3 pounds bone-in country-style pork ribs, trimmed of excess fat
  • 1/4 cup apple cider vinegar
  • 2 tablespoons molasses
  • 1 (14-ounce) can diced fire-roasted tomatoes
  • 4 cups low-sodium chicken broth
  • 2 cups water
  • 1 (15-ounce) can great Northern beans, drained and rinsed
4.6/5 (8 Votes)

DoNut Muffins

DoNut Muffins

By

Preheat oven to 350. Lightly grease a muffin tin

  • 3/4 cup sugar
  • 1 large egg
  • 1 1/2 cups all-purpose flour
  • 2 tsp baking power
  • 1/4 tsp salt
  • 1/4 tsp ground nutmeg
  • 1/4 cup vegetable oil
  • 3/4 cup milk
  • 1 tsp vanilla extract
  • 2 Tbsp butter, melted
  • 1/2 cup sugar, for rolling (I added in a few shakes of cinnamon)
4.6/5 (29 Votes)

another Cheeseburger Soup

another Cheeseburger Soup

By

Saute the meat and veggies until tender

  • 1 pound Ground Turkey or Beef
  • 3/4 cup copped onion
  • 3/4 cup shredded carrot
  • 3/4 cup chopped celery
  • 4 cups diced potatoes (peeled or unpeeled, I use 6 small potatoes, peeled)
  • 1 tsp basil
  • 1 tsp parsley
  • 3 cups chicken broth
  • 2 Tbsp melted butter
  • 1/4 cup flour
  • 8 oz shredded cheese
  • 1 1/2 cup milk
  • Salt and Pepper
  • 1/4 cup sour cream, optional
0/5 (0 Votes)