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Lentil Soup (charlotte)

Lentil Soup (charlotte)

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Put 15 Bean Soup Mix andLentils – wash, put in large soup pot, cover with water, soak 10-12 hours  Add to bean

  • 3-4 ham hocks
  • 1 lb. 15 Bean Soup Mix
  • 1 cup extra Lentils
  • 1 large onion, chopped – fry until soft
  • 2 quarts (8 cups) water to soaking water 3-4 ham hocks (1 1/2 lbs) fried onion
  • 1 can (28oz) whole tomatoes, broken up
  • 1 – 1 1/2 tsp. chili powder
  • 2 cloves garlic minced or mashed
  • Juice of one lemon or 3 TBSP lemon juice salt and pepper to taste
0/5 (0 Votes)

No Knead feather light bread

No Knead feather light bread

By

Preheat oven to 350 degrees F

  • Combine and set aside:
  • 2 cups all-purpose flour
  • 1/4 cup sugar
  • 1 Tablespoon salt
  • 2 packages dry yeast (not quick-rise)
  • Heat until warm:
  • 1 cup water
  • 1 cup milk
  • 1/4 cup canola oil
  • Other ingredients to add later:
  • 2 and 1/2 cups additional flour
  • 1 egg
4.6/5 (15 Votes)

Shenandoah Apple Cake

Shenandoah Apple Cake

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Beat oil sugar eggs vanilla

  • Shenandoah Apple Cake
  • CAKE-
  • 1 cup oil
  • 3 eggs
  • 2 cups flour
  • 1 tsp soda
  • 3 cups apples, diced
  • 2 cups sugar
  • 1 1/2 tsp vanilla
  • 1 tsp salt
  • 1 cup walnuts, chopped
  • 1 TB flour
4.2/5 (12 Votes)

WATERGATE CAKE

WATERGATE CAKE

By

Mix together all of above and bake at 350° for 40 minutes

  • Cake- 1 white cake mix
  • 3/4 c. oil
  • 3 eggs
  • 1 cup 7-up
  • 1 pkg. (small) pistachio pudding, instant
  • 1 cup nuts, chopped
  • 1/2 cup coconut
  • Topping- 2 envelopes dream whip
  • 1 1/2 cup milk
  • 1 pkg. pistachio pudding (small instant)
  • Beat until thick, frost cake.
4.6/5 (9 Votes)

14 Karrot Cake

14 Karrot Cake

By

Sift dry ingredients together, add sugar oil and eggs

  • 2 cups flour
  • 1 1/2 tsp baking soda
  • 2 tsp baking powder
  • 1 1/2 tsp salt
  • 2 tsp cinnamon
  • 2 cups sugar
  • 1 1/4 cups oil
  • 2 cups carrots, grated
  • 4 eggs
  • 1 can crushed pineapple, (8 1/2 oz)
  • 1/2 cup chopped nuts
4.3/5 (3 Votes)

Pico de Gallo

Pico de Gallo

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Dice up equal quantities of tomatoes and onions

  • 12 Roma tomatoes (slightly under ripe is fine)
  • 3 yellow or red onions
  • 2 cups fresh cilantro leaves
  • 2 to 3 jalapenos
  • 1 lime
  • Salt
4/5 (1 Votes)

Chinese Salad

Chinese Salad

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Preheat the broiler. Tear the cabbage and slice the onions, and place in a large salad bowl

  • 1 head Napa or bok choy cabbage
  • 3 green onions
  • 1 (3-ounce) package ramen noodles with seasoning pack
  • 1 (6-ounce) package slivered almonds
  • 1 tablespoon sesame seeds
  • 1/2 cup vegetable oil
  • 1/4 cup sugar
  • 3 tablespoons white vinegar
  • 1/4 teaspoon salt
0/5 (0 Votes)

Brown Sugar Meatloaf

Brown Sugar Meatloaf

By

Preheat oven to 350* and lightly grease a 5×9 pan In a bowl, mix all ingredients except the brown sugar and bbq sa...

  • 1/2 cup brown sugar, packed
  • 1/2 & 1/4 cup bbq sauce (separated to be used in different steps)
  • 1 1/2 lbs lean ground beef
  • 3/4 cup milk (I use 2%)
  • 2 eggs
  • 1 1/2 teaspoons salt
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon Adobo seasoning
  • 1/4 teaspoon ground ginger
  • 3/4 cup saltine crumbs, finely crushed
4.5/5 (28 Votes)

Cheesecake Crescent Rolls

Cheesecake Crescent Rolls

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Cheesecake Crescent Rolls

  • 2 cans of Pillsbury Crescent rolls
  • 2 (8oz each) package cream cheese, softened
  • 1 1/2 tsp vanilla
  • 1/4 cup butter, melted
  • cinnamon
  • sugar
5/5 (1 Votes)

Heavenly Creme Filled Cupcakes

Heavenly Creme Filled Cupcakes

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For the cupcakes: Preheat the oven to 350 degrees

  • Baking spray
  • 2 cups all-purpose flour
  • 2 cups granulated sugar
  • 1/4 teaspoon salt
  • 1/2 cup buttermilk
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla extract
  • 2 whole eggs
  • 2 sticks butter
  • 4 tablespoons (heaping) cocoa powder
  • 1 cup boiling water
  • 1 cup heavy cream
  • 6 tablespoons corn syrup
  • 8 ounces bittersweet chocolate
  • 2 teaspoons vanilla extract
  • 1 stick butter
  • 1/2 cup shortening, such as Crisco
  • 4 cups powdered sugar
  • 1/8 teaspoon salt
  • 1/4 cup whole milk
  • 1 1/2 teaspoons vanilla extract
5/5 (1 Votes)