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Recipes
Chicken, Spinach & Cherry tomatoe Pasta
By Tstone76
Cook the pasta according to package directions in lightly salted water
- 1 pound penne
- Salt
- 4 whole boneless, skinless chicken breasts, cut into bite-size chunks
- Ground pepper
- 2 tablespoons butter
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 3/4 cup low-sodium broth, more if needed
- 3/4 cup dry white wine
- 1 bag baby spinach
- 2 cups grape tomatoes, halved lengthwise
- 4 ounces Parmesan, shaved with a vegetable peeler, plus more for serving
Turkey Tacos
By Tstone76
Preheat the oven to 350 degrees F
- 4 tablespoons olive oil
- 12 ounces ground turkey meat (light meat)
- 1 medium poblano pepper, seeded and diced
- 1 medium zucchini, diced
- 1/2 medium Vidalia onion, finely chopped
- 1 heaping tablespoon chili powder
- 2 teaspoons ground cumin
- 1 teaspoon paprika
- Kosher salt and freshly ground black pepper
- 1 plum tomato, chopped
- 3/4 cup chicken stock
- 8 soft taco shells
- Shredded iceberg lettuce
- Shredded sharp Cheddar
- Diced avocado
- Diced plum tomatoes
- Sliced radishes
- Sour cream
Mom's Terrific Carmel Corn (the best ever)
By Tstone76
Boil first 4 ingredients for 5 minutes and add soda (be careful it foams up and grows, use a large pan) Mix in ...
- 2 cubes butter
- 2 cups brown sugar
- 1 tsp salt
- 1/2 cup white corn syrup
- 1 tsp baking soda
- 10 cups popped popcorn
Rich Beef Barley Soup
By Tstone76
Heat the olive oil in a large pot or Dutch oven, such as Le Creuset
- 1 tablespoon good olive oil
- 2 pounds beef oxtails
- Kosher salt and freshly ground black pepper
- 2 cups chopped leeks, white and light green parts (2 leeks)
- 2 cups (1/2-inch) diced carrots (4 carrots)
- 1 cup chopped yellow onion
- 1 cup (1/2-inch) diced celery (2 stalks)
- 2 garlic cloves, minced
- 2 sprigs fresh thyme leaves
- 3 bay leaves
- 10 cups canned beef broth
- 1 cup pearled barley
Chicken Quesadillas
By Tstone76
Heat 1 tablespoon of the olive oil in a skillet over high heat
- 2 tablespoons olive oil
- 2 pounds skinless chicken breasts
- Salt and pepper
- 2 tablespoons taco or Cajun seasoning mix
- 1 large onion, cut in half and then into slices
- 1 green bell pepper, seeded and sliced into strips
- 1 red bell pepper, seeded and sliced into strips
- 1 yellow bell pepper
- 12 tablespoons butter, for frying
- 12 large flour tortillas
- 2 1/2 cups grated cheese (Monterey Jack is the best)
- Pico de Gallo, for serving, recipe follows
- 12 Roma tomatoes (slightly under ripe is fine)
- 3 yellow or red onions
- 2 cups fresh cilantro leaves
- 2 to 3 jalapenos
- 1 lime
- Salt
Meatball Wrapped in Garlic Bread with Cheese
By Tstone76
Get creative and play with your food this week! Grab the kids and turn this Meatball Wrapped in Garlic Bread with C
- 1 can Pillsbury golden layers biscuits, each pulled into 2 layers.
- 10 frozen fully cooked Italian style meatballs, thawed, cut in half.
- 2 sticks string cheese, cut each into 10 pieces
- 1 tablespoon Parmesan cheese
- 1/2 teaspoon Italian seasoning
- 1/4 teaspoon Garlic powder
- 1 cup Marinara sauce
Mouthwatering Crock Pot Cube Steaks
By Tstone76
Serve these slow cooked cube steaks over mashed potatoes, to really enjoy the savory gravy that is made by cooking ...
- 1 large onion, thinly sliced
- 1/3 cup all-purpose flour
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 6 beef cube steaks, about 4 ounces each
- 1 tablespoon canola oil
- 3 cups water, divided
- 1 envelope brown gravy mix
- 1 envelope mushroom gravy mix
- 1 envelope onion gravy mix
mini pineapple upsidedown cakes
By Tstone76
Preheat oven to 350F In a Large bowl combine the Eggs, Sugar, Pineapple Juice, Flour, Baking Powder & the Salt and...
- Cake---
- 4 Tbsp pineapple juice
- 2/3 cup all purpose flour
- 2 eggs
- 2/3 cup sugar
- 1 tsp baking powder
- 1/4 tsp salt
- Glaze--
- 2 Tablespoons Pineapple Juice
- 1/4 cup butter -1/2 stick
- 2/3 cup brown sugar
- 1 -can pineapple rings
- 8 -maraschino cherries
Cabbage Roll Soup
By Tstone76
This soup comes out very thick, almost stew-like, if you prefer a more soupy consistency, you can add more brot...
- 1 large onion, diced
- 3 cloves garlic, minced
- 1 lb lean ground beef
- 1/2 lb lean ground pork
- 3/4 cup uncooked long grain rice
- 1 medium head cabbage, chopped (core removed)
- 3 tablespoons flour
- 1 (28 ounce) can diced tomatoes
- 2 tablespoons tomato paste
- 4 cups beef broth
- 1 1/2 cups V8 or other vegetable juice
- 1 teaspoon paprika
- 1 teaspoon thyme
- 1 tablespoon Worcestershire sauce
- 1 bay leaf
- salt and pepper, to taste
Vegetable Tian (thinly sliced veggies topped with cheese and then roasted)...
By Tstone76
Directions: STEP 1: Preheat the oven to 180 (400 degrees f) Finely dice the onion and mince the garlic
- Ingredients:
- 1 Tbsp. olive oil
- 1 medium yellow onion
- 1 tsp. minced garlic
- 1 medium zucchini
- 1 medium yellow squash
- 1 medium potato
- 1 medium tomato
- 1 tsp. dried thyme
- to taste salt & pepper
- 1 cup shredded Italian cheese