Tstone76's profile page
Recipes
Stacked Summer Vegetable Salad - Recipe.com
By Tstone76
Fresh, seasonal vegetables shine in this simple no-cook salad featuring zucchini, carrots, and red onion
- 3 medium yellow or green zucchini see savings
- Kosher salt see savings
- 4 medium carrots see savings
- 1/2 small red onion see savings
- 1 - 2 cups torn leaf lettuce see savings
- 3 tablespoons lemon juice see savings
- 1/4 cup olive oil or canola oil see savings
- 2 tablespoons snipped fresh dill see savings
- Freshly ground black pepper (optional) see savings
*~*~* Miraculous Weight Loss Drink *~*~*
By Tstone76
DIRECTIONS: Bring water to a boil; add cranberry juice, reduce heat to low Add cinnamon, ginger, & nutmeg, stir and...
- RECIPE:
- – 1 cup unsweetened 100% cranberry juice
- – 7 cups purified water
- – 1/2 tsp ground cinnamon
- – 1/4 tsp ground ginger
- – 1/4 tsp ground nutmeg
- – 3/4 Cup fresh squeezed orange juice (approx 3 oranges)
- – 1/4 Cup fresh squeezed lemon juice (approx 1-2 lemons)
COWBOY BEANS
By Tstone76
Fry meat and veggies and add to rest let simmer, the longer the better
- COWBOY BEANS
- 1 can B & M baked beans (the tall one)
- 3 lbs. gr. beef
- 1/2 cup Worcestershire sauce
- dash of 57 Steak sauce
- 1 small jar salsa
- 4 cloves garlic chopped
- 2 large onions chopped
- 3-4 small cans mushrooms (un drained)
- 1/4 cup brown sugar
- 1/2 cup catsup
- 2-3 pkgs. bacon, cooked & crumbled
- 1 Tbl. Tabasco
- 1 Tbl. Liquid smoke
Paula's Loaded Oatmeal Cookies
By Tstone76
Preheat oven to 350 degrees F
- 1/2 cup (1 stick) butter, softened
- 1/2 cup vegetable shortening
- 1 1/2 cups packed light brown sugar
- 1 egg
- 1/2 cup buttermilk
- 1 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon baking powder
- 1 teaspoon ground ginger
- 1 teaspoon freshly ground nutmeg
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
- 1/2 teaspoon ground allspice
- 2 1/2 cups quick-cooking oatmeal
- 1 cup raisins
- 1 1/2 cups chopped walnuts
- 1 teaspoon pure vanilla extract
- Brown Butter Icing, recipe follows
- 1/2 cup butter
- 3 cups sifted powdered sugar
- 1 teaspoon vanilla extract
- 3 to 4 tablespoons water
Chicken Stroganoff Church Supper
By Tstone76
Instructions Heat 1 tablespoon butter in a 10-inch skillet over medium heat
- 2 tablespoon butter
- 1 pound skinless, boneless chicken breast halves, cut into strips
- 6 ounces sliced mushrooms (about 2 cups)
- 1 medium onion, chopped (about 1/2 cup)
- 1 can (10 3/4 ounces) Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
- 1/2 cup sour cream or plain yogurt
- 4 cups medium egg noodles, cooked and drained
- fresh parsley, chopped
• Homemade Ranch Seasoning Powder
By Tstone76
Mix together
- 1/2 cup Buttermilk powder
- 1 tablespoon Dried Parsley
- 1 teaspoon Onion Flakes
- 2 teaspoons Onion Powder
- 2 teaspoons Dried Dill
- 3/4 teaspoon Garlic Powder
- 1 teaspoon Salt
- 1/2 teaspoon Black Pepper
- 2 teaspoons Dried Chives
Salt & Vinegar Wings
By Tstone76
First season the wings/drummies with the creole seasoning and the seasoned salt and allow to sit overnight in a bag...
- 24 drummies/wings
- 2 heaping tablespoons of Creole seasoning
- 2 heaping tablespoons of Seasoned salt
- 4 tablespoons white distilled vinegar
- 2 teaspoons of kosher salt
Cream Cheese Wontons pw
By Tstone76
Directions For the dipping sauce: Mix together the honey, soy sauce, Sriracha, vinegar and sesame oil in a small b...
- 3 tablespoons honey
- 2 tablespoons low-sodium soy sauce
- 1 tablespoon Sriracha or other hot sauce
- 1 teaspoon vinegar or rice wine vinegar
- 1/4 teaspoon sesame oil
- 8 ounces cream cheese
- 1 tablespoon Sriracha or other hot sauce (more to taste)
- 2 green onions, light green and dark green parts, chopped
- 1 egg
- 24 wonton wrappers
- Vegetable oil, for frying
Salted Pretzel Caramel Brownies
By Tstone76
Directions Preheat oven to 350 degrees F
- Ingredients
- 1 box Betty Crocker fudge brownies (for a 9×13 pan)
- 2 eggs
- 1/4 cup water
- 2/3 cup vegetable oil
- 3 cups pretzels
- 1 jar caramel sauce
- coarse sea salt
Tomato Cheddar Soup
By Tstone76
1 Heat olive oil in medium pot
- 1/2 cup onion, diced
- 1/3 cup celery, diced
- 2 cloves garlic, chopped
- 1 tablespoon olive oil
- 1 (28-ounce) can diced tomatoes
- 2 cups vegetable stock
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 teaspoon sugar
- 1 1/2 cups grated Cheddar cheese
- 1/4 cup half & half (or skim milk)