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Recipes
Penne with Chicken Thighs
By Booper-2
Preparation Preheat oven to 300 degrees
- 8 whole Chicken Thighs, Bone-in, Skin-on
- Salt And Pepper
- 2 Tablespoons Olive Oil
- 1 whole Large Onion, Diced
- 4 cloves Garlic, Minced
- 2 jars (24 Ounces Each) Marinara Sauce
- Fresh Basil - To Taste
- Parmesan Cheese, For Sprinkling
- 16 ounces, weight Penne Or Rigatoni
Mushroom Pilaf
By Booper-2
In a medium pan, melt the butter
- 4 tablespoons butter
- 3 cloves garlic, finely minced
- 2 medium onions, chopped
- 1 pound cremini mushrooms, roughly chopped
- 1 pound white mushrooms, roughly chopped
- 8 ounces shiitake mushrooms, stems removed, roughly chopped
- 2 cups long-grain rice
- 1/2 cup white wine
- 3 cups chicken stock
- 1/4 teaspoon turmeric
- Salt and freshly ground black pepper
- 2 tablespoons chopped fresh parsley
Perfect Pancake Batter
By Booper-2
Heat griddle to a medium heat
- 2 eggs
- 2 cups store-bought pancake mix
- 1 cup milk
- Butter, for cooking
Cheesy Garlic Popcorn Seasoning
By Booper-2
There are only a handful of situations in which plain or lightly salted popcorn is better than flavored
- 5 tablespoons cheddar cheese powder
- 1 tablespoon + 1 teaspoon sea salt
- 1 1/4 teaspoon garlic powder
- 1/4 teaspoon cayenne pepper
- 4 tablespoons Romano cheese powder
- 2 tablespoons sea salt
- 2 teaspoons red pepper flakes
- 1 teaspoon dried oregano
- 1 teaspoon garlic powder
- 1 teaspoon dried basil
Memphis Style Barbecue Sauce
By Booper-2
In a medium saucepan, combine all the ingredients except the oil
- 1/2 cup firmly packed brown sugar
- 2 Tbs. chili powder
- 1 Tbs. finely ground black pepper
- 1 Tbs. onion powder
- 2 tsp. garlic powder
- 2 tsp. celery salt
- 1/4 to 1/2 tsp. cayenne (optional)
- 2 cups tomato ketchup
- 1/2 cup prepared mustard
- 1/4 cup cider vinegar
- 3 Tbs. Worcestershire sauce
- 2 tsp. liquid smoke (optional)
- 1/2 cup honey
- 2 Tbs. canola oil
Sweet, Sticky and Spicy Chicken
By Booper-2
1. Mix together brown sugar, honey, soy sauce, ginger, garlic and hot sauce in a small sauce pan simmer while cooki...
- 4 tablespoon Brown sugar
- 8 tablespoon Honey
- 1 cup Soy sauce
- 4 tsp Fresh ginger; chopped - 1/4 tsp dried
- 4 tsp Garlic; chopped
- 2 tablespoons Hot sauce
- salt and pepper; to taste
- All purpose flour
- 4 Skinless chicken breasts
- 1 tablespoon Vegetable oil
Jalapeno Popper Taquitos
By Booper-2
Jalapeno Popper Taquitos are the consummate Game Day food
- 3-6 jalapeños, diced (more for spicy, less for mild)
- 16 ounces lean ground beef (about 88%)
- 1 tablespoon New Mexico chili powder
- 1 teaspoon ground cumin
- 1 teaspoon onion powder
- 1 teaspoon kosher salt, plus more for sprinkling
- 1/2 teaspoon garlic powder
- 1 cup bacon crumbles (1 pound cooked and diced)
- 8 ounces cream cheese, softened
- 4 cups shredded Colby Jack cheese
- 24-48 6" small flour tortilla or corn tortillas*
- cooking spray.
Slow cooker king ranch chicken
By Booper-2
Instructions Spray slow cooker with non stick cooking spray
- Author: Six Sisters Stuff
- Recipe type: Main
- Prep time: 10 mins
- Cook time: 4 hours
- Total time: 4 hours 10 mins
- Serves: 8
- Your family will go crazy over this King Ranch Chicken recipe with chicken, cheese, and tortilla chips. It's so delicious! You'll go crazy over it because it's super.
- 14 ounces tortilla chips, white or yellow
- 5 chicken breasts, cooked and diced
- 10 ounces diced tomatoes with green chilies, drain slightly (I used rotel)
- 10.75 ounces cream of chicken soup
- 10.75 ounces cream of mushroom soup
- 2 cloves garlic, minced
- 1 onion, chopped
- 2 cups shredded cheese, (I used Mexican blend)
- 1 cup chicken broth
Amazing Ribs
By Booper-2
Cut ribs into small portions of 2 or 3 bones each
- 6 pounds pork baby back ribs
- 1 pinch black pepper
- 1 pinch salt
- 1 pinch crushed red pepper
- 4 cups barbecue sauce
- 2 (12 ounce) bottles porter beer, room temperature
Red, White and Blue Cheesecake
By Booper-2
Cooking Directions In a large bowl, combine the flour, sugar and lemon peel
- 1 1/2 cup(s) all-purpose flour
- 1/3 cup(s) sugar
- 1 tsp. grated lemon peel
- 3/4 cup(s) cold butter, cubed
- 2 egg yolks
- 1/2 tsp. vanilla extract
- 5 pkg. (8 oz. ea.) cream cheese, softened
- 1 cup(s) sugar
- 1/4 cup(s) half-and-half cream
- 3 Tbsp. all-purpose flour
- 1/2 tsp. grated lemon peel
- 1/4 tsp. salt
- 1/4 tsp. vanilla extract
- 2 eggs, lightly beaten
- 1 egg yolk
- 1 cup(s) crushed strawberries
- 1 cup(s) crushed blueberries
- Fresh mixed berries, optional