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Recipes

Waffled Brownie Sundae

Waffled Brownie Sundae

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Preheat a waffle iron to medium-high

  • 3/4 cup all-purpose flour
  • 2 tablespoons unsweetened cocoa powder
  • Fine salt
  • 4 ounces bittersweet or semisweet chocolate, chopped
  • 3 tablespoons unsalted butter, plus more for brushing waffle iron
  • 1/2 cup sugar
  • 2 large eggs, beaten
  • Vanilla ice cream, whipped cream, caramel sauce, sprinkles and maraschino cherries, for topping
  • Special equipment: waffle iron (preferably Belgian style)
4.8/5 (5 Votes)

Brown Garlic Stir-Fry Sauce

Brown Garlic Stir-Fry Sauce

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Classic favorite recipe for Brown Garlic Stir-Fry Sauce

  • 2 ⁄3 cup soy sauce
  • 1 ⁄2 cup chicken broth
  • 1 ⁄3 cup rice wine
  • 3 1⁄2 tablespoons sugar
  • 1 tablespoon sesame oil
  • 1 ⁄4 teaspoon white pepper
  • 2 tablespoons cooking oil
  • 1 tablespoon minced garlic
  • 1 tablespoon minced ginger
  • 2 tablespoons cornstarch
  • 1 ⁄4 cup water
3.8/5 (49 Votes)

Un-fried Pickles

Un-fried Pickles

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Place an oven rack in the middle position and preheat the oven to broil

  • Nonstick cooking spray, for the cooling rack
  • 2 large eggs
  • 1/3 cup all-purpose flour
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon hot sauce, such as Tabasco
  • 1 teaspoon chili powder
  • 1 teaspoon garlic powder
  • Kosher salt and freshly ground black pepper
  • 1 cup panko breadcrumbs
  • 1/2 cup grated Parmesan
  • One 16-ounce jar sliced dill pickles
  • Diamond Sevens Ranch Dressing, recipe follows
  • 1 cup mayonnaise
  • 1/4 cup milk
  • 1 1/2 teaspoons apple cider vinegar
  • 2 teaspoons chopped fresh parsley
  • 1 teaspoon chopped fresh dill
  • 1 teaspoon kosher salt
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon black pepper
4.6/5 (5 Votes)

Cream Cheese Banana Bread

Cream Cheese Banana Bread

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Preheat oven to 350 degree F Spray a 9 x 5 loaf pan and flour, set aside In a large bowl mix all filling ingred...

  • Filling:
  • 1 large egg
  • 1/2 c light brown sugar (packed)
  • 1/4 cup vegetable oil
  • 1/4 cup honey greek yogurt (plain, or sour cream works too)
  • 2 tsp vanilla extract
  • 2 large bananas mashed (about 1 cup)
  • 1 cup bread flour
  • 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1 large egg
  • 6 ounces cream cheese
  • 1/3 cup granulated sugar
  • 2 1/2 Tbs flour
4.6/5 (23 Votes)

Rhubarb and Strawberry Pie with Almond Crumb Topping

Rhubarb and Strawberry Pie with Almond Crumb Topping

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Pie Crust: In a mixing bowl combine the flour and salt

  • PIE DOUGH:
  • 1 cup all-purpose flour Pinch salt
  • 1/3 cup lard
  • 3 to 4 tablespoons ice water
  • 7 tablespoons butter
  • 1 cup sugar
  • 1 cup light brown sugar
  • 1 lemon, juiced
  • 1 cup plus 1 tablespoon all-purpose flour
  • 2 pounds fresh rhubarb, root ends trimmed, peeled, and cut 1/4-inch thick
  • 2 pounds strawberries, hulled and sliced
  • 1/4 cup rum
  • 1 cup sliced almonds
  • 8 scoops Vanilla Bean Ice Cream
4.6/5 (12 Votes)

Southwest Tortellini Casserole

Southwest Tortellini Casserole

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Preheat oven to 350 degrees

  • 1 (15 ounce) can black beans, rinsed and drained
  • 9 -10 ounces refrigerated cheese tortellini, can use any type
  • 1 (4 ounce) can diced green chilies
  • 1 (15 ounce) can diced tomatoes
  • 1 ⁄2 teaspoon cumin
  • 1 1⁄2 cups low-fat sour cream, can use regular
  • 1 ⁄4 cup fresh lime juice
  • 1 ⁄2 teaspoon sugar
  • 2 cups shredded monterey jack cheese
  • 1 ⁄2 cup sliced black olives
  • 3 ⁄4 cup chopped green onion
  • 1 ⁄4 cup chopped cilantro
4.2/5 (11 Votes)

Spinach & Artichoke Grilled Cheese Sandwich

Spinach & Artichoke Grilled Cheese Sandwich

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Spread 1 bread slice with cream cheese spread; cover with tomatoes, Colby Jack cheese and remaining bread slice

  • 2 slices sourdough bread
  • 2 Tbsp. PHILADELPHIA Spinach & Artichoke Cream Cheese Spread
  • 2 thin tomato slices 1 KRAFT Big Slice Colby Jack Cheese Slice
4.4/5 (19 Votes)

French Bistro Burger

French Bistro Burger

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Make the caramelized onions in the slow cooker: place 4 to 5 large onions, sliced, in a slow cooker with 3 tablespo...

  • For the burgers:
  • 1 to 1 1/2 pounds ground chuck (80% lean)
  • Truffle salt or kosher salt
  • Freshly ground black pepper
  • 4 slices brie cheese
  • For the garlic mayonnaise:
  • 1/4 cup mayonnaise
  • 1 garlic clove, minced
  • 1 tablespoon fresh lemon juice
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon ground black pepper
  • For finishing:
  • 2 cups arugula
  • 1/2 cup caramelized onions
  • 4 burger buns, toasted if desired
4.4/5 (7 Votes)

Easy Fish and Chips

Easy Fish and Chips

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Heat the vegetable oil in a heavy-bottomed pot until a deep-fry thermometer inserted in the oil registers 360 degre...

  • 4 cups vegetable oil, for frying
  • 3 cups all-purpose flour, plus more to dust fish
  • 2 tablespoons cornstarch
  • 1 tablespoon baking powder
  • Salt and freshly ground black pepper
  • 2 bottles wheat beer
  • 2 eggs, whisked
  • 3 pounds cod fillets, cut in nice pieces
  • Homemade Chips, recipe follows
  • Lemon wedges, for serving
  • Malt vinegar, for serving
  • Tangy Tarter Sauce, recipe follows
  • Peanut oil, for frying
  • 3 russet potatoes, very thinly and evenly sliced
  • Salt
  • 1/2 cup creme fraiche
  • 1/2 cup mayonnaise
  • 3 tablespoons freshly grated horseradish
  • 1 tablespoon capers, chopped
  • 1 bunch chives, chopped
  • 1 lemon, juiced
  • Salt and freshly ground black pepper
4.7/5 (7 Votes)

Buttery Dinner Rolls

Buttery Dinner Rolls

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Instructions Combine all the ingredients, minus the shortening and butter, in the bowl of your stand mixer in the...

  • 1 cup water, plus
  • 1 tablespoon water (70-80 F)
  • 1 large egg
  • 4 1/2 teaspoons vegetable oil
  • 1/4 cup sugar
  • 1 1/2 teaspoons salt
  • 3 1/4 cups bread flour
  • 2 1/4 teaspoons instant yeast
  • 2 tablespoons melted butter
  • 2 tablespoons shortening (optional)
4.6/5 (14 Votes)