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Fried Avocado Bites

Fried Avocado Bites

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Special equipment: a deep-fry thermometer Line a small rimmed baking sheet with parchment

  • Three 8-ounce avocados, halved and pitted
  • Fine salt
  • 2 tablespoons fresh lime juice
  • 2 tablespoons sugar
  • 1 tablespoon Asian fish sauce
  • 1/2 teaspoon Asian chili garlic paste
  • Vegetable or canola oil, for frying (about 8 cups)
  • 1 cup seltzer
  • 3/4 cup all-purpose flour
  • 1 large egg
  • 1/4 cup loosely packed fresh cilantro leaves, for garnish
4/5 (4 Votes)

Savory Cheese & Onion Appetizer Cups

Savory Cheese & Onion Appetizer Cups

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Wonton wrappers are the easiest crust for these savory tart appetizers! Combine just a few simple ingredients for a...

  • 3 tablespoons balsamic vinaigrette dressing
  • 1 tablespoon oil
  • 2 onions, cut lengthwise in half, then sliced crosswise
  • 24 wonton wrappers
  • Nonstick cooking spray
  • 3/4 cup Kraft Shredded Italian Five Cheese with a Touch of Philadelphia
  • 2 teaspoons fresh thyme, chopped
4.5/5 (8 Votes)

Bacon, Egg and Shrimp Fried Rice

Bacon, Egg and Shrimp Fried Rice

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Heat a wok over high heat

  • 1 1/2 tablespoons peanut or vegetable oil
  • 3 eggs, lightly beaten
  • 4 ounces pancetta or bacon, diced
  • 1 clove garlic, minced
  • 1 teaspoon peeled and grated fresh ginger
  • 4 ounces bay shrimp
  • 4 ounces fresh or frozen peas (about 3/4 cup)
  • 2 cups cooked jasmine rice (preferably day old)
  • 1 tablespoon light soy sauce
  • 1 teaspoon toasted sesame oil
  • Sea salt and freshly ground white pepper
  • 2 scallions, chopped
4.3/5 (10 Votes)

Torta Pionera

Torta Pionera

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Cook bacon in large skillet until crisp

  • 8 slices OSCAR MAYER Bacon Walgreens
  • 1 large onion, sliced, separated into rings
  • 1 large green pepper, cut into strips
  • 20 slices OSCAR MAYER Deli Fresh Smoked Ham
  • 4 teleras or bolillos, split
  • 4 KRAFT DELI DELUXE Process American Cheese Slices, cut in half
4.4/5 (5 Votes)

Dulce de Leche Banana Cream Pie

Dulce de Leche Banana Cream Pie

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For the crust: Place the Maria crackers in the bowl of a food processor and process until coarsely ground

  • CRUST: 1 (5-ounce) package Maria crackers (about 41 crackers), or graham crackers
  • 1/2 cup roasted, unsalted peanuts, plus 1/2 cup chopped, for garnish
  • 1/8 teaspoon salt
  • 8 tablespoons (1 stick) unsalted butter, melted
  • CREAM FILLING: 4 ounces cream cheese, at room temperature
  • 4 tablespoons (1/2 stick) unsalted butter, at room temperature
  • 2 tablespoons powdered sugar
  • 2 teaspoons ground cinnamon
  • 1 cup heavy whipping cream 1 cup store-bought dulce de leche (recommended: Nestle La Lechera Dulce de Leche), plus extra for decorating
  • 3 medium bananas, sliced
4.6/5 (15 Votes)

Caramel Apple Pie Cookies

Caramel Apple Pie Cookies

By

Preheat the oven to 350. Spray cookie sheet with non stick spray and set aside

  • 1 package Refrigerated Pie Crust (2 crusts)
  • 5 oz Caramel Topping
  • 10 oz Apple Pie Filling
  • 1 Egg
  • 1 tsp Cinnamon
  • 1/4 tsp Nutmeg
  • 1/4 cup Sugar
4.3/5 (7 Votes)

Cinnamon Elephant Ears

Cinnamon Elephant Ears

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Preheat the oven to 450 degrees

  • 1 cup sugar, divided
  • Pinch kosher salt
  • 1/4 teaspoon cinnamon
  • 1 sheet puff pastry, defrosted (recommended: Pepperidge Farm)
4.4/5 (8 Votes)

Chicken Cordon Bleu Casserole

Chicken Cordon Bleu Casserole

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Heat oven to 375ºF. Prepare stuffing as directed on package

  • 1 pkg. (6 oz.) STOVE TOP Lower Sodium Stuffing Mix for Chicken
  • 1 can (10-3/4 oz.) reduced-fat reduced-sodium condensed cream of chicken soup
  • 1 Tbsp. GREY POUPON Dijon Mustard
  • 1 lb. boneless skinless chicken breasts, cut into bite-size pieces
  • 3 cups small fresh broccoli florets Safeway — 1 lb For $1.99 thru 01/19
  • 12 slices OSCAR MAYER Deli Fresh Smoked Ham, chopped
  • 6 KRAFT Extra Thin Swiss Cheese Slices
0/5 (0 Votes)

Chicken-Taco Cornbread Pie

Chicken-Taco Cornbread Pie

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HEAT oven to 400°F. HEAT oil in large skillet on medium-high heat

  • 1 Tbsp. oil
  • 1-1/2 lb. boneless skinless chicken breasts, cut into 1/2-inch pieces
  • 1 green pepper, chopped
  • 1 pkg. (1 oz.) TACO BELL® Taco Seasoning Mix
  • 3/4 cup water
  • 1 cup KRAFT Shredded Cheddar Cheese
  • 1 pkg. (8-1/2 oz.) corn muffin mix
4.4/5 (5 Votes)

Bacon Dip

Bacon Dip

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Take a shortcut to flavor by using ranch dressing to make a brand new dip

  • 1/2 pound(s) bacon
  • 3 small scallions, thinly sliced
  • 3 sun-dried tomatoes, finely chopped
  • 4 ounce(s) softened cream cheese
  • 2/3 cup(s) ranch dressing
4.7/5 (7 Votes)