Menu Enter a recipe name, ingredient, keyword...

Jsides' profile page

Recipes

Fajita Seasoning Mix

Fajita Seasoning Mix

By

Rather than buying fajita seasoning, it's easy to make your own

  • 1 tablespoon cornstarch
  • 2 teaspoons chili powder
  • 1 teaspoon salt
  • 1 teaspoon paprika
  • 1 teaspoon sugar
  • 3/4 teaspoon crushed chicken bouillon cube
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon cumin
4.4/5 (23 Votes)

Baked Haddock

Baked Haddock

By

Terrific basic recipe for Baked Haddock! Serve with a side salad, or some french fries for a complete meal

  • 3/4 cup milk
  • 2 teaspoons salt
  • 3/4 cup bread crumbs
  • 1/4 cup grated Parmesan cheese
  • 1/4 teaspoon ground dried thyme
  • 4 haddock fillets
  • 1/4 cup butter, melted
4.6/5 (30 Votes)

Walnut Honey Cream Cheese Spread

Walnut Honey Cream Cheese Spread

By

Blend all together. Chill

  • 8 tablespoons ground walnuts
  • 4 tablespoons honey
  • 8 ounces cream cheese
4.3/5 (6 Votes)

Crockpot Potatoes

Crockpot Potatoes

By

My mother-in-law and I loved going out to dinner for baked potatoes and salad

  • per person:
  • 1 large baking potato
  • 1/2 Tablespoon butter or olive oil
  • kosher salt
  • 10 inch square of aluminum foil
4.5/5 (13 Votes)

Easy Tuna Noodle Casserole

Easy Tuna Noodle Casserole

By

Instructions: 1. In a large stock pot, cook the pasta or egg noodles according to package instructions

  • 8 ounces pasta or 12 ounces egg noodles
  • 2 6-ounce cans of tuna, drained
  • 1 onion, chopped
  • 3 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 2 cups milk
  • 1 teaspoon salt
  • dash of pepper
  • 1 1/2 cups (6 ounces) shredded mozzarella cheese
  • 1 1/2 to 2 cups shredded cheddar cheese
4.3/5 (18 Votes)

Oven Scrambled Eggs

Oven Scrambled Eggs

By

Preheat the oven to 350 degrees F (175 degrees C)

  • 1/4 cup butter or margarine, melted
  • 12 eggs
  • 1 teaspoon salt
  • 1-1/4 cups milk
5/5 (3 Votes)

Glorious Carrot Muffins

Glorious Carrot Muffins

By

Fresh ginger adds a tangy twist to these sweet and chewy carrot muffins

  • 1 cup whole-wheat flour
  • 1/4 cup ground flaxseed or wheat germ
  • 1/4 cup rolled oats
  • 1 teaspoon baking soda
  • 3/4 cup walnuts, chopped
  • 2/3 cup golden raisins
  • 1 cup white grape juice concentrate
  • 2 large eggs, lightly beaten
  • 1/4 cup canola oil
  • 1 teaspoon vanilla extract
  • 2 teaspoons fresh ginger, peeled and minced
  • 1 cup carrots, grated
4.6/5 (23 Votes)

Brown Bag Burritos

Brown Bag Burritos

By

Brown ground beef with onions

  • 2 pounds ground beef
  • 2 cans refried beans
  • 2 cans enchilada sauce
  • 1/2 cup water
  • 1/3 cup diced onion (you can also use dried or minced onion)
  • 1 taco seasoning packet (or 1 Tablespoon chili powder, 1 Tablespoon garlic powder, and 1 teaspoon salt. I used the taco seasoning packet instead because that’s what I already had on hand and I didn’t have any chili powder on hand.)
  • 1 teaspoon dried oregano
  • 3 cups shredded cheddar cheese
  • 20 burrito-sized flour tortillas
4.4/5 (9 Votes)

Classic Egg Salad

Classic Egg Salad

By

Place eggs in medium saucepan and cover with water

  • 3 large eggs
  • 2 Tbsp plain yogurt
  • 1 Tbsp mayonnaise
  • 1 tsp fresh lemon juice
  • 1/2 tsp Dijon mustard
  • 1/2 cup quartered cherry tomatoes
  • 1/2 celery stalk, minced (about 1/4 cup)
  • 1 Tbsp minced red onion
  • 2 tsp chopped fresh dill, if desired
  • Salt and pepper
4.5/5 (42 Votes)

Quinoa Side Dish

Quinoa Side Dish

By

Melt butter in a saucepan over medium heat

  • 1 tablespoon butter
  • 1 cup uncooked quinoa
  • 2 cups vegetable broth
  • 2 teaspoons chopped garlic
  • 2 tablespoons chopped fresh parsley
  • 1/2 tablespoon chopped fresh thyme
  • 1/4 teaspoon salt
  • 1 small onion, finely chopped
  • 1 dash fresh lemon juice (optional)
5/5 (1 Votes)