Menu Enter a recipe name, ingredient, keyword...

Lulubelle's profile page

Recipes

Creamy, Dreamy, Spinach, Onion, and Bacon Dip

Creamy, Dreamy, Spinach, Onion, and Bacon Dip

By

Preheat oven to 350°F. Combine all ingredients except corn chips in a medium bowl

  • 1 pound bacon, cooked and crumbled
  • 1 (10-ounce) package frozen chopped spinach, thawed and squeezed dry
  • 1 (10-ounce) package frozen chopped onions, thawed and squeezed dry
  • 3 (8-ounce) packages cream cheese, softened
  • 1 (5-ounce) package shredded Parmesan cheese
  • 1 cup shredded mozzarella cheese
  • 1/2 cup mayonnaise
  • Corn chips
4.3/5 (18 Votes)

Clinched and Planked Chicken Thighs

Clinched and Planked Chicken Thighs

By

1. To prepare basting liquid, combine first 10 ingredients in a saucepan

  • Basting liquid:
  • 1/4 cup extra-virgin olive oil
  • 2 tablespoons grated fresh onion $
  • 1 tablespoon chopped fresh thyme
  • 1 tablespoon sugar $
  • 1 tablespoon grated garlic $
  • 1 teaspoon unsalted butter
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon freshly ground black pepper
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon crushed red pepper
  • Remaining ingredients:
  • Basic Brine (see below)
  • 8 bone-in chicken thighs, each sliced to the bone in a few places
  • 2 (15 x 6 1/2 x 3/8-inch) cedar grilling planks
  • 1 bunch thyme sprigs
  • 1 bunch rosemary sprigs
  • 1 bunch sage sprigs
  • 2 tablespoons white wine vinegar
  • 1 tablespoon fresh lemon juice $
  • 2 tablespoons finely chopped fresh flat-leaf parsley
  • 2 tablespoons extra-virgin olive oil
  • 1/2 teaspoon freshly ground black pepper
  • 1/4 teaspoon kosher salt
  • 1 tablespoon chopped fresh tarragon
4.2/5 (9 Votes)

Stuffed Butternut Squash

Stuffed Butternut Squash

By

Preheat oven to 350. Cut squash in half, lengthwise and remove seeds

  • 1 butternut squash, medium size
  • 1/2 cup cold water
  • 1 cup chopped apples, unpeeled
  • 1/4 cup fresh chopped onion
  • 2 teaspoons butter melted
  • 1/2 cup low fat cottage cheese
  • 1/4 teaspoon salt or to taste
  • 1/8 teaspoon ground cinnamon
  • 1/8 teaspoon ground ginger
  • 1/8 teaspoon black pepper
  • 1/2 teaspoon apple pie spice
0/5 (0 Votes)

Crispy Fried Chicken

Crispy Fried Chicken

By

From Cooking with Paula Deen, Jul/Aug 2013

  • 5 cups buttermilk, divided
  • 1/3 cup plus 1 teaspoon kosher salt, divided
  • 2 tablespoons sugar
  • 5 pounds bone-in chicken pieces
  • Vegetable oil, for frying
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon seasoned salt
  • 1/2 teaspoon ground black pepper
4.5/5 (16 Votes)

Chicken-Garlic Sausage, Kale, and Mozzarella Egg Bake

Chicken-Garlic Sausage, Kale, and Mozzarella Egg Bake

By

Heat oven to 375F/190C. Spray a 9"x12" casserole dish with non-stick spray

  • 4 links (12 oz. total) reduced-fat pre-cooked chicken-garlic sausage
  • 1 tsp. + 1 tsp. olive oil
  • 4 cups (packed) baby kale leaves (or you can use thinly sliced regular kale)
  • 1/2 cup thinly sliced green onions (optional)
  • 1 cup grated low-fat mozzarella
  • 8 eggs, beaten
  • 1 tsp. Spike Seasoning (more or less to taste, or use any type of all-purpose seasoning blend)
  • fresh ground black pepper to taste
  • low-fat sour cream for serving (optional)
4.4/5 (24 Votes)

Chicken Lasagna Rolls

Chicken Lasagna Rolls

By

Taste of Home - 2004 Annual Quick Cooking

  • 1 small onion, chopped
  • 3 Tbsp Butter & 3 Tbsp Flour
  • 1 ) 14 oz can Chicken Broth
  • 1 C. Milk
  • 1 1/2 C. Shred Monterey jack Cheese
  • 3 C. Diced Cooked Chicken
  • 2 ) pkgs Froz Broccoli-thawed & drained (10 oz)
  • 2 Eggs, beaten
  • 3/4 C. Dry Bread Crumbs
  • 1 ) 6 oz jar Pimientos, drained
  • 1/4 C. Fresh Parsley, minced
  • 12 Lasagna Noodles, cooked & drained
0/5 (0 Votes)

Herb Baked Salmon

Herb Baked Salmon

By

If you have one large, single fillet cut it into 1/2 pound pieces

  • 2 pounds salmon fillets
  • 4 ounces sesame oil
  • 1/2 cup tamari soy sauce
  • 1 teaspoon minced garlic
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon basil
  • 1 teaspoon oregano leaves
  • 1/4 teaspoon thyme
  • 1/2 teaspoon rosemary
  • 1/4 teaspoon tarragon
  • 4 ounces butter
  • 1/2 cup chopped fresh mushrooms
  • 1/2 cup chopped green onions
5/5 (1 Votes)

Chicken Fricassee - MWLW

Chicken Fricassee - MWLW

By

The Big Book of Slow Cooker Recipes

  • 2 cups sliced red cabbage
  • 2 carrots, cut into coin-size pieces
  • 2 stalks celery, diced
  • 1 onion, sliced
  • 3 bone-in chicken breasts
  • 1/4 cup chicken broth
  • 2 tsp paprika
  • 2 tsp dried thyme
  • 2 tsp dried parsley
0/5 (0 Votes)

Feel Good Soup

Feel Good Soup

By

Pure and Simple Cookbook

  • 2 Chicken Breasts - whole
  • 1 ) 10 oz pkg frozen Spinach - chopped
  • 1 pkg frozen cheese Tortellini
  • 1 pkg Acini-de-Pepe noodles ( I use half )
  • Salt and Pepper, to taste
  • garlic powder, optional, to taste
4.5/5 (6 Votes)

Avocado-Lime Mash - BLT Spread

Avocado-Lime Mash - BLT Spread

By

Midwest Living - August 2013 Edition

  • Avocado
  • Mayonnaise
  • Lime Juice
  • Salt
  • Pepper
  • Cilantro, minced
0/5 (0 Votes)