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Recipes

Spicy Tuna Melts

Spicy Tuna Melts

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PREHEAT broiler. COMBINE tuna, mayonnaise, capers and jalapeños in medium bowl; mix well

  • 2 cans (6 oz.) tuna, drained
  • 1/3 cup mayonnaise
  • 2 tbls. ORTEGA Diced Jalapeños
  • 10 slices sourdough bread
  • 10 slices cheddar cheese
  • 2 tbls. butter or margarine, melted
4.3/5 (7 Votes)

3 Musketeers Fudge Brownies

3 Musketeers Fudge Brownies

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1.Bake brownies in 9x9" pan, according to package directions

  • 1 box brownie mix, baked according
  • to package directions in 9x9" pan,
  • cooled
  • 2 cups semi sweet or
  • milk chocolate chips
  • 1 (14 oz) can sweetened
  • condensed milk
  • 1 (11 oz) bag Fun Sized 3
  • Musketeers bars, chopped
4.5/5 (28 Votes)

CHIPS AHOY! Peanut Butter Cheesecake Squares

CHIPS AHOY!  Peanut Butter Cheesecake Squares

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PREHEAT oven to 350°F. Mix crumbs and margarine; press firmly onto bottom of 9-inch square baking pan

  • 20 Peanut Butter CHIPS AHOY! Real Chocolate Chip Cookies, finely crushed
  • 3 Tbsp. margarine or butter, melted
  • 2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
  • 1/2 cup sugar
  • 1/2 tsp. vanilla
  • 2 eggs
  • 1/4 cup PLANTERS Creamy Peanut Butter
4.5/5 (29 Votes)

RED VELVET SHEET CAKE WITH NUTELLA FUDGE ICING

RED VELVET SHEET CAKE WITH NUTELLA FUDGE ICING

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1. Preheat oven to 350 degrees F

  • 1 box Red Velvet Cake Mix
  • 1 (3.4 ounce) box vanilla
  • instant pudding mix
  • 1/2 cup milk
  • 1/2 cup vegetable oil
  • 1/2 cup sour cream
  • 4 large eggs
  • 1 cup sweetened condensed
  • milk
  • 1/2 cup Nutella
4.6/5 (21 Votes)

Coconut Butterscotch Fudge Cookies

Coconut Butterscotch Fudge Cookies

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These fudgy coconut butterscotch cookies are sweet and rich

  • 1 (1-pound, 1.5-ounce) pouch Betty Crocker® sugar cookie mix
  • 1/2 cup butter or margarine, melted
  • 1 egg
  • 1 to 1 1/2 cups flaked coconut
  • 1/2 cup butterscotch topping
  • 3/4 cup hot fudge topping
4.3/5 (27 Votes)

Hunt's Cheesy Chicken and Pasta Casserole

Hunt's Cheesy Chicken and Pasta Casserole

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1.Preheat oven to 375°F. Cook pasta according to package directions, omitting salt

  • 8 ounces dry medium pasta shells, uncooked
  • ◾ PAM® Original No-Stick Cooking Spray
  • ◾ 1 pound boneless skinless chicken breasts, cut into bite-size pieces
  • ◾ 1/4 teaspoon garlic powder
  • ◾ 3/4 cup chopped green bell pepper (3/4 cup = 1 medium bell pepper)
  • ◾ 1 can (14.5 oz each) Hunt's® Diced Tomatoes, undrained
  • ◾ 1 can (15 oz each) Hunt's® Tomato Sauce
  • ◾ 1-1/2 cups shredded Italian blend cheese, divided
4.4/5 (25 Votes)

Over Night Coffee Cake

Over Night Coffee Cake

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1.Coat a 9- x 13-inch baking dish with cooking spray, then sprinkle with flour

  • 2 cups all-purpose flour, plus extra for baking dish
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup granulated sugar
  • 1 cup packed brown sugar, divided
  • 2 teaspoons ground cinnamon, divided
  • 3/4 cup (1-1/2 sticks) butter, melted
  • 1 cup milk
  • 2 large eggs
  • 1/2 cup chopped pecans
4.7/5 (15 Votes)

Chocolate Cherry Oatmeal Fancies

Chocolate Cherry Oatmeal Fancies

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HEAT oven to 375ºF. Spray baking sheets with no-stick cooking spray

  • Crisco® Original No-Stick Cooking Spray
  • 1 1/4 cups firmly packed light brown sugar
  • 3/4 cup Crisco® Butter Flavor All-Vegetable Shortening
  • OR 3/4 stick Crisco® Baking Sticks Butter Flavor All-Vegetable Shortening
  • 1 large egg, lightly beaten
  • 1/3 cup milk
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • 3 cups quick oats, uncooked
  • 1 cup Pillsbury BEST® All Purpose Flour
  • 1/2 teaspoon baking soda
  • 1/8 teaspoon salt
  • 1 cup (6 oz. pkg.) white baking chips
  • 1 cup (6 oz. pkg.) semi-sweet or milk chocolate chips
  • 1/2 cup sliced almonds, toasted
  • 1/2 cup coarsely chopped red candied cherries
  • OR 1/2 cup well-drained, chopped maraschino cherries
4.7/5 (15 Votes)

Ranch Baked Quesadillas

Ranch Baked Quesadillas

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1.Preheat oven to 350°F

  • 1 cup shredded cooked chicken or beef
  • 1 cup shredded Monterey Jack cheese
  • 1/2 cup Hidden Valley® Original Ranch® Dressing
  • 1/4 cup diced green chilies, rinsed and drained
  • 4 9-inch flour tortillas
  • Salsa
  • Hidden Valley® Original Ranch® Dressing optional
0/5 (0 Votes)

Black Bean and Turkey Meatloaf

Black Bean and Turkey Meatloaf

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Preheat oven to 375°F. Heat oil in nonstick skillet over medium-high heat

  • Topping:
  • 1-1/2 teaspoons Mazola® Corn Oil
  • 1 bell pepper, chopped
  • 1/2 cup diced onion
  • 1 cup frozen corn
  • 1 can (16 ounces) reduced sodium black beans, drained and rinsed
  • 1/3 cup quick oats
  • 1 egg
  • 1/3 cup reduced fat mayonnaise
  • 2 tablespoons minced fresh cilantro
  • 1 - 1/2 teaspoon Spice Islands® Chili Powder
  • 1/4 teaspoon Spice Islands® Chipotle Chile Powder
  • 1/4 teaspoon Spice Islands® Ground Cumin
  • 1/4 teaspoon salt
  • 1 pound extra lean ground turkey breast
  • 1/4 cup light sour cream
  • 1 cup shredded sharp cheddar cheese
  • 1 tablespoon minced fresh cilantro
  • 1/4 teaspoon Spice Islands® Chili Powder
4/5 (2 Votes)