Cecelia26_'s profile page
Recipes
NO-BAKE ORANGE & CREAM PIE
By cecelia26_
For the crust: Mix together the graham cracker crumbs, sugar, cinnamon and melted butter until evenly moistened
- For the crust:
- 1 2/3 cup crushed graham
- crackers
- 1/4 cup sugar
- dash of ground cinnamon
- 1/4 cup plus 2 Tablespoons,
- melted butter
- For the filling:
- 1 cup sugar
- 3 1/2 tablespoons
- cornstarch
- 1/2 cup fresh squeezed
- orange juice
- 1 tablespoon orange zest
- 3 large egg yolks
- 1 cup milk
- 1/4 cup butter
- 1 cup sour cream
- 1 cup heavy whipping cream
- (for the whipped cream top)
- 1/3 cup powdered sugar
- 1/2 teaspoon vanilla
CHERRY COCONUT CAKE
By cecelia26_
Preheat oven to 350 degrees
- Cake:
- 2 1/4 cups flour
- 1 1/3 cups sugar
- 3 teaspoons baking powder
- dash of salt
- 1/2 cup shortening
- 1/4 cup maraschino cherry juice
- 1/2 cup milk
- 1 small jar maraschino cherries, chopped (reserve 1 cherry for top)
- 4 large egg whites, stiffly beaten
- 1 teaspoon vanilla or almond extract
- Icing:
- 1/2 cup sugar
- 1/4 cup white syrup
- 2 tablespoons water
- 2 stiffly beaten egg whites
- 1 teaspoon vanilla
- flake coconut
Lemon Mascarpone Cupcakes
By cecelia26_
1. Preheat oven to 350 degrees and line pans with cupcake liners
- Lemon Cake:
- 1 box white cake mix
- 3 eggs
- 1/3 C. oil
- 3/4 C. sour cream or yogurt
- 1 tsp. vanilla extract
- Zest of 2 lemons
- 1/4 C. lemon juice
- 1/2 C. milk
- Lemon Mascarpone Filling:
- 8 oz. mascarpone cheese
- zest of 1 lemon
- 1/4 C. powdered sugar
- Cream Cheese Frosting:
- 8 oz. cream cheese
- 1/2 C. butter, softened
- 1 tsp. vanilla extract
- 3-5 C. powdered sugar
- Mini Cadbury Eggs for decoration
Citrus Jalapeno Chicken
By cecelia26_
PREHEAT oven to 350°F. Line baking sheet with heavy-duty foil; place chicken on prepared baking sheet
- 4 (4-oz.)boneless, skinless chicken breast halves
- 1 tablespoon Dijon mustard
- 1/4 cup orange marmalade
- 1 tablespoon olive oil
- 1 tablespoon ORTEGA Diced Jalapenos
- 2 tsps. lime juice
- 1/2 teaspoon grated lime peel
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1/8 teaspoon ground cumin
- 1 tablespoon finely chopped cilantro, optional
Pumpkin Streusel Muffins
By cecelia26_
PREHEAT oven to 350° F. Paper-line or grease 24 standard muffin cups
- STREUSEL
- 3 tablespoons all-purpose flour
- 3 tablespoons granulated sugar
- 1/2 teaspoon ground cinnamon
- 2 tablespoons cold butter
- MUFFIN BATTER
- 1 (56.1 oz.) Libby's Pumpkin Bread Kit
- 4 large eggs
- 1 cup water, apple or orange juice
- 1/2 cup vegetable oil
Chocolate "Big Game" Cupcakes
By cecelia26_
Our mini field cupcakes score big with a buttercream turf that's perfect for football fans
- BUTTERCREAM FROSTING:
- 1 cup Domino® Light Brown Sugar, firmly packed
- 1 cup Domino® Granulated Sugar
- 2/3 cup butter or margarine, softened
- 1/8 teaspoon salt
- 3 ounces unsweetened chocolate, melted and cooled
- 2 eggs
- 1 teaspoon vanilla
- 2 1/2 cups all-purpose flour
- 1 1/4 teaspoons baking soda
- 1 1/4 cups water, chilled
- 1 (1-pound) package powdered sugar (approximately 3 3/4-cups)
- 1/2 cup softened butter or margarine
- 3 to 4 tablespoons milk
- 1 teaspoon vanilla
- Food coloring, team colors
Mustardy Cabbage
By cecelia26_
1.In a large skillet over medium-high heat, add oil, bacon, and onion and cook 6 to 8 minutes, or until bacon is cr...
- 1 tablespoon vegetable oil
- 4 slices bacon, chopped
- 1 cup chopped onion
- 1/2 head green cabbage, shredded
- 1 apple, cored and chopped
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup heavy cream
- 2 tablespoons whole grain mustard
Italian Melt Sandwich
By cecelia26_
Butter one side of each slice of bread
- 4 slices baked Fleischmann's® Simply Homemade® No Knead Bread Mix, any flavor
- 4 teaspoons butter OR margarine, softened
- 2 ounces thinly sliced ham
- 2 ounces thinly sliced salami
- 1 ounce thinly sliced pepperoni
- 2 slices provolone cheese
- 2 pepperoncini peppers, thinly sliced
Mexican Orange Cookies
By cecelia26_
In a large bowl using an electric mixer on medium speed, beat vegetable shortening, 1 cup sugar, and anise seeds u...
- 2 1/2 cups vegetable shortening or butter
- 2 cups granulated sugar, divided
- 1 teaspoon ground anise seeds
- 2 eggs
- 1/4 cup freshly-squeezed orange juice
- 6 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon cream of tartar
- 1/8 teaspoon salt
- 3 teaspoons ground cinnamon
PUMPKIN LATTE BUNDT CAKE
By cecelia26_
LATTE CREAM CHEESE LAYER: •Whisk the eggs slightly and then stir in the instant coffee granules; set aside
- LATTE CREAM CHEESE LAYER:
- 2 eggs
- 2 teaspoons instant coffee granules
- 8 ounces cream cheese - softened
- 2/3 cup sugar
- 2 tablespoons flour
- 1 teaspoon vanilla
- PUMPKIN CAKE:
- 3 cups flour
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/8 teaspoon salt
- 1 teaspoon pumpkin pie spice
- 1/2 cup butter or margarine - softened
- 1 1/2 cups sugar
- 3 eggs
- 2/3 cup pumpkin puree - can use canned pumpkin
- 1 cup buttermilk
- STREUSEL:
- 1/2 cup brown sugar
- 1/3 cup oatmeal (quick oats work fine)
- 1/4 cup flour
- 1/2 teaspoon pumpkin pie spice
- 1/4 cup butter or margarine - cold
- COFFEE GLAZE:
- 1 1/4 cups powdered sugar
- 1 teaspoon light corn syrup
- 2 tablespoons strong brewed coffee