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Ratatouille-Stuffed Shells

Ratatouille-Stuffed Shells

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Heat oven to 350°F. Spray 11x7-inch (2-quart) glass baking dish with nonstick cooking spray

  • 12 uncooked jumbo pasta shells
  • 1 tablespoon olive oil
  • 1 1/2 cups frozen bell pepper and onion stir-fry
  • 2 garlic cloves, minced
  • 1 1/2 cups diced eggplant
  • 1 small zucchini, diced
  • 1/2 cup sliced oil and herb-packed sun-dried tomatoes with 1 tablespoon of the oil
  • 1 can (2.25 oz) sliced ripe olives, drained
  • 1 jar (14 to 15 oz) tomato pasta sauce
  • 1 cup shredded 6-cheese Italian cheese blend (4 oz)
4.3/5 (13 Votes)

Pecan Caramel Monkey Bread

Pecan Caramel Monkey Bread

By

Pecan caramel monkey bread is sticky and delicious! Grab a napkin and dig in! Start with refrigerated buttermilk bi...

  • 1 (16.3-ounce) can refrigerated buttermilk biscuits
  • 1 (4.5-ounce) can refrigerated buttermilk biscuits
  • 1 teaspoon ground cinnamon
  • 1/2 cup granulated sugar
  • 1 1/2 sticks (3/4 cup) butter, melted, divided
  • 1 cup light brown sugar, packed
  • 1/2 cup heavy cream
  • 1 cup pecans, chopped, divided
4.6/5 (34 Votes)

Fresh Strawberries & Amaretto Cream Pie

Fresh Strawberries & Amaretto Cream Pie

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Place almonds in a food processor; cover and pulse until almonds are finely ground

  • FILLING:
  • 3/4 cup sliced almonds, toasted
  • 1 cup all-purpose flour
  • 1/4 cup confectioners' sugar
  • 1/8 teaspoon salt
  • 1/4 cup cold butter, cubed
  • 2 tablespoons shortening
  • 3 to 4 tablespoons ice water
  • 4 cups sliced fresh strawberries, divided
  • 1 tablespoon lemon juice
  • 1/2 cup water
  • 1/2 cup sugar
  • 1/4 cup cornstarch
  • 4 to 6 drops red food coloring, optional
  • AMARETTO CREAM
  • 1 cup heavy whipping cream
  • 2 tablespoons sour cream
  • 1 tablespoon confectioners' sugar
  • 2 tablespoons Amaretto or 1/2 teaspoon almond extract
  • Optional toppings: additional fresh strawberries and toasted almonds
4.8/5 (9 Votes)

Pizza Puffs

Pizza Puffs

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1. Preheat the oven to 375 degrees

  • ■3/4 C. flour
  • ■3/4 tsp. baking powder
  • ■3/4 C. whole milk
  • ■1 egg, beaten
  • ■4 oz. cheese, shredded (about 1 cup)
  • ■4 oz. pepperoni, cut into small cubes (about 1 cup)
  • ■1/2 C. pizza sauce
  • ■2 Tbs. fresh basil, chopped
  • ■1 red bell pepper, sliced
0/5 (0 Votes)

Salted Caramel-Bourbon Sauce

Salted Caramel-Bourbon Sauce

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Cook 1 1/2 cups sugar and 1/2 cup water in a saucepan over medium-high heat, swirling the pan but not stirring, unt...

  • 1 1/2 cups sugar
  • 1/2 cup water
  • 1 cup heavy cream
  • 1 teaspoon vanilla
  • 1/2 teaspoon sea salt
  • 2 Tbs Bourbon
4.2/5 (6 Votes)

Banana Split-Cheesecake Squares

Banana Split-Cheesecake Squares

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HEAT oven to 350°F. MIX graham crumbs and butter; press onto bottom of 13x9-inch pan

  • 1-1/2 cups graham cracker crumbs
  • 1/3 cup butter or margarine, melted
  • 3 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
  • 3/4 cup sugar
  • 1 tsp. vanilla
  • 3 eggs
  • 1/2 cup mashed ripe bananas
  • 1 cup halved strawberries
  • 1 banana, sliced, tossed with 1 tsp. lemon juice
  • 1 can (8 oz.) pineapple chunks in juice, drained
4.4/5 (23 Votes)

Easy Classic Deviled Eggs

Easy Classic Deviled Eggs

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Cut eggs lengthwise in half

  • 6 hard-cooked eggs
  • 1/3 cup shredded taco-seasoned cheese or Cheddar cheese
  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 3 tablespoons minced green onions
4.5/5 (40 Votes)

Roast Pork with Apples & Onions Recipe

Roast Pork with Apples & Onions Recipe

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Sprinkle roast with salt and pepper

  • 1 boneless whole pork loin roast (2 pounds)
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 tablespoon olive oil
  • 3 large Golden Delicious apples, cut into wedges
  • 2 large onions, cut into wedges
  • 5 garlic cloves, peeled
  • 1 tablespoon minced fresh rosemary or 1 teaspoon dried rosemary, crushed
4.6/5 (10 Votes)

Homemade Ranch Dressing

Homemade Ranch Dressing

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Mince the garlic with a knife and then sprinkle on the salt and mash it into a paste with a fork

  • 1 clove garlic
  • 1/4 teaspoon kosher salt
  • 1 cup real mayonnaise
  • 1/2 cup sour cream
  • 1/4 cup Italian flat-leaf parsley leaves, minced
  • 2 tablespoons fresh dill, minced
  • 1 tablespoon minced fresh chives
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon white vinegar
  • 1/4 teaspoon paprika
  • 1/8 teaspoon cayenne pepper
  • Dash hot sauce
  • 1/4 to 1/2 cup buttermilk (as needed for desired consistency)
0/5 (0 Votes)

Cheese Steak Casserole

Cheese Steak Casserole

By

Preheat oven to 350 degrees F

  • 1 (8-ounce) package wide egg noodles, cooked according to package directions
  • 1 tablespoon vegetable oil
  • 2 red bell peppers, seeded and cut into 1/4-inch slices
  • 1 onion, cut in half and sliced thin
  • 1 pound thin boneless beef sirloin steak, thinly sliced
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 (15-ounce) jar cheese sauce
4.5/5 (24 Votes)