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Recipes
Cowboy Bacon Beans
By Tingrin3
Directions Rinse the beans under cold water, sorting out any rocks/particles
- Ingredients
- 4 cups dry pinto beans
- 1 pound thick-cut bacon, cut into pieces
- 2 whole green bell peppers, diced
- 1 whole onion, diced
- 1 cup brown sugar
- 1/4 cup ketchup
- 2 tablespoons mustard
- 1 tablespoon chili powder, optional
- 2 teaspoons salt, more to taste
- 2 teaspoons black pepper, more to taste
- 4 cloves garlic, minced
Joni's Toffee Bars
By Tingrin3
Cream butter, sugar, egg yolk Gradually add flour Spread on cookie sheet ungreased 10x15 Bake 45 mins
- 1 cup butter
- 1 cup dark brown sugar
- 1 egg yolk
- 1 cup flour
- 6 single Hershey bars
- 1 cup chopped walnuts
Garlic Mashed Cauliflower
By Tingrin3
Art Smith
- Ingredients
- 1 medium head of cauliflower, chopped
- Kosher salt
- 1/4 cup chicken stock
- 2 tablespoons grated Italian cheese, such as Parmesan
- 1 tablespoon extra-virgin olive oil
- 1 tablespoon sour cream
- 1 clove garlic, smashed and chopped
- Freshly ground black pepper
- Fresh rosemary, chopped, for garnish
Lemon Cake
By Tingrin3
Pour cake mix into 9 x 13" well greased and floured pan
- Mix separately:
- 1 Lemon Cake Mix
- 3 cups ricotta cheese
- 1/2 cup sugar
- 2 eggs
- 1 1/2 teasp. vanilla extract
Broccoli White Bean and Cheddar Soup
By Tingrin3
DIRECTIONS Bring broth and water to a boil in a medium saucepan over high heat
- INGREDIENTS
- 1 14-ounce can reduced-sodium chicken broth or vegetable broth
- 1 cup water
- 1 pound broccoli crowns, trimmed and chopped (about 6 cups)
- 1 14-ounce can cannellini beans, rinsed
- 1/4 teaspoon salt
- 1/4 teaspoon ground white pepper
- 1 cup shredded extra-sharp Cheddar cheese
Pat and Gina's Oven Fried Chicken
By Tingrin3
Directions Preheat the oven to 400 degrees F
- Ingredients
- Olive oil nonstick cooking spray
- 2 large eggs, beaten
- 1 tablespoon Dijon mustard
- 1 tablespoon honey
- 1 tablespoon hot sauce
- Kosher salt and freshly ground black pepper
- 2 1/2 cups panko bread crumbs
- 2 teaspoons salt
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon garlic powder
- 1 (3-pound) chicken cut into 8 pieces, skin removed
Macaroni and Lentils
By Tingrin3
Cook garlic in oil, do not brown add oregano and hot pepper Add tomato sauce Cook linguine in water, res
- 2 Tbsp. olive oil
- 1-6 oz. tomato sauce
- pinch oregano
- pinch crushed red pepper
- 8 oz. pasta water
- 19 oz. can progresso lentil soup
- 1/2 lb. linguine broken in 4 parts or more if desired.
Oatmeal Scotchies
By Tingrin3
Cream butter and sugar, add remaining ingresients Drop by rounded teaspoonfuls onto lightly greased cookie sheet ...
- 2 cups flour
- 2 teasp. baking powder
- 1 teasp. salt
- 1 teasp. baking soda
- 1 cup butter
- 1 1/2 cup packed brown sugar
- 2 eggs
- 1 Tbsp. water
- 1 1/2 cups quick oats
- 1 pkg. (12oz.) butterscotch morsels
- 1/2 teasp. orange extract
Green Bean and Potato Salad
By Tingrin3
1 Place the vinegar and rosemary in a blender and blend until smooth
- Ingredients:
- 1/4 cup white wine vinegar 3 tbsps fresh rosemary
- 3/4 cup extra virgin olive oil
- 1 lb new potatoes (sliced in half)and boiled just until tender and drained
- salt freshly ground pepper
- 1/2 lb haricots verts
- 1 red onion (finely sliced)
Frozen Key Lime Pie
By Tingrin3
Directions Preheat oven to 350 degrees F
- Crust:
- Ingredients
- 2 cups graham cracker crumbs
- 1/4 cup firmly packed brown sugar
- 1/2 cup butter, melted
- Pie:
- 1 cup heavy whipping cream
- 1/2 cup sugar
- 1 (12-ounce) can sweetened condensed milk
- 3/4 cups key lime juice (or to tasete)
- 1 tablespoon key lime zest
- 1 pint half-and-half
- Fresh lime slices. for garnish