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Pineapple Shrimp Fried Rice

Pineapple Shrimp Fried Rice

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A fried rice dish made with brown rice, shrimp and pineapple

  • 1 1/2 cups (uncooked) brown rice
  • 1 teaspoon oil
  • 1 1/4 pound shrimp, shelled and deveined, chopped into chunks (1 pound after peeled)
  • 1 1/2 cups fresh pineapple, cut into small chunks
  • 5 large scallions, chopped
  • 3 cloves garlic, minced
  • 1 fresh chili pepper or jalepeno, chopped
  • 2 teaspoons soy sauce, or to taste
  • 1 tablespoon fish sauce
  • Cilantro for garnish
4.4/5 (23 Votes)

Avocado (creamy) Ranch Salad Dressing

Avocado (creamy) Ranch Salad Dressing

By

Whenever you are going to have a creamy dressing, fat comes along

  • 1 avocado, roughly chopped
  • 1/2 cup Greek yogurt
  • 2 TBSP vinegar
  • 2 tsp. olive oil
  • 4 tsp. lemon juice
  • 1/2 cup fresh chives, coarsely chopped
  • 1/4 cup fresh parsley
  • 4 cloves garlic, minced
  • 1 tsp onion powder
  • 1 tsp sea salt
  • 1/2 tsp pepper
  • 1 cup buttermilk
0/5 (0 Votes)

Chocolate Peanut Butter Pretzel Bars

Chocolate Peanut Butter Pretzel Bars

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Line 8×8 pan with foil

  • Peanut Butter Base Ingredients
  • 6 tablespoons unsalted butter, melted
  • 3/4 cup peanut butter
  • 1 1/2 cups pretzels crushed in a food processor but not too fine, you want some chunks
  • 1/2 cup confectioners’ sugar
  • 1/4 teaspoon salt
  • Chocolate Ganache Ingredients
  • 1 heaping cup semisweet chocolate chips, such as Ghirardelli 60% chocolate chips
  • 1/3 cup heavy cream
4.4/5 (7 Votes)

Sugar Cookies - "Melt in your mouth"

Sugar Cookies - Melt in your mouth

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These sugar cookies really are soft and melt-in-your-mouth good!

  • 1 cup butter, at room temperature
  • 1 cup oil (canola or vegetable oil)
  • 1 cup sugar
  • 1 cup icing sugar (powdered sugar)
  • 2 eggs
  • 1 tsp vanilla
  • 4 cups flour
  • 1/2 tsp salt
  • 1 tsp cream of tartar
  • 1 tsp baking soda
4.2/5 (69 Votes)

Healthy Chewy Chocolate Granola Bars

Healthy Chewy Chocolate Granola Bars

By

Chewy Granola Bars. No corn syrup

  • 1/2 cup peanut butter or sun butter
  • 1/3 cup honey
  • 1/4 cup coconut oil (or another oil of your choice)
  • 1 cup oats
  • 1 cup total of any combination of: sesame seeds, coconut flakes, sunflower seeds, dried fruit, mini chocolate chips
4.4/5 (88 Votes)

Easy Tiramisu Brownies

Easy Tiramisu Brownies

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Heat oven to 350°F (325°F for dark or nonstick pan)

  • 1 1
  • box (1 lb 2 oz) Betty Crocker® ultimate fudge Premium brownie mix
  • 1/2 1/2
  • cup cold brewed coffee
  • 1/2 1/2
  • cup vegetable oil
  • 1 1
  • egg
  • 1 1
  • package (8 oz) cream cheese, softened
  • 1/2 1/2
  • cup powdered sugar
  • 2 2
  • teaspoons rum extract or 2 tablespoons light rum
  • 1 1/4 1 1/4
  • cups whipping cream
  • 1 1
  • tablespoon unsweetened baking cocoa
0/5 (0 Votes)

Orange Raspberry Trifle

Orange Raspberry Trifle

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Delightful, fruity trifle

  • Orange Pound Cake
  • 1/2 pound (2 sticks) unsalted butter at room temperature
  • 2 1/2 cups sugar, divided
  • 4 extra-large eggs at room temperature
  • 1/3 cup grated orange zest (6 oranges)
  • 3 cups flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon kosher salt
  • 3/4 cup freshly squeezed orange juice, divided
  • 3/4 cup buttermilk at room temperature
  • 1 teaspoon pure vanilla extract
  • ORANGE SYRUP
  • 1/4 Cup of sugar
  • 1/4 cup orange juice
  • TRIFLE INGREDIENTS
  • 1 cup good raspberry jam
  • 2 half-pints fresh raspberries
  • Orange Cream - recipe to follow
  • 1 C (1/2 pint) cold heavy cream
  • 2 T sugar
  • 1/2 t pure vanilla extract
  • Orange Cream: - makes two cups
  • 1 1/2 Cups milk
  • 1 t grated orange zest (1 orange)
  • 5 extra large egg yolk at room temperature
  • 1/2 C sugar
  • 2 T sifted cornstarch
  • 1/2 t vanilla
  • 1/2 t Grand Marnier liqueur, Cointreau or Triple Sec
  • 1 T unsalted butter
  • 1 T heavy cream
0/5 (0 Votes)

It’s Not Easy Being Green Bean Casserole

It’s Not Easy Being Green Bean Casserole

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Preheat oven to 350°F. Heat a large skillet over medium-high heat with 1 turn of the pan of EVOO and 4 tablespoon...

  • 1 tablespoon Olive Oil
  • 4 tablespoons butter, divided
  • 1 pound white button mushrooms, thinly sliced
  • 2 shallots, finely chopped
  • 3 to 4 cloves garlic, chopped or grated
  • 2 tablespoons fresh thyme, chopped
  • Kosher salt and freshly ground pepper
  • 2 1/2 to 3 pounds(8 cups)French-cut green beans
  • 4 tablespoons flour
  • 1/2 cup dry white wine
  • 1 cup chicken stock
  • 2 cups heavy cream or half-and-half (I used 1%)
  • 1 1/2 cups fried onion pieces, homemade or store-bought
0/5 (0 Votes)

Banana Nut Chocolate Chip Cookies

Banana Nut Chocolate Chip Cookies

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Preheat to 375. Mush the bananas until they’re reallllllly mushy

  • 2 ripe/brown Bananas
  • 1/2 cup Chunky Peanut Butter
  • 1/4 cup Brown Sugar
  • 1/2 cup Sugar
  • 1 tsp Baking Powder
  • 2 cups Flour
  • 3/4 cup Chocolate Chips (supposedly optional… but who are you kidding?)
4.4/5 (30 Votes)

Sweet Almond & Quinoa Granola

Sweet Almond & Quinoa Granola

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Mix dry ingredients (oats, quinoa, craisans sultanas, almonds, cinnamon, salt) then add in wet ingredients (honey, ...

  • 2 cup whole rolled oats
  • 1 cup quinoa (uncooked)
  • 1 cup almonds, slivered
  • 1/2 cup dried cranberries
  • 1/2 cup golden raisins
  • 1 tsp cinnamon
  • 1/2 tsp salt
  • 1 tbsp vanilla extract
  • 1/4 cup maple syrup (I only used honey because I couldn’t find my parents’ syrup) *
  • 1/3 cup canola oil (I used Smart Balance canola/soy/olive oil blend)
  • 1/4 cup water
4.4/5 (11 Votes)