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Posole

Posole

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Cover pork, rinds, salt, pig feet with the chicken broth

  • 2 to 3 lbs. pork shoulder, trimmed and cut into chunks
  • 1/2 lb pork rinds
  • 1 or 2 pigs feet or smoked hocks
  • 1 T salt
  • 12 cups chicken broth (homemade is the best)
  • 3 to 4 lbs. hominy (frozen)
  • juice of 1 lime
  • 4 T ground chile (mild, medium, or hot)
  • 8 cloves garlic
  • 2 cups chopped onions
  • 1 cup each, chopped carrots, celery, and green chiles
  • 4 or 5 dried chipotle pods or 4 canned
  • 3 T oregano, rubbed between fingers
  • lime wedges, chopped cilantro, and chopped onion, for garnish
0/5 (0 Votes)

Mrs. Field's Chocolate Chip Cookies

Mrs. Field's Chocolate Chip Cookies

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Directions Preheat oven to 350 degrees

  • 1 C. butter, softened
  • 1/2 C. granulated sugar
  • 1 1/2 C. brown sugar, firmly packed
  • 2 lg. eggs
  • 2 1/2 tsp. vanilla
  • 2 1/2 C. all-purpose flour
  • 3/4 tsp. salt
  • 1 tsp. baking powder
  • 1 tsp. baking soda
  • 18 oz. semi-sweet chocolate chips
0/5 (0 Votes)

Jim's Grand Mere's Scalloped Potatoes

Jim's Grand Mere's Scalloped Potatoes

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Simmer potatoes in salted water until fork tender

  • 4 medium red potatoes
  • Vegetable spray
  • 3 Tbsp butter
  • 1/2 sweet onion, finely diced
  • 1 large clove garlic, pressed or 1 t garlic powder
  • 1/2 tsp dry mustard or 1 Tbs Dijon Mustard
  • 1/4 cup all-purpose flour
  • 1 can (14 ounces) chicken broth (or 1-3/4 cups homemade)
  • 1 cup whole milk. half and half or whipping cream
  • 1/8 tsp nutmeg
  • 1/2 tsp kosher salt
  • Freshly ground black pepper
  • 2 cups shredded sharp Cheddar cheese, divided use or gruyere cheese
  • 1/4 cup grated Parmesan cheese
  • Hungarian sweet paprika (optional)
0/5 (0 Votes)

Lemoncello

Lemoncello

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Using a vegetable peeler, remove the peel from the lemons, being careful not to include any of the bitter white pit...

  • 6 lemons, washed very well
  • 3 cups plain vodka (preferably 100-proof)
  • 3 cups spring or distilled water
  • 1-1/2 cups sugar
0/5 (0 Votes)

Cajun Courtbouillon

Cajun Courtbouillon

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Instructions Warm the seafood stock and set aside

  • 4 cups of homemade seafood stock*
  • 2/3 cup of roux
  • 1 cup of onion, chopped
  • 1 stalk of celery, chopped
  • 1 green bell pepper, chopped
  • 2 garlic cloves, minced
  • 1 (1 pound 12 ounce) can of whole tomatoes
  • 1 can of Rotel diced tomatoes with green chilies
  • 1 teaspoon of kosher salt
  • 1/4 teaspoon of freshly cracked black pepper
  • 1/4 teaspoon of Cajun seasoning (like Slap Ya Mama), or to taste
  • 2 to 3 pounds of redfish, red snapper, or catfish, cleaned
  • Kosher salt and freshly cracked black pepper, to taste
  • Green onion, to garnish
  • Fresh parsley, to garnish
  • Hot, cooked rice
  • Hot pepper sauce, for the table
  • Lemon wedges
4.1/5 (8 Votes)

No Bake Nutella Cheesecakes

No Bake Nutella Cheesecakes

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Directions: 1. In a medium bowl, stir together the Oreo cookie crumbs and melted butter

  • For the Crust
  • 12 Oreo Cookies, crushed into crumbs
  • 3 tablespoons unsalted butter, melted
  • For the Filling
  • 1 (8 ounce) package cream cheese, softened
  • 2/3 cup Nutella
  • 1 teaspoon pure vanilla extract
  • 1 (8 ounce) tub frozen whipped topping, thawed
  • For the Garnish
  • whipped topping, optional
  • chocolate shavings, optional
  • toasted, chopped hazelnuts, optional
4/5 (1 Votes)

Irish Potato Casserole

Irish Potato Casserole

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Directions Preheat oven to 350 degrees F (175 degrees C)

  • 2 cups peeled and shredded potatoes
  • 1/2 cup melted butter
  • 2 eggs, beaten
  • 1 teaspoon minced onion
  • 1 teaspoon salt
  • 1/4 teaspoon paprika
  • 1/2 cup milk
  • 1/2 cup shredded sharp Cheddar cheese
0/5 (0 Votes)

French Toast With Spiced Pears

French Toast With Spiced Pears

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Directions Preheat oven to 375 degrees F (190 degrees C)

  • 3 tablespoons honey
  • 1 tablespoon lemon juice
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger
  • 2 large ripe pears, cored and sliced
  • 2 large eggs
  • 1 tablespoon honey
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger
  • 1/3 cup milk
  • 4 slices bread
  • 1/4 cup toasted sliced almonds
0/5 (0 Votes)

zucchini melts

zucchini melts

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Slice the zucchini into rings and place in a 9x13 glass baking dish, or on a cookie sheet

  • 2-3 medium zucchini, sliced into 1/2 inch slices
  • Season salt
  • Mozzarella cheese
0/5 (0 Votes)

Basil Pesto

Basil Pesto

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Instructions Place all of the ingredients, except the olive oil, into the pitcher and blend on 2 until combined, b...

  • 1/2 cup toasted pine nuts
  • 2 large cloves garlic, peeled
  • 4 cups tightly packed fresh basil leaves
  • 1/2 cup freshly grated Parmesan cheese
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 to 3/4 cup extra virgin olive oil
5/5 (1 Votes)