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Chocolate Dreams

Chocolate Dreams

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1) Preheat the oven to 300°F

  • 1 cup butter
  • 1 1/2 cups sugar
  • 1 teaspoon vanilla
  • 1/2 teaspoon baker's ammonia, for best texture; or 1 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • 2 cups Unbleached All-Purpose Flour
  • 1/2 cup Dutch-process cocoa
4.4/5 (40 Votes)

Applesauce Bread

Applesauce Bread

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1. To make the applesauce bread, preheat the oven to 350˚F (176°C)

  • 4 large eggs, at room temperature
  • 1 1/2 cupsgranulated sugar
  • 3 cups store-bought or homemade applesauce, at room temperature
  • 2 sticks unsalted butter, melted and slightly cooled, plus more for the pan
  • 3 cups all-purpose flour
  • 1 tablespoonbaking soda
  • 1 teaspoonkosher salt
  • 1/2 teaspoonground cinnamon
  • 2 cups walnuts, lightly toasted and chopped (optional)
  • Get more deliciousness at Applesauce Bread Recipe | Leite's Culinaria
4.5/5 (73 Votes)

Salmon Teriyaki

Salmon Teriyaki

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Juicy salmon marinated in a homemade teriyaki sauce and broiled to perfection

  • Servings: makes 2 servings
  • Prep Time: 5 minutes
  • Marinate Time: 30 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes
  • 3 tablespoons soy sauce
  • 3 tablespoons mirin
  • 3 tablespoons sake
  • 1 tablespoon sugar
  • 2 (6 ounce) cuts salmon
4.5/5 (78 Votes)

Classic Chicken Pot Pie

Classic Chicken Pot Pie

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Cozy up to a hearty and satisfying pot pie - a tasty way to use leftover chicken or turkey

  • Crust:
  • 2 cups Gold Medal® all-purpose flour
  • 1 teaspoon salt
  • 2/3 cup plus 2 tablespoons shortening
  • 4 to 6 tablespoons cold water
  • Filling:
  • 1/3 cup butter or margarine
  • 1/3 cup chopped onion
  • 1/3 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 3/4 cups Progresso® chicken broth (from 32-oz carton)
  • 1/2 cup milk
  • 2 1/2 cups shredded cooked chicken or turkey
  • 2 cups Green Giant® Valley Fresh Steamers™ frozen mixed vegetables, thawed
4.4/5 (16 Votes)

T.J. Ford’s Tex-Mex Enchiladas

T.J. Ford’s Tex-Mex Enchiladas

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Deep in the heart of Texas, they love chicken enchiladas

  • 1 can (18.5 oz) Progresso® Traditional chicken cheese enchilada soup
  • 1 can (10 oz) Old El Paso® hot or mild enchilada sauce
  • 2 cups shredded cooked chicken
  • 1 cup Green Giant® frozen corn, thawed
  • 2 cups shredded pepper Jack cheese (8 oz)
  • 12 corn tortillas (6 inch)
  • 2 medium tomatoes, diced
  • 1/4 cup chopped fresh cilantro Lime wedges, if desired
4.5/5 (15 Votes)

Beef Enchiladas

Beef Enchiladas

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Many of you have probably had chicken enchiladas before and another great way to make enchiladas is with beef

  • Enchiladas-
  • 1 lb ground beef
  • 1 (1.25 once) package taco seasoning
  • 1 cup water
  • 2 cups rice (cooked)
  • 1 (16 ounce) can refried beans
  • 2 cups shredded cheese (divided)
  • 10 (8 inch) flour tortillas
  • Red Sauce-
  • 1 tablespoon olive oil
  • 2 garlic cloves (minced)
  • 1 teaspoon onion (minced)
  • 1/2 teaspoon dried oregano
  • 2 1/2 teaspoons chili powder
  • 1/2 teaspoon dried basil
  • 1/8 teaspoon ground black pepper
  • 1/8 teaspoon salt
  • 1/4 teaspoon ground cumin
  • 1 teaspoon dried parsley
  • 1/4 cup salsa
  • 1 (6 ounce) can tomato sauce
  • 1 1/2 cups water
4.6/5 (16 Votes)

Philly Cheese Steak Sloppy Joes

Philly Cheese Steak Sloppy Joes

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These sloppy joes take your favorite ingredients of a Philly cheese steak sandwich and combine them with a classic ...

  • 1 tablespoon extra virgin olive oil
  • 1 pound ground beef
  • 1 medium onion, chopped
  • 1 medium green bell pepper, seeded and chopped
  • 1/4 cup steak sauce
  • 1 cup beef broth
  • Salt and ground black pepper, to taste
  • 4 hamburger buns
  • 1 tablespoon butter
  • 1 tablespoon flour
  • 1 cup milk
  • 1 cup provolone cheese, shredded
4.4/5 (215 Votes)

French Bread Dinner Rolls

French Bread Dinner Rolls

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Combine water, yeast and honey in the bowl of a stand mixer fitted with a dough hook

  • 1 cup Warm Water Under 110 Degrees F
  • 1 teaspoon Active Dry Yeast
  • 1/2 teaspoons Honey
  • 2-1/4 cups All-purpose Flour
  • 1 teaspoon Sea Salt
  • Butter, For Greasing Bowls, Pans, Etc
4.5/5 (77 Votes)

Strawberry Greek Yogurt Banana Bread

Strawberry Greek Yogurt Banana Bread

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A moist, light and fluffy strawberry banana bread with Greek yogurt

  • 1 3/4 cups flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup brown sugar
  • 3 large ripe bananas
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup Greek yogurt
  • 1 cup strawberries, sliced
4.5/5 (42 Votes)

Vanilla Bean Cupcakes

Vanilla Bean Cupcakes

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A cupcake is a personal cake

  • For the cupcakes
  • 1 vanilla bean
  • 12 tablespoons unsalted butter, softened
  • 2 cups plus 5 tablespoons sugar
  • 3 1/2 cups pastry flour
  • 1/4 teaspoon salt
  • 1 tablespoon baking powder
  • 1 3/4 cups room-temperature water, divided
  • 6 large egg whites
  • 1 recipe White Chocolate Mascarpone Frosting
  • 6 to 8 ounces white chocolate, peeled into curls, optional, for garnish
  • For the white chocolate mascarpone frosting
  • 2 cups heavy cream
  • 8 ounces white chocolate, finely chopped
  • 17.6 ounces mascarpone (see Note)
4.4/5 (66 Votes)