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Recipes
Waikiki-Style Meatballs
By sandiB2010
"These sweet and sour meatballs are always a hit at parties
- 1 1/2 pounds ground beef
- 2/3 cup plain breadcrumbs
- 1/3 cup minced onion
- 1/4 cup milk
- 1 egg
- 1 1/2 teaspoons salt
- 2 tablespoons cornstarch
- 1/2 cup brown sugar
- 1 (15 ounce) can pineapple chunks, juice reserved
- 1/3 cup vinegar
- 1/3 cup chopped green bell pepper
Meat Loaf Miniatures
By sandiB2010
I do not usually like meat loaf, but my family and I can't get enough of these little muffins topped with a sweet k...
- 1 cup ketchup
- 3 to 4 tablespoons packed brown sugar
- 1 teaspoon ground mustard
- 2 eggs, lightly beaten
- 4 teaspoons Worcestershire sauce
- 3 cups Crispix cereal, crushed
- 3 teaspoons onion powder
- 1/2 to 1 teaspoon seasoned salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon pepper
- 3 pounds ground beef
Summer Breeze
By sandiB2010
If you love Piña Coladas then you’re going to love Summer Breeze
- 2 oz. Don Q Cristal Rum
- 1/2 oz. passion fruit puree
- 1/2 oz. pineapple juice
- 1 oz. coconut puree
Swedish Pancakes (Taste of Home)
By sandiB2010
Served with lingonberries, these super-thin pancakes are truly elegant
- 2 cups milk
- 4 eggs
- 1 tablespoon vegetable oil
- 1 1/2 cups all-purpose flour
- 3 tablespoons sugar
- 1/4 teaspoon salt
- Lingonberries or raspberries
- Seedless raspberry jam or fruit spread, warmed Whipped topping
Foil-Pack Garlic-Parmesan Grilled Potatoes
By sandiB2010
Heat grill to medium-high heat
- 2 lb. red potatoes (about 6), cut into 1/4-inch-thick slices
- 1/3 cup water
- 1/4 cup KRAFT Lite Zesty Italian Dressing
- 2 cloves garlic, minced
- 3 Tbsp. KRAFT Parmesan Cheese
Peppermint Hot Chocolate #2
By sandiB2010
A candy cane adds festive flair and extra minty flavor to this dark hot chocolate
- 6 12oz cans Evaporated Milk
- 1/3 cup Chocolate Liqueur
- 1/4 cup Peppermint Schnapps
- 2 12oz bags Dark Chocolate Chips
Creamy Hot Artichoke Dip
By sandiB2010
Artichoke hearts, mayonnaise, Parmesan and garlic combine to make this crowd-pleasing favorite that's perfect for a...
- 1 (14 ounce) can artichoke hearts, drained and chopped
- 1 cup Hellmann's® or Best Foods® Real Mayonnaise
- 1 cup grated Parmesan cheese, about 4 ounces
- 1 clove garlic
Italian Mushrooms Recipe
By sandiB2010
Only four ingredients creates a rich and flavorful side dish that goes great with beef and mashed potatoes
- 1 pound medium fresh mushrooms
- 1 large onion, sliced
- 1/2 cup butter, melted
- 1 envelope Italian salad dressing mix
Chicken with Rosemary Butter Sauce
By sandiB2010
In a large skillet over medium heat, cook chicken in 1 tablespoon butter for 4-5 minutes on each side or until a me...
- 4 boneless skinless chicken breast halves (4 ounces each)
- 4 tablespoons butter, divided
- 1/2 cup white wine or chicken broth
- 1/2 cup heavy whipping cream
- 1 tablespoon minced fresh rosemary
Shrimpcargot
By sandiB2010
1. Preheat oven to 325 degrees F (165 degrees C)
- 1/4 cup butter
- 2 cloves garlic, minced
- 6 peeled and deveined large shrimp (21 to 25 per lb)
- 6 mushrooms, stems removed
- 2 tablespoons shredded mozzarella cheese