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Recipes
Limoncello
By mdancause
Makes a great Holiday Gift!
- 4 cups vodka
- 1/2 cup grated lemon rind (about 7 lemons)
- 3 cups water
- 1.5 cups sugar
Old Fashioned Cabbage Soup Recipe
By mdancause
Melt some cooking fat in a large saucepan placed over a medium-high heat
- 2 chicken breasts, cut into chunks;
- 1 leek, sliced;
- 2 carrots, sliced;
- 2 celery stalks, sliced;
- 2 sweet potatoes, diced;
- 3 cups shredded cabbage;
- 1 cup rutabaga, diced;
- 8 cups chicken stock;
- 2 garlic cloves, minced;
- Cooking fat;
- Sea salt and freshly ground black pepper;
Chocolate Fudge Strawberry Cookie Bars (Paleo, Gluten Free, Dairy Free)
By mdancause
Instructions Cookie: remove pits from dates and process into a paste using a food processor add the pecans and gr...
- 1/3 cup raw pecans
- 1/2 cup almond flour
- 4 tbs raw cacao powder
- 5 pitted medjool dates
- 1/2 tsp vanilla extract
- 1/2 tbs coconut oil
- 1/4 cup almond milk
- 1/4 cup chocolate chips (Enjoy Life)
- 2 tablespoons raw cacao powder
- 2 tablespoons coconut oil
- 1 teaspoon vanilla extract
- 1 to 2 tablespoons raw honey
- 1/2 cup almond butter
- pinch of salt
- view recipe for my Sugar Free Mix-Berry Jam and replace mix-berries with strawberries
Strawberry Breakfast Cake with a Cinnamon Crunch Topping (Grain Free) | Primally Inspired
By mdancause
Preheat oven to 350. In a large bowl, mix together the eggs, oil or butter, honey, milk, and vanilla
- Cake:
- 6 eggs
- 1/4 cup coconut oil or butter, melted
- 1/4 cup pure raw honey or pure maple syrup
- 1 T pure vanilla extract
- 1/2 cup milk of choice (coconut, almond, dairy, etc)
- 1/2 cup coconut flour
- 1 tsp baking soda
- 1/4 tsp sea salt
- 1 1/2 cups strawberries, diced (reserve 1/2 cup for topping)
- Cinnamon Crunch Topping:
- 1 cup nuts/seeds of choice (I used a mix of soaked almonds, walnuts, and sunflower seeds)
- 1/2 cup shredded unsweetened coconut flakes
- 2 T pure raw honey
- 2 T butter or coconut oil
- 1 T cinnamon
- pinch of sea salt
- 1/2 cup additional strawberries, diced
Stuffed Flank Steak Recipe
By mdancause
Preheat your oven to 425 F
- 1 1/2 lb. flank steak;
- 6 oz. spinach, chopped;
- 1 bell pepper, seeds removed and chopped;
- 1 tomato, diced;
- 2 garlic cloves, minced;
- Cooking fat;
- Sea salt and freshly ground black pepper;
Raspberry Peach Crumble
By mdancause
Directions: Preheat oven to 350 degrees Peel and slice peaches In a bowl combine sliced peaches, raspberries, cinna...
- 4 organic peaches
- 6 oz. organic raspberries
- 1 tbsp pure local honey (sub raw honey, agave syrup, or maple syrup)
- 1 tsp cinnamon
- 1 tbsp ground flax
- 1/3 cup ground walnuts
- 3 tbsp almond meal (ground raw almonds)
- 1 tbsp pure local honey (sub raw honey, agave syrup, or maple syrup)
- 1/2 tsp cinnamon
- 1/2 tsp vanilla extract, Pinch salt
Dairy Free Custard (Paleo)
By mdancause
Preheat oven to 325 degrees Fahrenheit
- 5 eggs
- 2 teaspoon vanilla extract
- 2 cups Original flavored almond milk
- 12 teaspoons (1/4 cup) light blue agave syrup* (or honey)
- ground cinnamon or nutmeg
- six petit creuset pots or other small stoneware dishes
Pumpkin Pie Breakfast Bars (Paleo)
By mdancause
Preheat oven to 350 degrees
- 1 pie pumpkin
- 6 eggs
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/2 teaspoon ginger
- 1/4 teaspoon cloves
- Or substitute the above spices with 2 teaspoons pumpkin pie spice
- 1/4 cup apple cider, or apple juice
Vegetarian Burrito Casserole
By mdancause
cook rice preheat oven to 375 cook meatless crumbles add tomatoes, veggies and spices layer casserole with tortill
- 3/4 cup rice
- 1.5 cups water
- 12 oz of meatless crumbles
- 28 oz can whole tomatoes
- 2.5 tsp chile powder
- 1 tsp cumin
- 1 package taco seasoning
- 4 large burrito tortillas
- 2 cans of beans
- 1 can or half bag of frozen corn
- 1 onion
- 1 pepper
- 1 small can green chiles
- 1.5 cups salsa
- 4 cups cheese
Sausage and Kale “Pasta” Casserole
By mdancause
Preheat the oven to 400 degrees F
- 1 lb. Italian sausage
- 1 medium spaghetti squash, halved and seeded
- Extra virgin olive oil, for drizzling
- 1 large bunch of kale, de-stemmed, and chopped
- 1/2 red onion, sliced thin
- 1/3 cup chicken broth
- 1/2 cup coconut milk
- 1 clove garlic, minced
- 2 tsp Italian seasoning
- Salt and freshly ground pepper, to taste