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Recipes

Praline Turtle Pie

Praline Turtle Pie

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•Preheat oven to 450 degrees

  • 1 refrigerated pie crust
  • 36 caramels (about 14 ounces)
  • 1/2 cup heavy whipping cream
  • 3 1/2 cups pecan halves
  • 1/2 cup semisweet chocolate chips
  • 2 tablespoons butter
4.6/5 (16 Votes)

Creamy Strawberry Crepes

Creamy Strawberry Crepes

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1.Place the eggs, milk, water, melted butter, flour, and salt in the pitcher of a blender; blend until smooth

  • 3 eggs
  • 1/2 cup milk
  • 1/2 cup water
  • 3 tablespoons butter, melted
  • 3/4 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1 (8 ounce) package cream cheese, softened
  • 1 1/4 cups sifted confectioners' sugar
  • 1 tablespoon lemon juice
  • 1 teaspoon lemon zest
  • 1/2 teaspoon vanilla extract
  • 1 cup heavy cream, whipped
  • 4 cups sliced strawberries
4.5/5 (30 Votes)

Best Carrot Cake

Best Carrot Cake

By

This is a wonderful, moist carrot cake

  • Buttermilk Glaze:
  • 2 cups all-purpose flour
  • 2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 2 teaspoons ground cinnamon
  • 3 large eggs
  • 2 cups sugar
  • 3/4 cup vegetable oil
  • 3/4 cup buttermilk
  • 2 teaspoons vanilla extract
  • 2 cups grated carrot
  • 1 (8-ounce) can crushed pineapple, drained
  • 1 (3 1/2-ounce) can flaked coconut
  • 1 cup chopped pecans or walnuts (I like to use toasted pecans)
  • 1 cup sugar
  • 1 1/2 teaspoons baking soda
  • 1/2 cup buttermilk
  • 1/2 cup butter
  • 1 Tbsp. light corn syrup
  • 1 tsp. vanilla
  • Cream Cheese Frosting:
  • 3/4 c. butter, softened
  • 1 (8-ounce) package cream cheese, softened
  • 1 (3-ounce) package cream cheese, softened
  • 3 cups sifted powdered sugar
  • 1 1/2 teaspoons vanilla extract
4.4/5 (37 Votes)

Minute Steaks with Butter Barbeque Sauce

Minute Steaks with Butter Barbeque Sauce

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Place each steak between two sheets of heavy plastic (or inside a resealable freezer bag) on a solid, level surface

  • 2 (5 ounce) boneless sirloin steaks
  • salt and freshly ground black pepper to taste
  • 1/2 cup beef broth
  • 1 1/2 tablespoons barbeque sauce
  • 1 dash hot pepper sauce
  • freshly ground black pepper
  • 1 teaspoon cold butter, or more to taste
  • 1 tablespoon vegetable oil
4.6/5 (5 Votes)

Chile Garlic BBQ Salmon

Chile Garlic BBQ Salmon

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This is 6 generous servings

  • 3 pounds whole salmon, cleaned
  • 1/4 cup soy sauce
  • 1 tablespoon chile sauce
  • 1 tablespoon chopped fresh ginger root
  • 1 clove garlic, chopped
  • 1 lime, juiced
  • 1 lime, zested
  • 1 tablespoon brown sugar
  • 3 green onions, chopped
4.4/5 (18 Votes)

Easy and Tasty Strawberry Shortcake

Easy and Tasty Strawberry Shortcake

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1. Mix strawberries with 3 tablespoons sugar and refrigerate while juices develop, at least 30 minutes

  • strawberries:
  • 1 1/2 lbs strawberries, stemmed and quartered
  • 3 tablespoons sugar for the cake
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon baking soda
  • 2 tablespoons sugar
  • 3/4 teaspoon salt
  • 1 1/2 cups heavy cream
  • for the whipped cream:
  • 1 1/2 cups heavy cream, chilled
  • 3 tablespoons sugar
  • 1 1/2 teaspoons vanilla extract
  • 1 teaspoon freshly grated lemon zest.
4.5/5 (12 Votes)

Raspberry Pie

Raspberry Pie

By

The custard-like filling is wonderful in this pie

  • PIE CRUST
  • 1 blind-baked pie shell
  • 1/2 cup raspberry preserves
  • 1 tablespoon cornstarch
  • CREAM PIE FILLING
  • 2/3 cup sugar
  • 4 tablespoon cornstarch
  • 1/4 teaspoon salt
  • 2-1/2 cup milk
  • 3 egg yolks, lightly beaten in a separate bowl
  • 1 tablespoon butter
  • 1 teaspoon vanilla extract
  • TOPPING
  • 1 pint fresh raspberries, washed, dried
  • 1/2 cup semi-sweet chocolate chips
  • 3 tablespoons shortening (solid, not oil)
4.4/5 (20 Votes)

Lemon Ice Box Pie

Lemon Ice Box Pie

By

This pie is so easy to put together and is light and tangy

  • 1 (9 inch) prepared graham cracker crust
  • 1 8 oz. package cream cheese, softened
  • 1 (14 ounce) can sweetened condensed milk
  • 2 to 3 lemons, juiced
  • 2 teaspoons lemon zest
  • 1 cup Cool Whip
4.4/5 (14 Votes)

Toll House White Chip Chocolate Cookies

Toll House White Chip Chocolate Cookies

By

I added about half white chips and half semi-sweet chips

  • 2 1/4 cups all-purpose flour
  • 2/3 cup NESTLE® TOLL HOUSE® Baking Cocoa (used Hershey's)
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup butter or margarine, softened
  • 3/4 cup granulated sugar
  • 2/3 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 1 (12 ounce) package NESTLE® TOLL HOUSE® Premier White Morsels
4.5/5 (28 Votes)

Grand Champagne Cocktail

Grand Champagne Cocktail

By

Add the orange-flavored liqueur, honey and strawberries to a food processor and process until smooth

  • 4 shots orange-flavored liqueur (recommended: Grand Marnier)
  • 4 teaspoons honey
  • 4 fresh strawberries, tops trimmed
  • 1 bottle Champagne, well chilled
  • Special equipment: 4 chilled Champagne flutes
4.5/5 (29 Votes)