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Recipes
Macaroni and Cheese (Crock Pot)
By rhmabry
Spray crock pot with cooking spray
- 1 Box Elbow Macaroni (cooked and drained)
- 2 Eggs
- 3 Cans Evaporated Milk
- 1 Block Mild Cheddar Cheese (shredded)
- Sharp Cheddar Cheese
- Butter
- Paprika
- Pam Cooking Spray
Taco Dip
By rhmabry
Preheat oven to 350°. In a pie dish, spread cream cheese on the bottom
- 1-8 Ounce Block Cream Cheese (softened)
- 2 Tsp Taco Seasoning
- 1 Can Hormel Chili No Beans
- Shredded Cheese (Mexican Blend or Sharp)
Tomato Casserole
By rhmabry
Preheat oven to 350°. Grease a 9x13 inch casserole dish
- 1 Green Bell Pepper (chopped)
- 1 Onion (chopped)
- 3 Large Tomatoes (sliced)
- 3 Tbsp Parsley
- 2 tsp Sweet Basil
- 1 1/2 Cup Bread Crumbs
- 1 1/2 Stick Butter
- 1 1/2 Cup Sharp Cheddar Cheese (shredded)
- Salt
- Pepper
Cornbread (Mama's)
By rhmabry
Preheat oven to 400°. Heat oil in cast iron skillet
- 3 Cups White Cornmeal
- 2 Eggs
- 1/2 Cup Vegetable Oil + Some for Skillet
- Buttermilk
Brent's Kick Ass Cole Slaw
By rhmabry
Mix all ingredients well. Let sit for 1 hour in refrigerator before serving
- Optional:
- 2 Bags of Angel Hair Shredded Cabbage
- 1 Bottle Kraft Cole Slaw Dressing
- Pinch of Celery Salt
- 1 tsp Sugar
- 1 TBSP Heinz Malt Vinegar
- Shredded Carrots (Fine)
Malted Milk Chocolate Chip Cookies
By rhmabry
Preheat the oven to 375 degrees F
- 2 sticks unsalted butter, softened
- 3/4 cup golden brown sugar
- 3/4 cup granulated sugar
- 2 whole eggs
- 2 teaspoons vanilla extract
- 1/2 cup (rounded) malted milk powder
- 2 cups all-purpose flour
- 1 1/4 teaspoon baking soda
- 1 1/4 teaspoon salt
- One 12-ounce bag milk chocolate chips
Red Velvet Layer Cake
By rhmabry
Preheat oven to 350°. Grease and flour 2-9 inch cake pans
- 1 Cup Crisco
- 2 1/4 Cup Sugar
- 3 Medium Eggs
- 3-1 oz Bottle Red Food Coloring
- 3 1/4 Cup Plain Flour
- 2 Heaping Tbsp Cocoa
- 1 tsp Salt
- 1 Cup Buttermilk
- 2 tsp Vanilla
- 1 1/2 tsp Baking Soda
- 1 1/2 Tbsp Vinegar
Seven Layer Salad
By rhmabry
In a large salad bowl, layer lettuce, celery, onion, bell pepper, and peas
- Dressing:
- 1 Head Iceberg Lettuce (pieced)
- 1/2 Cup Celery (pieced)
- 1/2 Cup Onion (pieced)
- 1/2 Cup Bell Pepper (pieced)
- 1 Package Frozen Garden Peas (uncooked)
- 4 oz Sharp or Swiss Cheddar (shredded)
- 1 lb Bacon (pieced)
- Parmesan Cheese
- 1/2 Pint Sour Cream
- 1/2 Pint Mayonnaise
- 2 Tbsp White Sugar
Macaroni and Cheese (Baked)
By rhmabry
Preheat oven to 350°. Grease a 9x13 inch casserole dish
- 1 Box Elbow Macaroni
- 1 Block Medium Cheddar
- 2 Eggs
- Milk
- Butter
- Salt
- Pepper
Pot Roast
By rhmabry
Place onion, celery, potatoes, and carrots in bottom of crock pot
- 1 Boneless Chuck Roast
- 4 Potatoes (peeled and cubed)
- 1 Onion (chopped)
- 2 Celery Stalks (chopped)
- 2-3 Carrots (peeled and sliced)
- 1 Cup Water
- Salt
- Pepper