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Recipes

Swiss Chard

Swiss Chard

By

Recipe courtesy The Neelys

  • 2 large bunches Swiss chard
  • 1 tablespoon olive oil
  • 4 strips thick-sliced bacon, cut into 1/2-inch pieces
  • 1 large onion, sliced
  • 3 garlic cloves, sliced
  • 1/4 teaspoon crushed red pepper flakes
  • 2 teaspoons balsamic vinegar
0/5 (0 Votes)

Spicy Cilantro Queso

Spicy Cilantro Queso

By

Preheat broiler. In bowl, toss cheeses and flour

  • 1/2 pound cheddar and monterey jack, shredded
  • 4 teaspoons flour
  • 2 teaspoons vegetable oil
  • 1 onion, finely chopped
  • 1/4 cup chopped peppadew or red bell pepper
  • 1 jalapeno, finely chopped
  • 1/2 cup chopped cilantro
  • Tortilla chips
  • Lime wedges
4.5/5 (38 Votes)

Sorghum-Cider Punch

Sorghum-Cider Punch

By

Fizzy hard cider and spicy ginger ale add a subtle effervescence

  • 6 1/2 cups chilled unfiltered apple juice
  • 3 (12-oz.) bottles chilled ginger ale
  • 2 (12-oz.) bottles chilled dry hard cider
  • 2 cups bourbon
  • 1/4 cup fresh lemon juice
  • 1/4 cup sorghum syrup
  • 6 dashes of Angostura bitters
  • Garnishes: orange slices, cinnamon sticks
4.4/5 (8 Votes)

Warm Blue Cheese Bruschetta

Warm Blue Cheese Bruschetta

By

Drizzle the custini with olive oil and bake until crisp

  • Crustini
  • Blue Cheese
  • Honey
  • Sliced Almonds
0/5 (0 Votes)

Nasca Alfredo Recipe

Nasca Alfredo Recipe

By

Denise's mom - delicious with any protein!

  • Seafood, anything you want (shrimp is great)and/or
  • Protein, anything you want (chicken is great)
  • Pasta, anything you want (linguine is great)
  • 1 stick unsalted butter, melted
  • 1 pint heavy cream
  • Parmesan Cheese
0/5 (0 Votes)

Molten Buttered Rum Cakes

Molten Buttered Rum Cakes

By

1 Heat oven to 400°F. Spray bottoms and sides of 3 (6-ounce) custard cups with baking spray with flour

  • 1 tablespoon graham cracker crumbs
  • 1/2 cup butterscotch chips (3 oz)
  • 1/3 cup butter or margarine
  • 2 whole eggs
  • 1 egg yolk
  • 1/4 teaspoon rum extract
  • 1/3 cup packed brown sugar
  • 1/3 cup all-purpose flour
4.4/5 (7 Votes)

Pasta with Grape Tomatoes, Ham and Peas

Pasta with Grape Tomatoes, Ham and Peas

By

Bring a large pot of water to a boil, salt it, add the pasta and cook until al dente

  • Salt and pepper
  • 1 pound penne rigate or other pasta of choice
  • 3 tablespoons EVOO
  • 1/4 pound pancetta, guanciale, bacon or prosciutto ends, cut into 1/4-inch cubes
  • 1 small onion, finely chopped
  • 3 - 4 cloves garlic, chopped
  • 1/2 cup dry white wine or chicken stock
  • 2 pints grape tomatoes
  • 1/2 cup frozen peas
  • A few basil leaves, torn
  • Grated parmigiano-reggiano, for topping
4.4/5 (5 Votes)

Crumb Cake

Crumb Cake

By

Mix topping ingredients together and refrigerate 2 hours

  • Topping:
  • 1 pkg. butter cake mix
  • 3 cups flour
  • 3/4 cup sugar
  • 2 Tbs. cinnamon
  • dash of salt
  • 3 sticks butter, melted
4.6/5 (5 Votes)

S’mores Dessert Shooters

S’mores Dessert Shooters

By

Chocolate mousse mix meets marshmallows and graham crackers in a fun shot-glass dessert

  • 2 graham crackers, each separated into 4 small rectangles
  • 2 cups milk chocolate mousse (such as from 3.1 oz box of mix), prepared but not set up
  • 8 teaspoons marshmallow creme
  • Miniature semisweet chocolate chips
4.5/5 (13 Votes)

Banks' Kielbasa Pizzas

Banks' Kielbasa Pizzas

By

Slice the vidalia onions (one large for 1 lb

  • Pillsbury Pizza dough
  • 1 large vidalia onion
  • 1/4 cup spicy mustard
  • 1 Tbs. white vinegar
  • shredded cheese
  • caraway seed
  • 1 lb. kielbasa
  • olive oil
0/5 (0 Votes)