Jaxson's profile page
Recipes
THAI STEAK TACOS
By Jaxson
IN A MEDIUM BOWL, WHISK TOGETHER SOY SAUCE, VINEGAR, HONEY, FISH SAUCE, CHILI GARLIC PASTE, SESAME OIL, AND LIME JU...
- 1/4 CUP LOW SODIUM SOY SAUCE
- 1/4 CUP RICE WINE VINEGAR
- 2 TBSP HONEY
- 1 TBSP FISH SAUCE
- 1 TBSP CHILI GARLIC PASTE
- 1 TSP TOASTED SESAME OIL
- ZEST AND JUICE OF 1 LIME
- 1 LB BONELESS NEW YORK STRIP STEAK CUT INTO 1/4 INCH STRIPS
- 1/2 CUP MAYONNAISE
- 1-2 TBSP ASIAN HOT SAUCE, SUCH AS SRIRACHA
- 1 CUP SHREDDED GREEN CABBAGE
- 1 MEDIUM CARROT, SHREDDED
- 6 RADISHES, THINLY SLICED
- 8 CORN TORTILLAS
- 1 TBSP OLIVE OIL
- 1/4 CUP FRESH CILANTRO LEAVES
- 1 TBSP SESAME SEEDS, TOASTED
TACO ROLL UPS
By Jaxson
MIX CREAM CHEESE AND RANCH PACKET TOGETHER UNTIL FULLY MIXED, MIX IN OTHER INGREDIENTS, SPREAD ON TORTILLA SHELLS A...
- 1 PKG FIESTA RANCH DRESSING MIX
- 1 BRICK CREAM CHEESE
- 1 LARGE JAR PIMENTOS
- 1/2 SMALL CAN CHOPPED OLIVES
- 20 JALAPENO SLICES CHOPPED
- 1 CUPS SHREDDED CHEESE
- 2 PKG TORTILLA SHELLS
CHOCOLATE SCOTCHEROOS
By Jaxson
PLACE CORN SYRUP AND SUGAR INTO 3QT SAUCEPAN
- 1 CUP LIGHT CORN SYRUP
- 1 CUP SUGAR
- 1 CUP PEANUT BUTTER
- 6 CUPS RICE KRISPIES
- 1 PKG SEMI SWEET CHOC. MORSELS
- 1 CUP BUTTERSCOTCH CHIPS
HICKORY SMOKED BRISKET (ROASTER OVEN)
By Jaxson
PLACE BRISKET ON LARGE PIECE OF ALUMINUM FOIL
- 6-8 LB BEEF BRISKET
- 1/2 CUP LIQUID SMOKE
- 1 TSP GARLIC SALT
- 1 TSP ONION POWDER
- 1 TSP CELERY SALT
OVEN FRIED DRUMSTICKS
By Jaxson
1) PREHEAT OVEN TO 450 POUR THE VEGETABLE OIL EVENLY OVER BOTTOM BAKING PAN 2) COMBINE THE BAKING MIX, PAPRIKA, CR...
- 1/4 CUP VEGETABLE OIL
- 1/2 CUP ALL PURPOSE BAKING MIX
- 1 TBSP PAPRIKA
- 2 TSP CREOLE SEASONING
- 1 TSP SEASONED SALT
- 1/2 TSP GARLIC POWDER
- 1/4 TSP ITALIAN SEASONING
- 1/8 TSP BLACK PEPPER
- 10 CHICKEN DRUMSTICKS
TASTEES
By Jaxson
ADD ACCENT SALT AND ONION TO HAMBURGER
- 5 LBS HAMBURGER
- 1 TSP ACCENT SALT
- 1 CUP ONION FINELY CHOPPED
- 3 TSP SALT
- 1/2 CUP KETCHUP
- 3 TSP MUSTARD
- 3 TSP HORSERADISH
- 3 TSP WORCESTERSHIRE SAUCE
- 1/2 TSP PEPPER
- 1/2 CUP WARM WATER
GRILLED SWEET ITALIAN CHICKEN SAUSAGE
By Jaxson
Heat a large grill pan over medium-high heat
- 1 12oz pkg al fresco Sweet Italian Chicken Sausage
- 4 cups Sweet onion (Vidalia), thinly sliced
- 3 tbsp Balsamic Vinegar
- 1 jar Roasted Red Peppers, drained and thinly sliced (7 ounces)
- 1/4 tsp Black pepper
- 1 Fresh Bread Baguette, halved lengthwise (8 ounce)
HEARTY MEAT LOAVES
By Jaxson
1 PREHEAT OVEN TO 400 2 COMBINE GROUND BEEF AND EGG IN A LARGE BOWL AND MIX WELL 3 ADD BREAD CRUMBS, ONION, 1/2 CUP...
- 1 1/2 PD GROUND BEEF
- 1 LARGE EGG
- 1 CUP BREAD CRUMBS
- 3/4 CUP CHOPPED ONIONS
- 3/4 CUP KETCHUP, DIVIDED
- 1/4 CUP MILK
- 2 TBSP DRY ONION SOUP MIX
- 3 TSP WORCESTERSHIRE SAUCE DIVIDED
- 1/2 TSP SALT
- 1/4 TSP BLACK PEPPER
TUNA DISH
By Jaxson
MIX ALL IN A BAKING PAN. BAKE AT 350 FOR ONE HOUR
- 1/2 CUP RICE
- DICED ONION OR FLAKES
- DICED PEPPER
- 1 CAN TUNA
- 1/2 CUP MILK
- 1 CAN MUSHROOM SOUP
- 1 CUP DICED CHEESE
STUFFING
By Jaxson
1) HEAT BROTH, BLACK PEPPER, CELERY, AND ONION IN SAUCEPAN OVER MEDIUM HIGH HEAT TO A BOIL
- 2 1/2 CUPS SWANSON CHICKEN BROTH
- GROUND BLACK PEPPER
- 2 STALKS OF CELERY
- 1 LARGE ONION, CHOPPED
- 1 PKG PEPPERIDGE FARM HERB SEASONED STUFFING