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Recipes
Cucumber Sandwiches
By TNcook
Crunchy and refreshing these cucumber sandwiches are great for a picnic on a hot summer day
- 2 tubes Pillsbury French Bread
- 1 (8-ounce) cream cheese, softened
- 1 package dry Italian dressing salad mix
- 1/2 cup mayonnaise
- 3 or 4 large cucumbers
- Dill weed
- 2 Pampered Chef bread tubes, with a hole in top lid
Pineapple Cream Cheese Pie
By TNcook
Directions Preheat oven to 400 degrees F (200 degrees C)
- 2 (9 inch) 2 (9 inch) pie shell
- 1/3 cup 1/3 cup white sugar
- 2 tablespoons 2 tablespoons cornstarch
- 1 (20 ounce) can 1 (20 ounce) can crushed pineapple with juice
- 1 (8 ounce) package 1 (8 ounce) package cream cheese, softened
- 1/2 cup 1/2 cup white sugar
- 1/2 teaspoon 1/2 teaspoon salt
- 2 2 eggs
- 1/2 teaspoon 1/2 teaspoon vanilla extract
- 1/2 cup 1/2 cup milk
- 1/2 cup 1/2 cup chopped walnuts (optional)
PIZZA BURGER
By TNcook
Start by adding the onions and a drizzle of oil in a large skillet on medium high heat
- 1 medium 1 medium onion, chopped
- Drizzle of canola/vegetable/olive oil
- 1 lb 1 lb lean ground beef
- 1 can 1 can tomato soup
- 1/4 cup 1/4 cup (or so) water
- 1 tablespoon 1 tablespoon (or so--give or take your taste) pizza or Italian seasoning
- (remember seasonings intensify as they cook)
- 4 4 English muffins, split into 8
- 3 tablespoons 3 tablespoons (or so) butter
- 1 tablespoon 1 tablespoon garlic salt
- 32 32 pepperoni slices
- 2 cups 2 cups mozzarella cheese
Pumpkin Trifle Recipe
By TNcook
Directions In a large bowl, combine the cake mix, water and egg, beat on low speed for 30 seconds
- 1 package 1 package (14-1/2 ounces) gingerbread cake mix
- 1-1/4 cups 1-1/4 cups water
- 1 1 egg
- 4 cups 4 cups cold fat-free milk
- 4 packages 4 packages (1 ounce each) sugar-free instant butterscotch pudding mix
- 1 can 1 can (15 ounces) solid-pack pumpkin
- 1 teaspoon 1 teaspoon ground cinnamon
- 1/4 teaspoon 1/4 teaspoon each ground ginger, nutmeg and allspice
- 1 carton 1 carton (12 ounces) frozen reduced-fat whipped topping, thawed
Pizza Pasta Bake
By TNcook
Preparation: 1.Preheat the oven to 350°F
- 1 (16-oz) box 1 (16-oz) box uncooked penne
- 1/2 lb 1/2 lb mild Italian sausage
- 1 medium 1 medium onion, chopped
- 1 (24-oz) jar 1 (24-oz) jar marinara sauce
- 3/4 cup 3/4 cup heavy cream
- 1/2 cup 1/2 cup chopped pepperoni
- 1/4 cup 1/4 cup chopped ham
- 1 tsp 1 tsp Italian seasoning
- 3/4 tsp 3/4 tsp garlic powder
- 1 cup 1 cup mozzarella cheese, shredded
- 1/3 cup 1/3 cup Parmesan cheese
- 1/4 cup 1/4 cup fresh parsley, chopped (optional garnish
French Toast Rollups
By TNcook
With a hint of cinnamon and sugar on the outside, and a creamy filling on the inside, our mini French Toast Rollups...
- 1 (8-ounce) package 1 (8-ounce) package cream cheese, softened
- 1 1 egg yolk
- 1 cup 1 cup sugar, divided
- 24 slices 24 slices white sandwich bread, crusts removed
- 1 tablespoon 1 tablespoon ground cinnamon
- 3 tablespoons 3 tablespoons butter, melted
Cheesy Pepperoni Dip with Pizza Crust Dippers
By TNcook
Makeup Preheat the oven to 425°F
- Ingredients:
- Dip:
- 12 oz 12 oz cream cheese, at room temperature
- 1/2 cup 1/2 cup sour cream
- 2 tsp 2 tsp oregano
- 1 tsp 1 tsp basil
- 1/4 tsp 1/4 tsp red pepper flakes
- 1 1 garlic clove, minced
- 3/4 cup 3/4 cup pizza or spaghetti sauce
- 1-1/3 cup 1-1/3 cup pepperoni, chopped
- 1/2 cup 1/2 cup green pepper, chopped
- 1/4 cup 1/4 cup scallions, sliced
- 3/4 cup 3/4 cup cheddar, shredded
- 3/4 cup 3/4 cup + 1/4 cup mozzarella cheese, shredded
- Pizza Crust Dippers:
- 2 (13.8-oz) cans 2 (13.8-oz) cans refrigerated pizza dough
- 1/2 cup 1/2 cup olive oil
- 2/3 cup 2/3 cup Parmesan cheese, grated
- 1 tsp 1 tsp Italian seasoning
- 1/2 tsp 1/2 tsp garlic powder
Toffee Poke Cake No.2
By TNcook
Prepare and bake cake according to package directions, using a greased 13-in
- 1 package 1 package (18-1/4 ounces) chocolate cake mix
- 1 can 1 can sweetened condensed milk
- 1 jar 1 jar (17 ounces) butterscotch-caramel ice cream topping
- 1 carton 1 carton (12 ounces) frozen whipped topping, thawed
- 3 3 Heath candy bars (1.4 ounces each), chopped
- (or finely chopped butterfingers)
Confetti Upside Down Cake
By TNcook
What To Do: 1.Preheat oven to 350 degrees F
- 4 tablespoons 4 tablespoons (1/2 stick) butter, melted
- 2/3 cup 2/3 cup packed light brown sugar
- 10 10 maraschino cherries, cut in half
- 1 (15.25-ounce) can 1 (15.25-ounce) can fruit cocktail, drained
- 1 (18.25-ounce) package 1 (18.25-ounce) package yellow cake mix
- 1 cup 1 cup water
- 1/3 cup 1/3 cup vegetable oil
- 3 3 eggs
- 2 tablespoons 2 tablespoons rainbow sprinkles
CARAMEL CHOCOLATE TURTLE PRETZELS
By TNcook
1. Preheat oven to 350 degrees
- Square Square grid pretzels
- Rolos
- Pecan halves, roasted
- Semisweet or white chocolate chips (optional)