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Recipes
Cream Cheese Cookie Cups Recipe
By TNcook
Cut cookie dough in half (save one portion for another use)
- 1 tube 1 tube (18 ounces) refrigerated chocolate chip cookie dough
- 4 ounces 4 ounces cream cheese, softened
- 2 tablespoons 2 tablespoons butter, softened
- 1/2 teaspoon 1/2 teaspoon vanilla extract
- 1-1/4 cups 1-1/4 cups confectioners' sugar
Strawberries with Chocolate Cream Filling Recipe
By TNcook
Set aside 2 tablespoons chocolate
- 1-1/2 ounces 1-1/2 ounces semisweet chocolate, grated, divided
- 1 package 1 package (8 ounces) Philadelphia® Cream Cheese, softened
- 1 teaspoon 1 teaspoon vanilla extract
- 1 cup 1 cup whipped topping
- 18 large 18 large fresh strawberries, halved
Baked Tuscan Spaghetti Casserole
By TNcook
What To Do: Preheat oven to 350 degrees F
- 1 pound 1 pound ground beef
- 1 teaspoon 1 teaspoon salt, divided
- 1 (26-ounce) jar 1 (26-ounce) jar spaghetti sauce
- 12 ounces 12 ounces spaghetti
- 1 (15-ounce) container 1 (15-ounce) container ricotta cheese
- 1 cup 1 cup sour cream
- 1 1/2 teaspoons 1 1/2 teaspoons Italian seasoning
- 1 teaspoon 1 teaspoon garlic powder
- 1/4 cup 1/4 cup grated Parmesan cheese
Cinnamon French Toast Bake
By TNcook
Show Directions Hide Directions DIRECTIONS: Heat oven to 375°F
- 1/4 cup 1/4cup LAND O LAKES® Butter, melted
- 2 cans 2cans (12.4 oz each) Pillsbury® refrigerated cinnamon rolls with icing
- 6 6LAND O LAKES® Eggs
- 1/2 cup 1/2cup heavy whipping cream
- 2 teaspoons 2teaspoons ground cinnamon
- 2 teaspoons 2teaspoons vanilla
- 1 cup 1cup Fisher® Chef's Naturals® Chopped Pecans
- 1 cup 1cup maple syrup
- Icing from cinnamon rolls
- Powdered sugar
- 1/2 cup 1/2cup maple syrup, if desired
BLT Salad Recipe
By TNcook
Cook pasta according to package directions
- 2 cups 2 cups uncooked spiral pasta
- 1 package 1 package (1 pound) sliced bacon, chopped
- 1 large 1 large tomato, seeded and chopped
- 1/2 cup 1/2 cup ranch salad dressing
- 3 cups 3 cups torn romaine
Ice Cream Bar Trifle
By TNcook
Directions: Place the cake and Klondike bar cubes in a large baking dish and freeze until ready to assemble
- Ingredients:
- 3 (10.8-oz) packages 3 (10.8-oz) packages frozen double-chocolate cake slices, cut into 1'' pieces
- 2 2 (6 bars) packages original Klondike® bars, cut into 6 small squares
- 8 oz 8 oz dark chocolate-covered pretzels
- 12 oz 12 oz caramel sauce
- 16 oz 16 oz whipped topping
APPLE STICKS
By TNcook
If you like fried apple pies you will love these
- 2 Lb 2 Lb loaf white bread (remove crust and flatten
- with rolling pin)
- 1 8oz 1 8oz cream cheese
- 1 1 egg yolk
- 2 sticks 2 sticks butter (melted)
- 1-1/2 cups 1-1/2 cups sugar
- 1/8 cup 1/8 cup sugar
- 1 teaspoon 1 teaspoon vanilla flavoring
- 2 tablespoons 2 tablespoons cinnamon
- 2 cups 2 cups of cooked apples (finely chopped pie
- filling works great)
Sue's Beans
By TNcook
Preheat the oven to 350 degrees F (175 degrees C)
- 1 pound 1 pound ground beef
- 1/2 pound 1/2 pound sliced bacon, diced
- 1 cup 1 cup chopped onion
- 1 (16 ounce) can 1 (16 ounce) can baked beans with pork, drained
- 1 (15.25 ounce) can 1 (15.25 ounce) can kidney beans, drained
- 1 (15.5 ounce) can 1 (15.5 ounce) can great Northern beans, drained
- 1/2 cup 1/2 cup ketchup
- 3/4 cup 3/4 cup brown sugar
- 1/2 teaspoon 1/2 teaspoon salt
- 1 teaspoon 1 teaspoon mustard powder
- 2 teaspoons 2 teaspoons white vinegar
- 2 tablespoons 2 tablespoons molasses
Pork Tenderloin with Gravy Recipe
By TNcook
In a small bowl, combine the first five ingredients until blended; set aside
- 1 envelope 1 envelope brown gravy mix
- 1/2 cup 1/2 cup water
- 3 tablespoons 3 tablespoons soy sauce
- 2 tablespoons 2 tablespoons balsamic vinegar
- 1 1 garlic clove, minced
- 1 1 pork tenderloin (about 3/4 pound), cut into 1/2-inch slices
- 1/4 cup 1/4 cup olive oil
- 1/2 pound 1/2 pound fresh mushrooms, sliced
- 1 medium 1 medium onion, sliced and separated into rings
- Hot cooked rice
The Best Green Beans Ever
By TNcook
Directions Snap the stem ends of the green beans, or cut them off in a big bunch with a knife if you'd prefer
- 1 pound 1 pound green beans
- 2 tablespoons 2 tablespoons bacon grease (can substitute 2 tablespoons butter)
- 2 cloves 2 cloves garlic, minced
- 1 large 1 large onion, chopped
- 1 cup 1 cup chicken broth, plus more if needed
- 1/2 cup 1/2 cup chopped red bell pepper
- 1/2 to 1 teaspoon 1/2 to 1 teaspoon kosher salt (can substitute regular tablesalt, use 1/4 to 1/2 teaspoon)
- Ground black pepper