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Recipes
Chile Relleno Rustico
By Pattywak
Preheat oven to 375 degrees
- Ingredients:
- 6 whole chile rellenos
- 3 slices baked bacon, chopped
- 2 cups slightly cooked shrimp
- 1 cup Amy's Cilantro Cream Sauce
- 1 Tbsp garlic, minced
- 3 small tomatoes, diced
- 1/4 cup red onion, diced
- 1/4 cup golden raisins
- 1/4 cup walnuts, chopped
- 3 cups colby and monterey jack cheese blend, shredded
- 1 cup chicken broth
- salt and pepper to taste
Slow Cooker Cheesy Chicken And Rice
By Pattywak
I’ve made this a few times and it always turns out great! Super easy which is awesome too
- 4 boneless skinless chicken breasts
- 1 large onion, chopped (I use Vidalia)
- 1 -8 ounce box Zatarain's Yellow Rice Mix, cooked according to directions
- 1 cup cheddar cheese
- 1 - 10.5 ounce can cream of chicken soup (regular or fat free)
- 1 -15 ounce can whole kernel corn, drained
Crock Pot Chicken Chili Taco
By Pattywak
For my first WW recipe post, decided to try out a crock-pot recipe
- 1 onion, chopped
- 1 16-oz can black beans
- 1 16-oz can kidney beans
- 1 8-oz can tomato sauce (used a 16 oz can)
- 10 oz package frozen corn kernels (used 2 small cans of corn kernels)
- 2 14.5-oz cans diced tomatoes w/chilies (used a 28 oz can of diced tomatoes)
- 1 packet taco seasoning
- 1 tbsp cumin
- 1 tbsp chili powder (used a bit more as I didn't have any chilies in my tomatoes)
- 24 0z. (3) boneless skinless chicken breasts
- chili peppers, chopped (optional)
- chopped fresh cilantro
Mini Banana Split Bites
By Pattywak
Use firm bananas and cut into 1 inch sections
- banana
- chocolate
- chocolate chip ice cream (or ice cream of choice)
- maraschino cherries
- whip cream
Crockpot Hawaiian BBQ Chicken
By Pattywak
Reviews I just wanted to pop in to say that I tried this recipe and it was AMAZING!! It’s so flavorful, and you ...
- 4-6 Boneless Chicken Breasts (mine were still frozen!)
- 1 Bottle Archer Farms Hawaiian Style Barbecue Sauce (from Target)
- 1 20 oz. can Pineapple Chunks, drained
- Serve over brown rice
New York Salad Bar Salad
By Pattywak
Here’s how the New York salad bars go, and maybe I need to get out more, but I just think it’s miraculous: Ther...
- ■FOR THE DRESSING:
- Ingredients
- ■Greens
- ■3 cups Mixed Salad Greens
- ■3 cups Bibb Lettuce
- ■8 whole Romaine Leaves
- ■FIXINS
- ■Grape Tomatoes, Halved
- ■Kidney Beans, Drained And Rinsed
- ■Garbanzo Beans, Drained And Rinsed
- ■Pitted Mixed Olives
- ■Sliced Or Diced Bell Pepper
- ■Hard Boiled Eggs, Peeled And Sliced
- ■Avocado, Sliced
- ■Mushrooms, Sliced
- ■Cheese, Grated
- ■Fresh Mozzarella, Cubed
- ■Cucumbers, Halved Then Sliced
- ■Asparagus, Blanched And Sliced Into Pieces
- ■Sunflower Seeds
- ■Sliced Almonds
- ■Dressings Of Your Choice
- Preparation Instructions
- Lay out different greens and all the fixins in small dishes.
- Have a big stainless bowl with tongs. Have everyone build their own salad by throwing what they want into the bowl. Toss with dressing, then pour tossed salad onto a cutting board.
- With two knives, quickly chop the salad so that it's chopped into smaller pieces.
- Transfer to a plate and sprinkle with a little salt and pepper.
- Posted by Ree on March 11 2012
- Share this Post
Mexican Stroganoff
By Pattywak
This mash-up of cuisines features a beef stroganoff with the addition of enchilada sauce, a no-brainer combination ...
- 1 pound ground beef
- 1/4 to 1/2 onion, diced
- 1 (8-ounce) can red enchilada sauce
- 1/2 cup chunky salsa
- 1 cup light sour cream
- 4 cups egg noodles, cooked
- 1 1/2 to 2 cups cheddar cheese, shredded
- Green onions, sliced for garnish
Sex in a Pan
By Pattywak
Directions: Preheat oven to 350 F degrees
- Ingredients:
- Crust:
- 1 cup pecans, chopped
- 3 tbsp white sugar
- 1/2 cup butter
- 1 cup flour
- Cream cheese layer:
- 1 8 oz package cream cheese
- 1 cup powdered sugar
- 1 cup whipped cream or cool whip
- Vanilla pudding layer:
- 1 package of instant vanilla pudding (5.1 oz or 144 g)
- 3 cups milk
- Chocolate Pudding layer:
- 1 package of instant chocolate pudding (5.1 oz or 144 g)
- 3 cups milk
- Last layer:
- 2 cups whipped cream or cool whip
- shaved chocolate
Fiesta Chicken Casserole
By Pattywak
This is a really quick weeknight meal
- 3 cup cooked chopped chicken
- 1 cup instant rice (uncooked)
- 1 can cream of chicken soup (I used 98% fat free)
- 1 can Rotel diced tomatoes and chiles, undrained
- 1 Tbsp Southwestern or Taco seasoning
- 2 Tbsp milk
- 2 cups shredded cheddar cheese, divided
- 1/2 cup crushed tortilla chips or Doritos
Star of Breakfast
By Pattywak
Using cookie cutter, cut star shape out of center of bread
- Bread
- egg