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Recipes
“No-Fry” Apple Pies
By ldelmas
“No-Fry” Apple Pies Ingredients: 1 teaspoon unsalted butter 3 McIntosh apples, peeled, co...
- WHOLE WHEAT PIE CRUST:
- 1 teaspoon unsalted butter
- 3 McIntosh apples, peeled, cored and sliced
- 3 tablespoons sugar
- 1/2 teaspoon ground cinnamon
- 1 teaspoon lemon juice
- 1 Whole Wheat Pie Crust, recipe follows
- Flour, for dusting
- Fresh mint leaves, for garnish, optional
- 1 1/2 cups whole wheat pastry flour, plus more for dusting
- 2 tablespoons sugar
- 1 tablespoon flaxseed meal
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon baking powder
- Pinch salt
- 3 tablespoons cold unsalted butter, cut into 1/2-inch cubes
- Zest of 1 lemon
- 6 tablespoons ice water
Root Beer BBQ Ribs Recipe
By ldelmas
Prep: 25 min. Cook: 6 hours Yield: 5 Servings
- 1 cup root beer
- 1 cup ketchup
- 1/4 cup orange juice
- 3 tablespoons Worcestershire sauce
- 2 tablespoons molasses
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1/2 teaspoon ground ginger
- 1/2 teaspoon paprika
- 1/4 teaspoon crushed red pepper flakes
- 4-1/2 pounds pork baby back ribs
- 1 teaspoon salt
- 1/2 teaspoon pepper
Banana Cream Squares
By ldelmas
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- 1 1 to 375°F. 13x9-inch to 375°F. Spray 13x9-inch baking dish with cooking spray.
- 3 3 15x10x1 8 to 10 pan, place the reserved topping crumbs in a thin layer. Bake 8 to 10 minutes, stirring occasionally or until light golden brown. Cool completely. Crumble into small pieces. Set aside.
- 5 5 1/3 10 1/3 of the pudding mixture onto cooled base. Arrange bananas in a single layer over pudding, Top with remaining pudding mixture and refrigerate for 10 minutes or until set. Sprinkle the cookie crumbs over the pudding.
- 6 6 To 24 4 6 into 24 squares, 4 rows by 6 rows, and serve individually.
Blueberry Streusel Muffins Recipe
By ldelmas
In a large bowl, cream butter and sugar
- STREUSEL:
- 1/4 cup butter, softened
- 1/3 cup sugar
- 1 egg
- 1 teaspoon vanilla extract
- 2-1/3 cups all-purpose flour
- 4 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1-1/2 cups fresh or frozen blueberries
- 1/2 cup sugar
- 1/3 cup all-purpose flour
- 1/2 teaspoon ground cinnamon
- 1/4 cup cold butter
Mashed Potatoes Three Ways
By ldelmas
To prepare the Traditional Mashed Potatoes, cover the potato quarters with water in a large saucepan and add 2 Tbsp
- Traditional Mashed Potatoes:
- Ingredients:
- 4 lbs. russet potatoes, scrubbed, peeled, and quartered
- 3 Tbsp. kosher salt
- 3 Tbsp. butter
- 1 cup heavy cream
- 1/2 tsp. black pepper
- Roasted Garlic Mashed Potatoes:
- Ingredients:
- 4 lbs. russet potatoes, scrubbed, peeled, and quartered
- 3 Tbsp. kosher salt
- 3 Tbsp. butter
- 1 cup heavy cream
- 1/2 tsp. black pepper
- 3 oz. garlic cloves, peeled
- 1/2 Tbsp. olive oil
- 1 cup shredded cheddar
- 1 cup grated Parmesan cheese
- Cheesy Garlic Mashed Potatoes:
- Ingredients:
- 4 lbs. russet potatoes, scrubbed, peeled, and quartered
- 3 Tbsp. kosher salt
- 3 Tbsp. butter
- 1 cup heavy cream
- 1/2 tsp. black pepper
- 3 oz. garlic cloves, peeled
- 1/2 Tbsp. olive oil
- 1 cup shredded cheddar
- 1 cup grated Parmesan cheese
Easy Peanut Butter & Chocolate Eclair Dessert
By ldelmas
BEAT pudding mix and milk in large bowl with whisk 2 min
- 1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
- 1-3/4 cups cold milk
- 1/4 cup PLANTERS Creamy Peanut Butter
- 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
- 24 HONEY MAID Honey Grahams
- 6 oz. BAKER'S Semi-Sweet Chocolate
- 3 Tbsp. butter
BAKED APPLE CHIPS
By ldelmas
Preparation: Air Fryer Version: In a small mixing bowl, combine the cinnamon, ginger, cloves, nutmeg, and allspice
- 1/4 tsp ground cinnamon
- 1/4 tsp ground ginger
- 1/4 tsp ground cloves
- 1/4 tsp ground nutmeg
- 1/4 tsp ground allspice
- 2 Granny Smith apples, cored and very thinly sliced
Chocolate Cookie Ice Cream Slice
By ldelmas
LINE 9x5-inch loaf pan with foil, with ends of foil extending over sides
- 5 cups chocolate ice cream, slightly softened
- 14 CHIPS AHOY! Cookies, crushed (about 1-1/4 cups)
- 1/4 cup butter, melted
- 1-1/2 cups thawed COOL WHIP Whipped Topping
- 1 square BAKER'S Semi-Sweet Chocolate
Seriously Simple Beef Stew
By ldelmas
BRING meat, water and barbecue sauce to boil in Dutch oven or large deep skillet; cover
- 1 boneless beef chuck eye roast (2 lb.), cut into 1-inch chunks
- 2 cups water
- 3/4 cup KRAFT Original Barbecue Sauce
- 1-1/2 lb. baking potatoes (about 3), cut into 1-inch chunks
- 6 carrots, peeled, cut into 1-inch-thick slices
- 1 onion, coarsely chopped
- 1/4 cup A.1. Thick & Hearty Steak Sauce
Ginormous Fruit Salad Surprise
By ldelmas
In a small bowl, combine orange juice, vinegar, and sugar
- 1/4 cup freshly-squeezed orange juice
- 1 teaspoon seasoned rice vinegar
- 1 teaspoon granulated sugar
- 2 cups peeled and diced cucumber
- 1 cup blueberries
- 1 cup diced strawberries
- 1 large Fuji apple, cored and chopped
- Fresh mint, for serving, optional