Ldelmas' profile page
Recipes
~APPLE PIE BAKED IN APPLE~
By ldelmas
1) Preheat oven to 375F. 2) Cut off the top of 4 apples off and discard
- 5-6 Granny Smith apples (make sure they can stand on their own)
- 1 tbsp. cinnamon
- 1/4 cup sugar
- ... 1 tbsp. brown sugar
- pie crust (homemade or pre-made)
White Texas Sheet Cake Recipe
By ldelmas
Preheat oven to 375°. Grease a 15x10x1-in
- FROSTING:
- 2 cups all-purpose flour
- 2 cups sugar
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1/4 teaspoon baking soda
- 1 cup butter, cubed
- 1 cup water
- 2 large eggs
- 1/2 cup sour cream
- 1 teaspoon almond extract
- 1/2 cup butter, cubed
- 1/4 cup 2% milk
- 4-1/2 cups confectioners' sugar
- 1/2 teaspoon almond extract
- 1 cup chopped walnuts
Mini Strawberry-Rhubarb Pies
By ldelmas
Process cream cheese, butter and flour in food processor until mixture forms ball
- 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed, softened
- 1/2 cup butter, cut up, softened
- 1-1/2 cups flour
- 3/4 cup finely chopped fresh strawberries
- 1/2 cup finely chopped fresh rhubarb
- 1/4 cup granulated sugar
- 1 egg, beaten
- 2 Tbsp. coarse sugar
Easy Banana Bread
By ldelmas
Make It HEAT oven to 350ºF
- 1 egg
- 1/2 cup MIRACLE WHIP Dressing
- 1-1/3 cups mashed fully ripe bananas (about 3)
- 1-1/2 cups flour
- 1 cup sugar
- 1/2 cup chopped PLANTERS Walnuts
- 1 tsp. baking soda
- 1 tsp. salt
Quick-Fix Macaroni and Cheese Muffins
By ldelmas
1. Preheat the oven to 400ºF
- 8 ounces small elbow macaroni (about 2 1/2 cups)
- 2 cups reduced-fat sharp cheddar cheese
- 2 teaspoons cornstarch
- 1 cup low-fat milk
- 1 large egg
- 1/2 teaspoon garlic salt
- 1/2 cup panko breadcrumbs
- 2 teaspoons melted butter.
Low-Fat Cherry-Almond Angel Cake
By ldelmas
PREP TIME 10 Min TOTAL TIME 3 Hr SERVINGS 12
- Cake
- 1 box Betty Crocker® white angel food cake mix
- 1 1/4 cups cold water
- 1 1/2 teaspoons almond extract
- 1/2 cup chopped maraschino cherries, well drained
- Glaze
- 2 tablespoons butter or margarine, melted
- 2 cups powdered sugar
- 2 to 2 1/2 tablespoons maraschino cherry juice
Mixed Berry Trifle
By ldelmas
1.CUT angel food cake into bite size pieces
- 1 (10-12 ounce) premade angel food cake
- Berry Mixture
- 1 pint fresh blueberries
- 2 cups frozen raspberries
- 1/4 cup SPLENDA® ESSENTIALS™ No Calorie Sweetener with Fiber, Granulated
- Whipped Cream
- 1 1/2 cups heavy cream
- 1 tablespoon SPLENDA® No Calorie Sweetener with Fiber, Granulated
- 1 teaspoon vanilla extract
- 2 (6 ounce) cups lemon yogurt
- 1/3 cup blueberry preserves
- 1/4 cup crushed ginger snaps
- ..
PECAN PINEAPPLE UPSIDE-DOWN CAKE
By ldelmas
1.Add butter to a 10'' skillet or (9'' round baking pan) and place it inside a warm oven until it's melted (about 5...
- Topping:
- 1 medium pineapple (peeled, quartered, cored, and sliced 1/4'' thick) or 1 (20-oz) can sliced pineapple
- 1/4 cup light brown sugar
- 4 Tbsp unsalted butter
- 6-8 maraschino cherries, red and green
- A few whole pecans
- Batter:
- 1 cup flour, sifted
- 1 tsp baking powder
- 1/8 tsp salt
- 3 eggs, separated
- 1 cup granulated sugar
- 5 Tbsp pineapple juice
- 1 tsp pure vanilla extract
- Whipped cream (optional)
David's Southern Style New York Cheesecake
By ldelmas
To prepare the cheesecake, first adjust your oven racks so that one is placed in the center of the oven and one is ...
- Cheesecake:
- 3 (8-oz) packages cream cheese, softened
- 3/4 cup sour cream
- 2 tsp vanilla extract
- 1 tsp lemon juice
- 1-1/8 cup sugar
- 1/2 cup heavy cream
- 1/8 cup all-purpose flour
- 3 large eggs
- Crumb Topping:
- 1/2 stick (4 Tbsp) unsalted butter, softened
- 1/4 cup sugar
- 1/8 cup light brown sugar
- 1/8 tsp salt
- 1/2 tsp vanilla extract
- 3/4 cup all-purpose flour
- Peach Sauce:
- 1-1/2 cups fresh peaches or 3 cups thawed frozen peaches, sliced
- 1-1/2 cups fresh strawberries, chopped
- 1/4 cup sugar
- 1-1/2 tsp lemon juice
- 1/4 tsp ground nutmeg